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    • 1. 发明申请
    • FOOD-PREPARATION APPARATUS WITH DIVERTER MECHANISM
    • US20210282407A1
    • 2021-09-16
    • US16482792
    • 2017-02-02
    • Eugster / Frismag AG
    • Wolfgang RiessbeckSimon WägerDirk Irmscher
    • A21B5/03A21B7/00
    • The invention relates to a food-preparation apparatus, in particular baking apparatus, for forming and baking a food product (5), preferably a flat bread from a dough portion (2) accommodated in a capsule (12), having a housing (3), having a capsule-handling device (4) for opening and/or emptying the capsule (12), and having an upper plate (14), and a lower plate (11), arranged in the housing (3), it being possible for the lower plate to be adjusted in a guide device between a receiving position (A) for receiving the dough portion (2) from the capsule (12), a position of interaction (W) for interacting with the upper plate (14) for baking and/or forming, in particular pressing, the dough portion, and an emptying position (E), in which the lower plate (11) is inclined relative to a base surface (46) of the food-preparation apparatus (1), wherein the guide device has a diverter (20) with a diverter element (21), which can be switched between at least two switching positions and is intended for predetermining an adjustment distance of the lower plate (11) in the guide device, wherein the diverter element (21) is assigned an electromotive drive (M) for switching the diverter element (21) automatically.
    • 2. 发明授权
    • Milk foaming device and a milk foaming method
    • US10682007B2
    • 2020-06-16
    • US15744151
    • 2016-01-25
    • EUGSTER/FRISMAG AG
    • Daniel Fischer
    • A47J31/44A47J43/07A47J27/00A47J43/046
    • Milk frothing apparatus (1) having a container (2) which delimits a supply space (3) for milk (4), and having a frothing element which can be rotated by electric motor with the function of frothing the milk (4) by way of rotation of the frothing element, the supply space being assigned a filling opening (22), wherein the frothing element is configured as a feed rotor (7), with the function of conveying, by way of the rotation of said feed rotor (7), the milk which was frothed by way of rotation of the frothing element (7) to an outlet (10) through a milk froth line (9) of the milk frothing apparatus (1), and wherein the feed rotor (7) is arranged at least in sections, preferably completely, in a frothing chamber (6) which is connected in a fluid-conducting manner to the supply space (3), from which frothing chamber (6) the milk froth line (9) opens, and wherein the feed rotor (7) is assigned at least one airline (15, 15′) for sucking in air by way of the rotation of the feed rotor (7), and wherein the air line (15, 15′) opens into the frothing chamber (16) or the fluid-conducting connection (16) between the supply space (3) and the frothing chamber (6).
    • 3. 发明授权
    • Beverage preparation device and operating method
    • US10244890B2
    • 2019-04-02
    • US15021955
    • 2015-06-10
    • Eugster/Frismag AG
    • Wolfgang RiessbeckSimon Wagner
    • A47J31/54A47J31/44A47J31/60A47J31/46
    • A beverage preparation device, in particular a coffee maker, including at least one water pump for supplying water to a first continuous-flow heater (17), which is embodied for generating hot water, and to a second continuous-flow heater (18), which is also embodied for generating hot water and/or for generating steam, and having a control unit for controlling the at least one pump as well as the continuous-flow heaters (17, 18) for realizing different operating modes. According to the invention, provision is made for the first continuous-flow heater (17) to be connected to a first inlet (3) of a manifold valve (21) via a first connecting line (20) and for the second continuous-flow heater (18) to be connected to a second inlet (1) of the same manifold valve (21) via a second connecting line (22), and for the manifold valve (21) to be embodied in such a manner that the first inlet (3) and the second inlet (1) are fluidically connected to separate outlets in a first switch position and that the first inlet (3) as well as the second inlet (1) are fluidically connected to a common outlet in a second switch position.
    • 6. 发明申请
    • OPERATING UNIT FOR A COFFEE MACHINE
    • 咖啡机操作单元
    • US20160006435A1
    • 2016-01-07
    • US14768856
    • 2014-02-06
    • EUGSTER / FRISMAG AG
    • Stefan ReinhartSimon WagerWolfgang Riessbeck
    • H03K17/96A47J31/46
    • H03K17/962A47J31/465H03K17/9622H03K2017/9602H03K2217/94094H03K2217/960755H05K1/0278H05K2201/09081H05K2201/10151H05K2203/302
    • A coffee machine (1), in particular a fully automatic coffee machine, comprising an operating unit (2), which has at least one touch sensor (102) for generating an operating signal when touched by an operator, and signal-conducting means (20), which are embodied to conduct the operating signal to logic means (202), which are connected to coffee-producing means in a signal-conducting manner, wherein the touch sensor (102), the signal-conducting means (20) and the logic means (202) are arranged on a common printed circuit board (10), wherein the logic means (202) are arranged in a flat logic means section (200) of the printed circuit board (10) and the touch sensor (102) is arranged in a sensor section (100) on the printed circuit board (10), and wherein the logic means section (200) integrally transitions into the sensor section (100), whereby the logic means section (200), which is embodied as logic means flap, which is released from the sensor section (100), which has a larger surface, whereby the logic means section (200) is delimited from the sensor section (100) by means of at least one recess (204) in the printed circuit board such that the logic means section (200) is not deformed in response to a deformation of the sensor section (100), and wherein the sensor section (100) extends out of the plane of the logic means section (200) in an arched manner, and wherein the logic means section (200) integrally transitions into the sensor section (100).
    • 一种咖啡机(1),特别是全自动咖啡机,包括操作单元(2),该操作单元(2)具有至少一个用于在操作者触摸时产生操作信号的触摸传感器(102)和信号传导装置 20),其被实现为将操作信号传导到逻辑装置(202),其以信号传导方式连接到咖啡生成装置,其中触摸传感器(102),信号传导装置(20)和 逻辑装置(202)布置在共同的印刷电路板(10)上,其中逻辑装置(202)被布置在印刷电路板(10)和触摸传感器(102)的平面逻辑装置部分(200)中 )布置在印刷电路板(10)上的传感器部分(100)中,并且其中逻辑装置部分(200)整体地转换到传感器部分(100)中,由此实现了逻辑装置部分(200) 作为逻辑手段,其从具有较大表面的传感器部分(100)释放 ,由此逻辑装置部分(200)通过印刷电路板中的至少一个凹部(204)从传感器部分(100)界定,使得逻辑装置部分(200)不响应于变形而变形 ,并且其中所述传感器部分(100)以弓形方式延伸出所述逻辑装置部分(200)的平面,并且其中所述逻辑装置部分(200)整体地转变成所述传感器部分 100)。
    • 7. 发明授权
    • Espresso coffee machine with a brewing unit
    • 浓咖啡机与酿造单位
    • US08991304B2
    • 2015-03-31
    • US13545731
    • 2012-07-10
    • Daniel FischerChristian Brendle
    • Daniel FischerChristian Brendle
    • A47J31/44A47J31/36A47J31/46
    • A47J31/3609A47J31/4496A47J31/46Y10T137/87265
    • A brewing unit (1) of an espresso coffee machine including a brewing chamber (25) and at least one spring-loaded pressure valve (16) which is flow-technically arranged between the brewing chamber (25) and a coffee beverage outlet and which opens when the brewing chamber pressure exceeds a structurally predetermined value. In order to produce by means of the coffee machine one kind of coffee beverage selected from at least two kinds of coffee beverages, an atmospheric coffee beverage bypass channel (21) flow-wisely disposed in parallel relative to the pressure valve (16) between the brewing chamber (25) and the coffee beverage outlet (23) may be locked depending on the kind of coffee beverage selected.
    • 一种包括酿造室(25)和至少一个弹簧加载的压力阀(16)的浓咖啡咖啡机的冲泡单元(1),其在技术上布置在煮泡室(25)和咖啡饮料出口之间, 当酿造室压力超过结构上预定值时打开。 为了通过咖啡机生产一种选自至少两种咖啡饮料的咖啡饮料,大气咖啡饮料旁通通道(21)相对于压力阀(16)流动地平行设置在 煮泡室(25)和咖啡饮料出口(23)可以根据所选择的咖啡饮料的种类而被锁定。
    • 9. 发明申请
    • BREWING DEVICE FOR EXTRACTING A PORTION CAPSULE, METHOD FOR OPERATING A BREWING DEVICE AND USE OF A BREWING DEVICE
    • 用于提取部分胶囊的烧结装置,用于操作烧结装置的方法和使用烧结装置
    • US20130149424A1
    • 2013-06-13
    • US13687060
    • 2012-11-28
    • Eugster/Frismag AG Electrohaushaltgerate
    • Daniel FISCHER
    • A47J31/40
    • A47J31/407A47J31/3633
    • The invention relates to a brewing device for extracting portion capsules, comprising first and second brewing chamber elements, wherein the first brewing chamber element can move between a loading position, in which the first and second brewing chamber elements are spaced apart from one another, and an extraction position, in which the first and second brewing chamber elements are brought closer together in order to form a closed brewing chamber, and wherein during movement the first brewing chamber element carries out a linear displacement along an axial direction when the first and second brewing chamber elements are spaced apart from one another, and additionally carries out a pivoting movement about a pivot axis perpendicular to the axial direction when the first and second brewing chamber elements are brought together at least to some extent.
    • 本发明涉及一种用于提取部分胶囊的冲泡装置,其包括第一和第二冲泡室元件,其中第一泡泡室元件可以在第一和第二泡泡室元件彼此间隔开的装载位置之间移动,以及 提取位置,其中第一和第二冲泡室元件被更靠近在一起以形成封闭的酿造室,并且其中在移动期间,当第一和第二冲泡时第一泡泡室元件沿轴向方向进行线性位移 室元件彼此间隔开,并且当第一和第二冲泡室元件至少在一定程度上被组合在一起时,另外执行围绕垂直于轴向方向的枢转轴线的枢转运动。
    • 10. 发明申请
    • Espresso Coffee Machine with a Brewing Unit
    • 浓咖啡咖啡机与酿造单位
    • US20130014649A1
    • 2013-01-17
    • US13545731
    • 2012-07-10
    • Daniel FischerChristian Brendle
    • Daniel FischerChristian Brendle
    • A47J31/46
    • A47J31/3609A47J31/4496A47J31/46Y10T137/87265
    • A brewing unit (1) of an espresso coffee machine including a brewing chamber (25) and at least one spring-loaded pressure valve (16) which is flow-technically arranged between the brewing chamber (25) and a coffee beverage outlet and which opens when the brewing chamber pressure exceeds a structurally predetermined value. In order to produce by means of the coffee machine one kind of coffee beverage selected from at least two kinds of coffee beverages, an atmospheric coffee beverage bypass channel (21) flow-wisely disposed in parallel relative to the pressure valve (16) between the brewing chamber (25) and the coffee beverage outlet (23) may be locked depending on the kind of coffee beverage selected.
    • 一种包括酿造室(25)和至少一个弹簧加载的压力阀(16)的浓咖啡咖啡机的冲泡单元(1),其在技术上布置在煮泡室(25)和咖啡饮料出口之间, 当酿造室压力超过结构上预定值时打开。 为了通过咖啡机生产一种选自至少两种咖啡饮料的咖啡饮料,大气咖啡饮料旁通通道(21)相对于压力阀(16)流动地平行设置在 煮泡室(25)和咖啡饮料出口(23)可以根据所选择的咖啡饮料的种类而被锁定。