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31. 发明授权

US09814244B1 Oven forming assembly for proofing and cooking corrugated dough crusts 有权
公开(公告)号：US09814244B1
公开(公告)日：2017-11-14
申请号：US14510293
申请日：2014-10-09
申请人： Kirt McFarland
发明人： Kirt McFarland
IPC分类号： A22C7/00 , A21B1/42 , A21D13/00
CPC分类号： A21B1/42 , A21D13/0067
摘要： A system, oven forming assembly, and method for proofing and cooking corrugated dough crusts are disclosed. The system may include: a forming assembly including at least one parallel cylinder separated by at least one parallel space; and at least one base opposing the at least one parallel cylinder. An oven forming assembly may include: an oven including a conveyor; and a forming assembly opposite the conveyor including a plurality of parallel cylinders and spaces in an alternating series. A method may include: positioning at least one dough piece in contact with a conveyor and with an opposing forming assembly; moving the at least one dough piece on the conveyor under the opposing forming assembly into an oven proofing the dough piece; and moving the at least one proofed dough piece on the conveyor under the opposing forming assembly through the oven at least partially baking the proofed dough piece.

32. 发明授权

US09723951B2 Matchbox oven with heat sink temperature control 有权
公开(公告)号：US09723951B2
公开(公告)日：2017-08-08
申请号：US14248620
申请日：2014-04-09
申请人： Ovention, Inc.
发明人： Philip R. McKee
IPC分类号： A47J37/04 , F24C15/32 , A47J27/62 , A21B1/42
CPC分类号： A47J37/044 , A21B1/42 , A47J27/62 , F24C15/322
摘要： A matchbox oven is disclosed. The matchbox oven includes a housing, a slider, a mover and a heat source. The housing includes a cavity having a first and second openings. The mover moves the slider in and out of the cavity through the first and second openings. The heat source provides heat to the cavity for heating up any food item placed on a portion of the slider located within the cavity. The slider, which is configured to receive food items, includes multiple stoppers to serve as oven covers for preventing heat within the cavity from escaping through the first and second openings. When necessary, a portion of the slider can also be utilized as a heat sink for lowering the temperature of the cavity during oven operation.

33. 发明授权

US09538766B2 Automatic baking machine 有权
标题翻译：自动烘焙机
公开(公告)号：US09538766B2
公开(公告)日：2017-01-10
申请号：US13322681
申请日：2010-05-28
申请人： Reinald Weiss
发明人： Reinald Weiss
IPC分类号： A21B1/42 , A21B7/00 , A21B1/46 , A21B1/48
CPC分类号： A21B7/00 , A21B1/46 , A21B1/48
摘要： An automatic baking machine includes a loading unit having a plurality of carriers on a first conveyor configured for receipt of individual goods to be baked. A downstream oven unit has a transportation device to transport the goods received from the loading unit through the oven unit. A delivery unit is arranged downstream from the oven unit and includes a second conveyor with a plurality of carriers for receipt of baked goods from the transportation device. A vertically stationary linear conveyor is arranged between the first conveyor and the transportation device, wherein the goods to be baked are transferred from the first conveyor to the linear conveyor, conveyed by the linear conveyor in a vertically fixed plane, and transferred from the linear conveyor to the transportation device.
摘要翻译：一种自动烘焙机包括一个装载单元，该装载单元在第一传送器上具有多个载体，该第一传送器构造成用于接收单独待烘烤的商品。下游烤箱单元具有运输装置，用于将从装载单元接收的货物通过烤箱单元运输。输送单元布置在烤箱单元的下游，并且包括具有多个载体的第二输送器，用于从输送装置接收烘焙食品。在第一输送机和运输装置之间布置有垂直固定的直线输送机，其中要烘烤的货物从第一输送机转移到线性输送机，由直线输送机在垂直固定的平面中输送，并从线性输送机到运输设备。

34. 发明申请

US20160145047A1 TRANSPORT DEVICE OF THE NORIA TYPE 有权
标题翻译：北方型运输装置
公开(公告)号：US20160145047A1
公开(公告)日：2016-05-26
申请号：US14899473
申请日：2014-07-01
申请人： MECATHERM
发明人： Bernard ZORN
IPC分类号： B65G17/12 , A21B1/42
CPC分类号： B65G17/123 , A21B1/42 , B65G47/57
摘要： The transport device of the noria type includes a drive chain having links and being wound around two deflection wheels so as to describe a loop circuit. There is a first, ascending vertical chain strand and a second, descending vertical chain strand. One link of the chain holds a support arm extending in a direction perpendicular to the chain. The support arm is attached laterally to a link by a mount. The mount has a support surface at each of its ends. At least across one of these support surfaces, the mount rests on another, contiguous mount of another support arm attached to another link of the chain, on the ascending strand and descending strand.
摘要翻译：诺亚诺型的输送装置包括具有连杆并且缠绕在两个偏转轮上的驱动链，以描述回路电路。有一个第一个上升的垂直链条和一个第二个下降的垂直链条。链条的一个连接件保持沿垂直于链条的方向延伸的支撑臂。支撑臂通过支架横向连接到连杆。安装座在其每个端部具有支撑表面。至少在这些支撑表面中的一个上，安装件搁置在另一个连接在另一个支撑臂上的另一个支撑臂上，该支撑臂连接在链条的另一个链节上，在上升股线和下降股线上。

35. 发明授权

US08939066B2 Conveyor oven with doors and sensors and mehod of operating same 有权
标题翻译：带门和传感器的输送炉和操作方法
公开(公告)号：US08939066B2
公开(公告)日：2015-01-27
申请号：US13639515
申请日：2011-04-07
申请人： Lior Hessel , Eran Hessel
发明人： Lior Hessel , Eran Hessel
IPC分类号： A21B1/42 , A21B1/48 , A21B3/02
CPC分类号： A21B1/42 , A21B1/48 , A21B3/02
摘要： A reliable conveyor oven minimizes escape of heat by minimizing the time that inlet and outlet openings appear in the baking oven. This may reduce energy consumption by 25%. The baking oven may have a conventional oven and an extension chamber, an outlet opening of the conventional oven acting as an inlet to the extension chamber, the extension chamber having an exit door, the baking oven also having an entrance door defining an entrance inlet. A conveyor holding food items runs through a length of the baking oven. An exit optical sensor may be attached to the extension chamber on opposite sides of the extension chamber such shat an item on the conveyor moving through the extension chamber interrupts a signal between the transmitted and the receiver. The exit sensor may be operatively engaged to a controller for actuating the exit door open and closed rotationally using a pneumatic piston.
摘要翻译：可靠的输送机烘箱通过最小化入口和出口在烘烤炉中出现的时间来最大限度地减少热量逸出。这可能会将能源消耗降低25％。烘烤炉可以具有常规的烘箱和延伸室，常规烤箱的出口开口用作延伸室的入口，延伸室具有出口门，烤箱还具有限定入口的入口门。保持食物的输送带穿过烤箱的长度。出口光学传感器可以在延伸室的相对侧附接到延伸室，使得移动通过延伸室的传送器上的物品中断传送的和接收器之间的信号。出口传感器可以可操作地接合到控制器，用于使用气动活塞来旋转地致动出口门打开和关闭。

36. 发明申请

US20140076176A1 BAKING OVEN 有权
标题翻译：烘烤炉
公开(公告)号：US20140076176A1
公开(公告)日：2014-03-20
申请号：US14116798
申请日：2012-05-08
申请人： Johannes Haas , Josef Haas , Stefan Jiraschek , Erich Koletnik , Johann Sachsenhhofer
发明人： Johannes Haas , Josef Haas , Stefan Jiraschek , Erich Koletnik , Johann Sachsenhhofer
IPC分类号： A21B1/42
CPC分类号： A21B1/42 , A21B5/023 , A21C15/00
摘要： An oven contains a continuous chain of baking tongs that can be opened and closed, and locked in the closed state. The chain circulates in the oven and moves through the baking chamber in two transport planes, one above the other. A device for opening the baking tongs, a delivery station, a loading station, a device for closing the baking tongs, and a device for locking the tongs are successively arranged in the running direction of the baking tongs, in the front part of the oven, along the upper transport plane. A product removal device contains a flatly arranged rotating support and is arranged in the delivery station. The rotating support carries removal elements embodied as suction elements along the outer periphery thereof, which it uses to remove the baked products from the open baking tongs.
摘要翻译：烘箱包含连续的烘烤钳链，可以打开和关闭，并锁定在关闭状态。链条在烤箱中循环，并在两个运输平面中一个上下移动通过烘烤室。用于打开烘烤钳的装置，输送站，装载站，用于封闭烘烤钳的装置以及用于锁定钳子的装置在烘烤钳的前进方向上依次布置在烤箱的前部，沿着上层运输机。产品拆卸装置包括平面布置的旋转支撑件并布置在输送站中。旋转的支撑件沿着其外周承载着作为吸引元件实现的去除元件，其用于从开放的烤钳中去除烘焙产品。

37. 发明申请

US20120067227A1 Automatic Baking Machine 有权
标题翻译：自动烘烤机
公开(公告)号：US20120067227A1
公开(公告)日：2012-03-22
申请号：US13322681
申请日：2010-05-28
申请人： Reinald Weiss
发明人： Reinald Weiss
IPC分类号： A21B1/42
CPC分类号： A21B7/00 , A21B1/46 , A21B1/48
摘要： The invention relates to an automatic baking machine comprising a loading unit (1) for the especially manual loading of baked goods (B), said loading unit (1) comprising at least one first conveyor device (6) provided with a plurality of preferably peripheral carriers (8) for respectively receiving a plurality of adjacent individual baked goods (B). Said baking machine also comprises an oven unit (20) mounted downstream from the loading unit (1) and having a transport device (22) for transporting the baked goods (B), and a distribution unit (30) mounted downstream of the baking device (20), said distribution unit (30) comprising at least one second conveyor device (32) having a plurality of preferably peripheral carriers (34) for receiving a plurality of baked goods (B) respectively adjacently, wherefrom the baked goods (B) are guided to at least one dispensing compartment (41). The automatic baking machine is characterised in that at least one stationary linear conveyor (15) for the baked goods (B) is arranged between the first conveyor device (6) and the transport device (22) of the oven unit (20).
摘要翻译：本发明涉及一种自动烘焙机，包括用于特别手动装载烘焙食品（B）的装载单元（1），所述装载单元（1）包括至少一个第一输送装置（6），该第一输送装置设有多个优选的周边（8），用于分别接收多个相邻的个体烘焙食品（B）。所述烘焙机还包括安装在装载单元（1）下游的烘箱单元（20），并且具有用于运送烘焙食品（B）的运送装置（22）和安装在烘烤装置下游的分配单元（30）（20），所述分配单元（30）包括至少一个第二输送装置（32），所述第二输送装置具有多个优选的周边托架（34），用于分别相邻地接纳多个烘焙食品（B）被引导到至少一个分配室（41）。所述自动烘焙机的特征在于，在所述第一输送装置（6）和所述烤箱单元（20）的输送装置（22）之间布置有用于烘焙食品（B）的至少一个固定线性输送机（15）。

38. 发明申请

US20100251905A1 FEED SYSTEM FOR MULTIPLE-TIER BAKING OVEN 审中-公开
标题翻译：多层烘烤炉的进料系统
公开(公告)号：US20100251905A1
公开(公告)日：2010-10-07
申请号：US12450648
申请日：2008-03-27
申请人： Ottmar Baumeister , Bernd Marx , Oliver Mühl
发明人： Ottmar Baumeister , Bernd Marx , Oliver Mühl
IPC分类号： A21B1/42
CPC分类号： A21B3/07 , A21C9/083
摘要： A feed installation for arrangement in front of at least one multi-tier baking oven having a plurality of hearths provides for increased flexibility. The feed installation includes a pull-out frame with carrier elements for receiving and supporting a pull-out hearth. The feed installation further includes a baking item receiving device having a baking item receiving surface for receiving baking items arranged on a baking surface and which is movable relative to the baking surface. Methods of feeding a multi-tier baking oven having baking surfaces arranged on pull-out hearths with baking items using the feed installation are also provided.
摘要翻译：用于布置在具有多个炉底的至少一个多层烘烤炉前面的进料装置提供了增加的灵活性。进料装置包括具有用于接收和支撑拉出炉床的载体元件的拉出框架。进料装置还包括具有烘烤物接收表面的烘焙物品接收装置，烘烤物接收表面用于接收烘烤物品，烘烤物品接收表面布置在烘烤表面上并且可相对烘烤表面移动。还提供了使用进料装置将具有布置在拉出炉膛上的具有烘焙面的烘烤表面的多层烘烤炉送入的方法。

39. 发明申请

US20050155598A1 Ventilated oven for food products with convertible energy supply 审中-公开
标题翻译：具有可转换能源的食品通风炉
公开(公告)号：US20050155598A1
公开(公告)日：2005-07-21
申请号：US10978838
申请日：2004-11-01
申请人： Luciano Berti
发明人： Luciano Berti
IPC分类号： A21B1/24 , A21B1/26 , A21B1/42 , A21B1/48 , A21B3/04 , F24C15/32 , H05B6/64
CPC分类号： A21B1/245 , A21B1/26 , A21B1/48
摘要： A ventilated oven with convertible energy supply for food products, composed of a cooking chamber (12) equipped in the lower part with a feeder and/or cooking plate (13) for said food products, a source that supplies the heat inside the cooking chamber, (12) a motorised fan (15) positioned in proximity to a rear wall (20) of the cooking chamber (12) as well as diffuser elements (16) for hot air, made to circulate by a motorised fan (15) and extended in the cooking chamber (12) over and below said cooking plate (13) as well as centring and housing elements (22, 39, 34) for stable positioning and easy removal of said source that supplies the heat (14, 100) inside said cooking chamber (12) wherein said source comprising an electrical energy supply (14) or a gas energy supply (100).
摘要翻译：一种用于食品的具有可转换能量供应的通风烘箱，由在下部配备有烹饪室（12）和用于所述食品的进料器和/或烹饪板（13）组成的烹饪室（12）组成，源将烹饪室内的热量，（12）位于烹饪室（12）的后壁（20）附近的电动风扇（15）以及由电动风扇（15）循环的用于热空气的扩散器元件（16）和在烹饪室（12）的上方和下方延伸，以及定心和壳体元件（22,39,34），用于稳定的定位和容易地移除所述源（14,100）的内部所述烹饪室（12），其中所述源包括电能供应（14）或气体能源（100）。

40. 发明授权

US5075120A Method of cooking a food product in a process vapor at progressively varying rates 失效
标题翻译：以逐渐变化的速率在过程蒸气中烹饪食品的方法
公开(公告)号：US5075120A
公开(公告)日：1991-12-24
申请号：US708000
申请日：1991-05-23
申请人： Steven G. Leary , Clark K. Benson , Andrew A. Caridis , Daniel E. Brown
发明人： Steven G. Leary , Clark K. Benson , Andrew A. Caridis , Daniel E. Brown
IPC分类号： A21B1/24 , A21B1/42 , A21B1/48 , F24C15/32
CPC分类号： A21B1/48 , A21B1/24
摘要： An oven and method for cooking solid foods. The oven comprises an elongated housing divided into tandem cooking zones each with separate cooking and heating chambers. Food products are carried on a vapor perious conveyor through the cooking chambers as a distinct cooking process vapor is recirculated in each zone at different rates between the heating and cooking chambers. In one zone, the process vapor is circulated generally laterally of the conveyor over the food in a turbulent mode and then recirculated for reheating in a path parallel to the conveyor.
摘要翻译：烤箱和烹饪固体食物的方法。烘箱包括分为两个串联烹饪区域的细长壳体，每个烹饪区域具有单独的烹饪和加热室。食品通过烹饪室承载在蒸气传送带上，因为不同的烹饪过程在每个区域中以不同的速率在加热室和烹饪室之间循环蒸汽。在一个区域中，处理蒸气在湍流模式下通过食物的传送器大致横向循环，然后在平行于输送机的路径中再循环以再加热。

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