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    • 24. 发明申请
    • Compositions Containing Polysaccharides
    • 含多糖的组合物
    • US20080193575A1
    • 2008-08-14
    • US11884433
    • 2006-02-14
    • Chyi-Cheng ChenBruno H. Leuenberger
    • Chyi-Cheng ChenBruno H. Leuenberger
    • A61K31/352A61K36/48
    • A61K31/352A61K9/1652A61K36/48
    • The present invention relates to compositions, preferably in the form of a powder and/or granules, which contain as principal components a first component selected from the group consisting of isoflavones, soy products containing at least one isoflavone, and mixtures thereof, together with a polysaccharide as second component. A preferred first component is genistein or a pharmaceutically acceptable salt or derivative thereof (e.g. genistin). A preferred second component is pectin. The present invention further relates to a process for the manufacture of such compositions, and their use in dietary supplements, pharmaceutical and personal care compositions. The present invention is also directed to the use of a polysaccharide for improving the flowability of a component selected from the group consisting of isoflavones, soy products, preferably those containing at least one isoflavone, and mixtures thereof.
    • 本发明涉及组合物,优选以粉末和/或颗粒的形式,其以主要组分的形式含有选自异黄酮,含有至少一种异黄酮的大豆制品及其混合物的第一组分,以及一种 多糖作为第二成分。 优选的第一组分是染料木黄酮或其药学上可接受的盐或衍生物(例如染料木黄酮)。 优选的第二组分是果胶。 本发明还涉及制备这种组合物的方法及其在膳食补充剂,药物和个人护理组合物中的用途。 本发明还涉及多糖用于改善选自异黄酮,大豆制品,优选含有至少一种异黄酮的组分的组分的流动性及其混合物的流动性的用途。
    • 30. 发明申请
    • CAROTENOID COMPOSITIONS CONTAINING MODIFIED GUM ACACIA
    • 含有改性GAC ACACIA的CAROTENOID组合物
    • US20100028466A1
    • 2010-02-04
    • US12529048
    • 2008-01-15
    • Andrea HitzfeloBruno H. LeuenbergerOlivia Vidoni
    • Andrea HitzfeloBruno H. LeuenbergerOlivia Vidoni
    • A61K36/00A23L1/27A23B4/03
    • The present invention relates to compositions containing modified gum acacia and carotenoids, wherein the gum acacia has been subjected to a heat-treatment at a temperature between 100° C. and 115° C. for 1 to 38 hours, wherein the composition comprises less than 40 weight-% oil. It has been found that the compositions according to the invention allow to produce emulsions having a very high color intensity, color stability. These compositions can be used for the enrichment, fortification and/or coloration of food beverages, animal feed, cosmetics or pharmaceutical compositions. The present invention also refers to the preparation of such compositions, wherein it has been found that the emulsification time in the manufacturing process of the compositions can be reduced when using a modified gum acacia in carotenoid compositions with less than 40 weight-% oil. The present ‘invention furthermore refers to a process for the manufacture of a beverage by mixing the compositions with ingredients of beverages. The present invention also refers to beverages obtainable by this process.
    • 本发明涉及含有改性的阿拉伯胶和类胡萝卜素的组合物,其中阿拉伯胶已经在100℃至115℃的温度下进行1至38小时的热处理,其中组合物包含小于 40重量%油。 已经发现,根据本发明的组合物允许产生具有非常高的颜色强度,颜色稳定性的乳液。 这些组合物可用于食品饮料,动物饲料,化妆品或药物组合物的富集,强化和/或着色。 本发明还涉及这种组合物的制备,其中已经发现当使用具有小于40重量%油的类胡萝卜素组合物中使用改性的阿拉伯树胶时,可以减少组合物制造过程中的乳化时间。 本发明还涉及通过将组合物与饮料成分混合来制造饮料的方法。 本发明还涉及可通过该方法获得的饮料。