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11. 发明授权

US6135263A Apparatus for organizing and delivering cylindrical and elongate articles from a random disorderly supply 失效
标题翻译：用于从随机无序供应组织和输送圆柱形和细长物品的装置
公开(公告)号：US6135263A
公开(公告)日：2000-10-24
申请号：US209500
申请日：1998-12-11
申请人： Roger S. Williams
发明人： Roger S. Williams
IPC分类号： B65G47/14 , B65G47/24
CPC分类号： B65G47/1471
摘要： An apparatus for organizing elongated meat product from a scrambled accumulation including a conveyor collecting and moving the scrambled meat products to a flighted incline conveyor which in turn lifts the received products to another higher location. A channelizing conveyor receives the products the flighted incline conveyor and arranges them in a substantially parallel and end-to-end relationship. They are thereafter positioned in a canted flighted conveyor having a plurality of product receiving receptacles which continuously moved the collected products to a remote location for subsequent treatment. The canted flighted conveyor has a downward incline to enable surplus products to flow over to the collecting and conveying conveyor once the receptacles are filled.
摘要翻译：一种用于从包括收集并将加重的肉类产品移动到移动倾斜输送机的输送机的加扰堆积中组织细长肉制品的装置，其将所接收的产品提升到另一较高位置。通道化输送机接收飞行倾斜输送机的产品，并将其排列成基本平行和端对端的关系。然后，它们被定位在具有多个产品接收容器的倾斜飞行输送机中，该多个产品接收容器将收集的产品连续地移动到远程位置用于随后的处理。斜槽式输送机具有向下倾斜，以便在容器被填充后能够使剩余的产品流过收集和输送输送机。

12. 发明授权

US5820904A Meat product package and method of forming same 失效
标题翻译：肉制品包装及其成型方法
公开(公告)号：US5820904A
公开(公告)日：1998-10-13
申请号：US759710
申请日：1996-12-06
申请人： Frank C. Mello , Roger S. Williams , Jeffrey A. Williams
发明人： Frank C. Mello , Roger S. Williams , Jeffrey A. Williams
IPC分类号： B65D75/34 , B65D85/08 , B65B25/06
CPC分类号： B65D75/327
摘要： A meat product package for storing and displaying a plurality of tubular meat products preferably in an arcuate configuration, the package having a meat product forming section with plural arcuate recesses utilizing overformed recess edges to hold the tubular meat products in a curved position under tension within the recesses for storage and display. An alternative embodiment includes a method of arcuately shaping straight sticks of meat products cooked or smoked in a casing and placing them in a formed film pocket made on a form-fill-seal rollstock packaging machine.
摘要翻译：一种用于存储和显示多个管状肉制品的肉制品包装，优选地具有弧形构造，所述包装具有多个弓形凹部的肉制品形成部分，所述肉制品形成部分具有多个弓形凹部，其利用成形的凹口边缘，用于存储和显示的凹槽。替代实施例包括在外壳中弧形成形烹饪或熏制的肉制品的直线成型方法，并将它们放置在形成填充 - 密封辊筒包装机上的成形膜袋中。

13. 发明授权

US5163269A Method for making reclosable package 失效
标题翻译：制造可再封闭包装的方法
公开(公告)号：US5163269A
公开(公告)日：1992-11-17
申请号：US744358
申请日：1991-08-13
申请人： Roger S. Williams
发明人： Roger S. Williams
IPC分类号： B65D77/20
CPC分类号： B65D77/2024 , B65D2577/2066
摘要： Reclosable packages for food products and methods for making the packages, each package having a semi-rigid base including a recess for containing the food and a thin film flexible lid. The base has an upper peripheral flange extending from an edge of the recess to an outer edge, an elongated groove being formed in all but a minor portion of the flange. A rib is positioned within the groove. The lid and rib are formed from a first thermoplastic material while the base is formed from a second thermoplastic material having a fusion seal inhibitor relative to the first material. During the process of forming the package the rib is fusion bonded to the lid and peelably sealed within the groove, the lid also being peelably sealable to the flange. Spaced apart recesses extending across the groove are formed in the flange to provide rigidity to the flange. The sealed package may be opened about the minor portion acting as a hinge by peeling the lid together with the rib from the base, and may be reclosed by reinserting the rib into the groove after only a portion of the food product has been used. The method includes either extruding rib forming material into the groove or directing a rod of preformed rib material into the groove and forcing the rod into the groove, in either case the material being in the groove prior to sealing the package.
摘要翻译：用于食品的可重新封闭的包装和用于制造包装的方法，每个包装具有半刚性基部，包括用于容纳食物的凹部和薄膜柔性盖。基部具有从凹部的边缘延伸到外边缘的上周边凸缘，细长凹槽形成在凸缘的除少部分之外。肋位于凹槽内。盖和肋由第一热塑性材料形成，而基部由具有相对于第一材料的熔合密封抑制剂的第二热塑性材料形成。在形成包装的过程中，肋被熔接在盖子上并可剥离地密封在槽内，盖子也可剥离地密封到凸缘上。在凸缘中形成延伸穿过凹槽的间隔开的凹槽，以向凸缘提供刚性。密封包装可以围绕作为铰链的小部分被打开，通过从底座与肋一起剥离盖子，并且可以在仅使用一部分食品之后将肋重新插入凹槽中来重新闭合。该方法包括将形成肋的材料挤压到凹槽中或将预成型的肋材料的杆引导到凹槽中并迫使杆进入凹槽，在任一情况下，材料在密封包装之前都在凹槽中。

14. 发明授权

US5058761A Reclosable package and a base portion of the package 失效
标题翻译：可重新封装的封装和封装的基部
公开(公告)号：US5058761A
公开(公告)日：1991-10-22
申请号：US580137
申请日：1990-09-10
申请人： Roger S. Williams
发明人： Roger S. Williams
IPC分类号： B65D77/20
CPC分类号： B65D77/2024 , B65D2577/2066
摘要： Reclosable packages for food products and methods for making the packages, each package having a semi-rigid base including a recess for containing the food and a thin film flexible lid. The base has an upper peripheral flange extending from an edge of the recess to an outer edge, an elongated groove being formed in all but a minor portion of the flange. A rib is positioned within the groove. The lid and rib are formed from a first thermoplastic material while the base is formed from a second thermoplastic material having a fusion seal inhibitor relative to the first material. During the process of forming the package the rib is fusion bonded to the lid and peelably sealed within the groove, the lid also being peelably sealable to the flange. Spaced apart recesses extending across the groove are formed in the flange to provide rigidity to the flange. The sealed package may be opened about the minor portion acting as a hinge by peeling the lid together with the rib from the base, and may be reclosed by reinserting the rib into the groove after only a portion of the food product has been used. The method includes either extruding rib forming material into the groove or directing a rod of preformed rib material into the groove and forcing the rod into the groove, in either case the material being in the groove prior to sealing the package.
摘要翻译：用于食品的可重新封闭的包装和用于制造包装的方法，每个包装具有半刚性基部，包括用于容纳食物的凹部和薄膜柔性盖。基部具有从凹部的边缘延伸到外边缘的上周边凸缘，细长凹槽形成在凸缘的除少部分之外。肋位于凹槽内。盖和肋由第一热塑性材料形成，而基部由具有相对于第一材料的熔合密封抑制剂的第二热塑性材料形成。在形成包装的过程中，肋被熔接在盖子上并可剥离地密封在槽内，盖子也可剥离地密封到凸缘上。在凸缘中形成延伸穿过凹槽的间隔开的凹槽，以向凸缘提供刚性。密封包装可以围绕作为铰链的小部分被打开，通过从底座与肋一起剥离盖子，并且可以在仅使用一部分食品之后将肋重新插入凹槽中来重新闭合。该方法包括将形成肋的材料挤压到凹槽中或将预成型的肋材料的杆引导到凹槽中并迫使杆进入凹槽，在任一情况下，材料在密封包装之前都在凹槽中。

15. 发明申请

US20090178566A1 HONEYCOMB ADSORBENTS FOR VAPOR RECOVERY SYSTEMS 审中-公开
标题翻译： HONEYCOMB吸附器用于蒸汽回收系统
公开(公告)号：US20090178566A1
公开(公告)日：2009-07-16
申请号：US12295126
申请日：2007-04-11
申请人： Michael F. Tschantz , Roger S. Williams , S. Edward Woodcock Jr.
发明人： Michael F. Tschantz , Roger S. Williams , S. Edward Woodcock Jr.
IPC分类号： B01D53/02 , B01D53/74
CPC分类号： B01D53/02 , B01D2253/102 , B01D2253/104 , B01D2253/106 , B01D2253/108 , B01D2253/308 , B01D2253/3425 , B01D2259/4516 , B01J20/08 , B01J20/103 , B01J20/18 , B01J20/20 , B01J20/28023 , B01J20/2803 , B01J20/28045 , B01J20/28057 , B01J20/28078
摘要： The present invention relates to adsorption vapor recovery systems for recovering vaporized gasoline, distillates, benzene, solvents and the like from vapor mixtures, including at least one adsorber containing honeycomb adsorbents.
摘要翻译：本发明涉及用于从包括至少一种含蜂窝吸附剂的吸附剂的蒸汽混合物中回收汽化汽油，馏出物，苯，溶剂等的吸附蒸气回收系统。

16. 发明授权

US06540815B1 Method for reducing emissions from evaporative emissions control systems 有权
标题翻译：减少蒸发排放控制系统排放的方法
公开(公告)号：US06540815B1
公开(公告)日：2003-04-01
申请号：US10100362
申请日：2002-03-18
申请人： Laurence H. Hiltzik , Jacek Z. Jagiello , Edward D. Tolles , Roger S. Williams
发明人： Laurence H. Hiltzik , Jacek Z. Jagiello , Edward D. Tolles , Roger S. Williams
IPC分类号： F02M3302
CPC分类号： B01D53/02 , B01D2253/102 , B01D2253/104 , B01D2253/108 , B01D2253/11 , B01D2253/342 , B01D2259/4145 , B01D2259/4516 , F02M25/0854 , Y10S95/90
摘要： Disclosed is a method for sharply reducing diurnal breathing loss emissions from automotive evaporative emissions control systems by providing multiple layers, or stages, of adsorbents. On the fuel source-side of an emissions control system canister, high working capacity carbons are preferred in a first canister (adsorb) region. In subsequent canister region(s) on the vent-side, the preferred adsorbent should exhibit a flat or flattened adsorption isotherm on a volumetric basis and relatively lower capacity for high concentration vapors as compared with the fuel source-side adsorbent. Multiple approaches are described for attaining the preferred properties for the vent-side canister region. One approach is to use a filler and/or voidages as a volumetric diluent for flattening an adsorption isotherm. Another approach is to employ an adsorbent with the desired adsorption isotherm properties and to process it into an appropriate shape or form without necessarily requiring any special provision for dilution. The improved combination of high working capacity carbons on the fuel source-side and preferred lower working capacity adsorbent on the vent-side provides substantially lower diurnal breathing emissions without a significant loss in working capacity or increase in flow restriction compared with known adsorbents used in canister configurations for automotive emissions control systems.
摘要翻译：公开了通过提供吸附剂的多个层或阶段来急剧减少来自汽车蒸发排放控制系统的日间呼吸损失排放的方法。在排放控制系统罐的燃料源侧，在第一罐（吸附）区域中优选高工作容量的碳。在排气侧的随后的罐区域中，与燃料源侧吸附剂相比，优选的吸附剂在体积基础上应该呈现平坦或平坦的吸附等温线，并且相对较低的高浓度蒸气容量。描述了用于获得排气侧罐区域的优选性能的多种方法。一种方法是使用填料和/或空隙作为容积稀释剂来平坦化吸附等温线。另一种方法是使用具有所需吸附等温线性质的吸附剂，并将其加工成合适的形状或形式，而不需要任何特殊的稀释配置。在排气侧的燃料源侧和优选的较低工作能力的吸附剂改进的高加工能力碳的组合提供了明显较低的昼夜呼吸排放，而与罐中使用的已知吸附剂相比，工作能力没有显着损失或流量限制增加汽车排放控制系统的配置。

17. 发明授权

US5580597A Process for cooking meat products to produce a simulated net surface 失效
标题翻译：烹制肉制品以生产模拟网面的方法
公开(公告)号：US5580597A
公开(公告)日：1996-12-03
申请号：US309032
申请日：1995-01-09
申请人： Lee Kramer , Roger S. Williams , Frank C. Mello , Jeffrey A. Williams , Dale V. Miller
发明人： Lee Kramer , Roger S. Williams , Frank C. Mello , Jeffrey A. Williams , Dale V. Miller
IPC分类号： A23L13/00 , A23L1/31 , A23L1/317
CPC分类号： A23L13/00
摘要： A method, and product formed thereby, for cooking meat products to produce an aesthetic surface and retain the natural juices wherein a heat shrinkable packaging material having a simulated net retaining surface appearance is formed around the meat product, and the package and meat product are cooked in a hot water bath to heat shrink the packaging material and create a three dimensional net surface design on the cooked meat product. The heat shrinkable material is thereafter removed, the meat product surface retains the netted surface design, and the meat product retains natural meat product juices.
摘要翻译：一种方法和由此形成的产品，用于烹饪肉制品以产生美学表面并保留天然果汁，其中在肉制品周围形成具有模拟净保持表面外观的可热收缩包装材料，并且将包装和肉制品煮熟在热水浴中热收缩包装材料，并在熟肉产品上形成三维网表面设计。此后，热收缩材料被去除，肉制品表面保持网状表面设计，并且肉制品保留天然肉制品汁。

18. 外观设计

USD338401S Package for food products 失效
公开(公告)号：USD338401S
公开(公告)日：1993-08-17
申请号：US778712
申请日：1991-10-18
申请人： Roger S. Williams
设计人： Roger S. Williams

19. 发明授权

US5077954A Apparatus for packaging food products 失效
标题翻译：食品包装设备
公开(公告)号：US5077954A
公开(公告)日：1992-01-07
申请号：US621785
申请日：1990-12-04
申请人： Roger S. Williams
发明人： Roger S. Williams
IPC分类号： B65B31/02
CPC分类号： B65B31/021
摘要： A method and apparatus for packaging food products provides evacuation of air and application of purging gas in two stages. The first stage evacuates air and applies an initial gas flush to a first group of packages while the second stage provides an evacuation of a portion of the gas initially applied and applies a second gas flush to the group and then seals the packages. The packages include food containing bases which enter the first stage station of the apparatus where lidding material is laid over a small leading portion of the group, and as this group is transported to the second stage station the lidding material is fed onto the remainder of the bases of the group. Each station includes an evacuation chamber having a base receiving cavity, the second station including base receiving dies acting in conjunction with a heater for bonding the lidding material to the bases. The cavity is closed after two groups of bases have been indexed into the cavity. After the evacuation and gas flush the dies are moved upwardly to force the group in the second station against the heater to bond the lidding material to the base. The cavity is thereafter opened so that the group of bases in the second stage may be removed and the group in the first stage may be indexed to the second stage while a third group is indexed into the first stage.
摘要翻译：用于包装食品的方法和装置提供空气的抽真空和排气的两个阶段的应用。第一阶段抽空空气并将初始气体冲洗施加到第一组包装，而第二阶段提供最初施加的气体的一部分抽真空，并向组中施加第二气体冲洗，然后密封包装。这些包装包括进入装置的第一级站的食品，其中盖子放置在组的小导向部分上，并且当该组被运送到第二台站时，盖子材料被供给到其余部分该组的基地。每个站包括具有基座容纳腔的排气室，第二站包括与用于将封盖材料粘合到底座上的加热器一起作用的底座接收模具。在两组基座已经被分配到空腔中之后，空腔被关闭。在排气和气体冲洗之后，将模具向上移动以迫使第二站中的组件抵靠加热器将封盖材料粘合到基座上。之后打开空腔使第二阶段中的碱基组可以被去除，第一阶段中的组可以被索引到第二阶段，而第三组被索引到第一阶段。

20. 发明授权

US4997664A Method for packaging food products 失效
标题翻译：包装食品的方法
公开(公告)号：US4997664A
公开(公告)日：1991-03-05
申请号：US403131
申请日：1989-09-05
申请人： Roger S. Williams
发明人： Roger S. Williams
IPC分类号： B65B31/02
CPC分类号： B65B31/021
摘要： A method and apparatus for packaging food products provides evacuation of air and application of purging gas in two stages. The first stage evacuates air and applies an initial gas flush to a first group of packages while the second stage provides an evacuation of a portion of the gas initially applied and applies a second gas flush to the group and then seals the packages. The packages include food containing bases which enter the first stage station of the apparatus where lidding material is laid over a small leading portion of the group, and as this group is transported to the second stage station the lidding material is fed onto the remainder of the bases of the group. Each station includes an evacuation chamber having a base receiving cavity, the second station including base receiving dies acting in conjunction with a heater for bonding the lidding material to the bases. The cavity is closed after two groups of bases have been indexed into the cavity. After the evacuation and gas flush the dies are moved upwardly to force the group in the second station against the heater to bond the lidding material to the base. The cavity is thereafter opened so that the group of bases in the second stage may be removed and the group in the first stage may be indexed to the second stage while a third group is indexed into the first stage.
摘要翻译：用于包装食品的方法和装置提供空气的抽真空和排气的两个阶段的应用。第一阶段抽空空气并将初始气体冲洗施加到第一组包装，而第二阶段提供最初施加的气体的一部分抽真空，并向组中施加第二气体冲洗，然后密封包装。这些包装包括进入装置的第一级站的食品，其中盖子放置在组的小导向部分上，并且当该组被运送到第二台站时，盖子材料被供给到其余部分该组的基地。每个站包括具有基座容纳腔的排气室，第二站包括与用于将封盖材料粘合到底座上的加热器一起作用的底座接收模具。在两组基座已经被分配到空腔中之后，空腔被关闭。在排气和气体冲洗之后，将模具向上移动以迫使第二站中的组件抵靠加热器将封盖材料粘合到基座上。之后打开空腔使第二阶段中的碱基组可以被去除，第一阶段中的组可以被索引到第二阶段，而第三组被索引到第一阶段。

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