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1. 发明授权

US09843105B2 Integrated stripline feed network for linear antenna array 有权
公开(公告)号：US09843105B2
公开(公告)日：2017-12-12
申请号：US13879300
申请日：2013-02-08
申请人： Nan Wang , Orville Nyhus , Charles Wang
发明人： Nan Wang , Orville Nyhus , Charles Wang
IPC分类号： H01Q21/00 , H01Q1/12 , H01Q21/08 , H01Q3/26 , H01Q21/20 , H01Q1/24
CPC分类号： H01Q21/0075 , H01Q1/12 , H01Q1/246 , H01Q3/26 , H01Q21/08 , H01Q21/205
摘要： An embodiment of an integrated stripline feed network for a linear antenna array comprises a power distribution network coupled to the linear antenna array; a feed signal input/output component coupled to the power distribution network; wherein the input/output component receives a feed signal and splits the feed signal for distributing to a plurality of antenna elements of the linear antenna array through the power distribution network. The integrated stripline feed network is configured to be integrated into a support body of the linear antenna array, wherein, the support body structurally supports the linear antenna array.

2. 发明申请

US20170140115A1 INTELLIGENT STROKE RISK PREDICTION AND MONITORING SYSTEM 审中-公开
公开(公告)号：US20170140115A1
公开(公告)日：2017-05-18
申请号：US15414508
申请日：2017-01-24
申请人： Liwei Ma , Charles Wang Ma , Young Young Ma
发明人： Liwei Ma , Charles Wang Ma , Young Young Ma
IPC分类号： G06F19/00 , G06N7/00
CPC分类号： G16H50/20 , G06N7/005
摘要： Disclosed are a method and a system using user personal, CBC, CMP and Lipid Panel data to predict a user stroke risk and help user monitor the stroke risk. Most stroke screening and diagnosis are related with the markers, video, image data, etc. although past researches have shown that serum albumin, RBC, MCV, MPV and PDW are all significantly correlated with stroke, use of the blood test results of CBC, CMP and Lipid Panel data to predict and monitor stroke risk has never been reported. Traditionally, stroke risk prediction and monitoring have been managed by doctors and hospitals and a user is unable to do it by himself or herself. The purpose of this invention is to provide an intelligent stroke risk prediction and monitoring system enabling users to predict and monitor the stroke risk.

3. 发明申请

US20160110516A1 DYNAMIC MONITORING EARLY CANCER RISK 审中-公开
标题翻译：动态监测早期癌症风险
公开(公告)号：US20160110516A1
公开(公告)日：2016-04-21
申请号：US14518922
申请日：2014-10-20
申请人： Liwei Ma , Charles Wang Ma
发明人： Liwei Ma , Charles Wang Ma
IPC分类号： G06F19/00
CPC分类号： G16H50/30 , G16H10/20
摘要： Disclosed are a method and a system for monitoring early cancer risk. Most current early cancer detection and diagnosis are related with gene and biomarkers, although the practice has proven the significant differences of blood and urine test results between cancer patients and healthy people, and obtaining the results of routine blood and urine tests is not difficult, the use of routine blood and urine tests to detect and monitor early cancer risk has never been reported; and traditionally, early cancer detection and monitoring have been managed by doctors and hospitals, the users are unable to do it themselves. The purpose of this invention is to provide an early cancer risk monitoring system enabling users to dynamic monitor the early cancer risk.
摘要翻译：披露了一种监测早期癌症风险的方法和系统。目前大多数现有的早期癌症检测与诊断与基因和生物标志物有关，虽然实践证明癌症患者与健康人之间的血液和尿液检测结果有显着差异，并且获得常规血液和尿液检测的结果并不难，使用常规的血液和尿液检测来检测和监测早期的癌症风险从未有报道; 传统上，早期的癌症检测和监测已由医生和医院管理，用户无法自己做。本发明的目的是提供一种早期的癌症风险监测系统，使得用户能够动态监测早期的癌症风险。

4. 发明授权

US08928484B2 System and method of biomechanical posture detection and feedback 有权
标题翻译：生物力学姿态检测和反馈的系统和方法
公开(公告)号：US08928484B2
公开(公告)日：2015-01-06
申请号：US13548093
申请日：2012-07-12
申请人： Andrew Robert Chang , Monisha Perkash , C. Charles Wang , Andreas Martin Hauenstein
发明人： Andrew Robert Chang , Monisha Perkash , C. Charles Wang , Andreas Martin Hauenstein
IPC分类号： G08B23/00 , A61B5/00 , A61B5/11 , A61B5/06
CPC分类号： G08B21/0446 , A61B5/0002 , A61B5/067 , A61B5/1116 , A61B5/1121 , A61B5/4561 , A61B5/486 , A61B5/6823 , A61B5/7455 , G08B21/182
摘要： A system and method are described herein for a sensor device which biomechanically detects in real-time a user's movement state and posture and then provides real-time feedback to the user based on the user's real-time posture. The feedback is provided through immediate sensory feedback through the sensor device (e.g., a sound or vibration) as well as through an avatar within an associated application with which the sensor device communicates.
摘要翻译：本文描述了一种用于生物力学地实时检测用户的运动状态和姿势并且然后基于用户的实时姿势向用户提供实时反馈的传感器设备的系统和方法。反馈通过传感器装置的即时感觉反馈（例如，声音或振动）以及通过与传感器装置通信的相关应用中的化身来提供。

5. 发明授权

US08645205B2 System for optimizing ad performance at campaign running time 有权
标题翻译：用于在广告系列运行时优化广告效果的系统
公开(公告)号：US08645205B2
公开(公告)日：2014-02-04
申请号：US12241726
申请日：2008-09-30
申请人： Biswadeep Nag , Wei Du , Charles Wang , Jessi Dong , Michael Helman
发明人： Biswadeep Nag , Wei Du , Charles Wang , Jessi Dong , Michael Helman
IPC分类号： G06Q30/00
CPC分类号： G06Q30/02 , G06Q30/0244
摘要： A system and method are disclosed for optimizing the performance of an advertisement. The advertisement may be targeted based on correlations between advertisements and/or users. The correlations may be used to improve the click-through rate of advertisements. As data is collected and feedback is received, the correlation between ads and users may be updated, so that an advertiser's campaign can optimize its targeting of users.
摘要翻译：公开了一种用于优化广告的性能的系统和方法。可以基于广告和/或用户之间的相关性来对广告进行定位。相关性可用于提高广告的点击率。收集数据并收到反馈后，可能会更新广告和用户之间的相关性，以便广告客户的广告系列可以优化用户的定位。

6. 发明授权

US08236362B2 Heat-stable concentrated milk product 有权
标题翻译：热稳定浓缩奶制品
公开(公告)号：US08236362B2
公开(公告)日：2012-08-07
申请号：US13005305
申请日：2011-01-12
申请人： Kenneth William Cale , George W. Haas , Jamie Allen Hestekin , Heather Marie Hudson , Ted Riley Lindstrom , Yinqing Ma , Fu-I Mei , Danielle Elizabeth Perkins , Charles Wang
发明人： Kenneth William Cale , George W. Haas , Jamie Allen Hestekin , Heather Marie Hudson , Ted Riley Lindstrom , Yinqing Ma , Fu-I Mei , Danielle Elizabeth Perkins , Charles Wang
IPC分类号： A23C3/00
CPC分类号： A23C9/1422 , A23C1/16 , A23C3/023 , A23C9/005 , A23C9/1522
摘要： The invention provides a stable concentrated dairy liquid, such as concentrated milk, with improved flavor, color, and mouthfeel, and a method of production thereof. The method utilizes specific thermal treatments to produce the stable concentrated dairy liquid to which a stabilizer and mouthfeel enhancer are added. The resulting products have a sterilization value Fo of at least 5 that is also resistant to gelling and browning during high temperature sterilization and is also resistant to gelling and browning during storage for greater than six months. The method balances such thermal treatments with addition of stabilizer and enhancer to achieve the desired flavor/mouthfeel and sterilization and to achieve reduced level of soluble protein in the concentrated milk prior to concentration to resist gelation and minimize browning. Moreover, such processing may be utilized in a milk that is concentrated to a factor of 2.7 fold or higher and contains at least 8.5 percent protein.
摘要翻译：本发明提供了具有改善的风味，颜色和口感的稳定的浓缩乳液，例如浓缩乳及其生产方法。该方法利用特定的热处理来生产稳定剂和口感增强剂所添加的稳定的浓缩乳制品液体。所得产品具有至少5的灭菌值Fo，其在高温灭菌期间也耐胶凝和褐变，并且在储存期间也耐胶凝和褐变超过六个月。该方法平衡这种热处理，加入稳定剂和增强剂以达到所需的风味/口感和灭菌，并且在浓缩之前达到降低浓缩乳中的可溶性蛋白水平以抵抗凝胶化并使褐变最小化。此外，这种处理可以用于浓缩至2.7倍或更高因子并且含有至少8.5％蛋白质的乳汁中。

7. 发明授权

US08203362B2 Adjustable finite impulse response transmitter 有权
标题翻译：可调式有限脉冲响应发射机
公开(公告)号：US08203362B2
公开(公告)日：2012-06-19
申请号：US12857225
申请日：2010-08-16
申请人： Charles Wang , Karen Tucker
发明人： Charles Wang , Karen Tucker
IPC分类号： H03K19/00
CPC分类号： G06F13/4291 , Y02D10/14 , Y02D10/151
摘要： Apparatus and methods are provided for generating output signals representative of bits of serial data. A transmitter comprises a plurality of delay elements, driver circuitry, and bypass logic coupled between the plurality of delay elements and the driver circuitry. The plurality of delay elements delay serialized data, resulting in delayed serialized data, and the driver circuitry generates an output signal representative of a first bit of the delayed serialized data. The bypass logic is configured to selectively bypass one or more delay elements of the plurality of delay elements to provide the first bit of the delayed serialized data to the driver circuitry.
摘要翻译：提供了用于产生表示串行数据位的输出信号的装置和方法。发射机包括耦合在多个延迟元件和驱动器电路之间的多个延迟元件，驱动器电路和旁路逻辑。多个延迟元件延迟串行数据，导致延迟的串行数据，并且驱动器电路产生代表延迟的串行数据的第一位的输出信号。旁路逻辑被配置为选择性地旁路多个延迟元件中的一个或多个延迟元件以将延迟的串行数据的第一位提供给驱动器电路。

8. 发明申请

US20120119792A1 ADJUSTABLE FINITE IMPULSE RESPONSE TRANSMITTER 有权
标题翻译：可调谐有限脉冲响应发射机
公开(公告)号：US20120119792A1
公开(公告)日：2012-05-17
申请号：US12944464
申请日：2010-11-11
申请人： Charles WANG , Randall SHAW
发明人： Charles WANG , Randall SHAW
IPC分类号： H03K3/00
CPC分类号： H04L25/028 , H04L25/0278
摘要： Apparatus and methods are provided for generating output signals representative of bits of serial data. A transmitter includes driver circuitry configured to generate an output signal at an output node and an allocation control module coupled to the driver circuitry. The driver circuitry includes a plurality of driver legs configured to generate the output signal based on a plurality of data bits. The allocation control module is configured to allocate a respective subset of the plurality of driver legs to a respective data bit of a plurality of data bits, wherein the each subset generates a component of the output signal that is influenced by its respective data bit.
摘要翻译：提供了用于产生表示串行数据位的输出信号的装置和方法。发射机包括被配置为在输出节点处产生输出信号的驱动器电路和耦合到驱动器电路的分配控制模块。驱动器电路包括被配置为基于多个数据位产生输出信号的多个驱动器脚。分配控制模块被配置为将多个驱动器支路的相应子集分配给多个数据位的相应数据位，其中每个子集产生受其相应数据位影响的输出信号的分量。

9. 发明授权

US08009730B2 Method for controlling the encoder output bit rate in a block-based video encoder and corresponding video encoder apparatus 有权
标题翻译：用于控制基于块的视频编码器和对应的视频编码器装置中的编码器输出比特率的方法
公开(公告)号：US08009730B2
公开(公告)日：2011-08-30
申请号：US11439692
申请日：2006-05-23
申请人： Li Hua Zhu , Philippe Guillotel , Charles Wang
发明人： Li Hua Zhu , Philippe Guillotel , Charles Wang
IPC分类号： H04N7/12 , H04N11/02
CPC分类号： H04N19/126 , H04N19/147 , H04N19/176 , H04N19/196 , H04N19/61
摘要： Constant-bitrate rate control is very useful for real-time video transmission. However, it is difficult to realize a good CBR rate control in an MPEG4-AVC video codec. According to the invention, an adapted ρ-domain rate control processing for real-time rate control is applied, whereby ρ is the percentage of zero amplitude transform coefficients following quantization. A couple of tables are used for mapping between the quantization parameters and ρ. A detailed analysis at transform level is carried out in order to get the slope of the relationship between the bitrate and ρ. The slope of the linear model is constrained by a look-ahead procedure with respect to the neighbor frames or blocks.
摘要翻译：恒定位速率控制对于实时视频传输非常有用。然而，难以在MPEG4-AVC视频编解码器中实现良好的CBR速率控制。根据本发明，应用了用于实时速率控制的适应的域速率控制处理，其中，是量化后的零幅度变换系数的百分比。使用几个表来量化参数和＆rgr之间的映射。进行变换级的详细分析，以获得比特率和rgr之间的关系的斜率。线性模型的斜率受到相邻帧或块的预先处理的约束。

10. 发明申请

US20110104344A1 Heat-Stable Concentrated Milk Product 有权
标题翻译：热稳定浓奶产品
公开(公告)号：US20110104344A1
公开(公告)日：2011-05-05
申请号：US13005305
申请日：2011-01-12
申请人： Kenneth W. Cale , George W. Haas , Jamie A. Hestekin , Heather M. Hudson , Ted Riley Lindstrom , Yinqing Ma , Fu-I Mei , Danielle E. Perkins , Charles Wang
发明人： Kenneth W. Cale , George W. Haas , Jamie A. Hestekin , Heather M. Hudson , Ted Riley Lindstrom , Yinqing Ma , Fu-I Mei , Danielle E. Perkins , Charles Wang
IPC分类号： A23C9/152 , B65D85/80
CPC分类号： A23C9/1422 , A23C1/16 , A23C3/023 , A23C9/005 , A23C9/1522
摘要： The invention provides a stable concentrated dairy liquid, such as concentrated milk, with improved flavor, color, and mouthfeel, and a method of production thereof. The method utilizes specific thermal treatments to produce the stable concentrated dairy liquid to which a stabilizer and mouthfeel enhancer are added. The resulting products have a sterilization value Fo of at least 5 that is also resistant to gelling and browning during high temperature sterilization and is also resistant to gelling and browning during storage for greater than six months. The method balances such thermal treatments with addition of stabilizer and enhancer to achieve the desired flavor/mouthfeel and sterilization and to achieve reduced level of soluble protein in the concentrated milk prior to concentration to resist gelation and minimize browning. Moreover, such processing may be utilized in a milk that is concentrated to a factor of 2.7 fold or higher and contains at least 8.5 percent protein.
摘要翻译：本发明提供了具有改善的风味，颜色和口感的稳定的浓缩乳液，例如浓缩乳及其生产方法。该方法利用特定的热处理来生产稳定剂和口感增强剂所添加的稳定的浓缩乳制品液体。所得产品具有至少5的灭菌值Fo，其在高温灭菌期间也耐胶凝和褐变，并且在储存期间也耐胶凝和褐变超过六个月。该方法平衡这种热处理，加入稳定剂和增强剂以达到所需的风味/口感和灭菌，并且在浓缩之前达到降低浓缩乳中的可溶性蛋白水平以抵抗凝胶化并使褐变最小化。此外，这种处理可以用于浓缩至2.7倍或更高因子并且含有至少8.5％蛋白质的乳汁中。

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