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    • 22. 实用新型
    • 전기 보온 밥솥의 온도 감지장치
    • 温度的电绝缘烹调器感测装置
    • KR2019980043945U
    • 1998-09-25
    • KR2019960057069
    • 1996-12-26
    • 쿠쿠전자주식회사
    • 이창룡
    • A47J27/62
    • A47J27/62A47J27/004G01K2207/02Y10S220/912
    • 본고안은전기보온밥솥의온도감지장치에관한것으로, 밥통케이스를가지는밥솥본체와밥통케이스에삽입되는밥통과, 밥통을개폐하는밥통커버와, 밥통케이스하부에설치되는열판과, 밥통케이스의외주면에설치되는사이드히터및 밥통커버의상면에설치되는톱 히터를구비한전기보온밥솥에있어서, 열판과톱 히터및 사이드히터에직렬로접속되는서모스타트를밥통케이스의외주면에밀착설치한것이다. 이러한구성에의하여온도감지를원할하게수행할수 있으면서도서머스타트의허용전류치가높아트라이악과같은회로소자를사용하지않고서도원하는온도감지성능을얻을수 있을뿐만아니라과전류에의하여융착되는일이없게되는것이다. 또한서모스타트는그 구조상밥통케이스의외주면에밀착된상태로설치할수 있으므로밥통내부의온도감지가빠르고온/오프동작을일정한온도차이를두고수행하므로별도의유리솜과같은사이드단열재를설치할필요가없게되어부품수가줄고원가를절감할수 있게되는것이다.
    • 纸提案涉及电绝缘烹调器的传感器的温度,嗉被插入到所述烹调器主体,并具有一嗉情况下,打开和关闭的嗉囊和,热板,在嗉囊情况下提供了一种嗉壳体的外周表面上的电饭煲盖的嗉情况 在具有顶部加热器,其被安装在所述侧部加热器和一个盖,它安装嗉电绝缘烹调器的上表面上,它被安装在靠近接触与恒温器被串联连接在所述加热板和所述顶部加热器和加热器侧到壳体嗉囊的外周面。 然而能顺利地进行由该布置中检测到的温度是,不仅增加了夏令开始温度的容许电流值而得到的电路不使用的装置所期望的检测性能,如不被过电流稠合三恶义。 另外,因为恒温器执行其结构嗉它被安装在的与所述壳体的外周面紧密接触的状态下,嗉囊内检测出的温度快速上/恒定断开操作温度随着它不必安装侧热绝缘材料,例如作为单独的玻璃棉份 数量是能够降低成本降低。
    • 23. 发明公开
    • 전기압력조리기의 증기응축장치
    • 电压烹饪机蒸汽冷凝装置
    • KR1020150139471A
    • 2015-12-11
    • KR1020150120854
    • 2015-08-27
    • 쿠쿠전자주식회사
    • 이창룡김재기류남균박종원
    • A47J27/08A47J36/38
    • 본발명은냉각수탱크로배출되는증기가냉각수수면에대하여항상일정한위치에서배출될수 있도록함으로써증기의응축시발생되는소음을최소화하고, 냉각수탱크의온도가상승하는것을방지할수 있는증기응축장치를제공하고자함에그 목적이있다. 이를구현하고자하는본 발명의증기응축장치는, 전기압력조리기의내솥에서배출된증기를냉각수를이용하여응축시키는냉각수탱크를구비하되, 상기냉각수탱크의내부에는상기증기를상기냉각수에배출하기위해증기유출구가형성된증기배출부재가구비되고, 상기증기배출부재는, 상기냉각수탱크의상단을덮는탱크덮개에결합되는상부증기배출부재와, 상기증기유출구의위치가상기냉각수의수면높이에따라함께가변되도록상기상부증기배출부재에대하여상하위치가가변되는하부증기배출부재로이루어진다.
    • 蒸汽冷凝器技术领域本发明涉及一种蒸汽冷凝器,其能够使蒸汽冷凝期间产生的噪音最小化,并且通过使排出到冷却水箱的蒸汽在相对于 冷却水。 为此,本发明的蒸汽冷凝器包括用于冷凝从电压力锅的内锅排出的蒸汽与冷却水的冷却水箱,其中,在冷却水箱内部设置有具有蒸汽出口的蒸汽排出部件 将蒸汽排放到冷却水中。 蒸汽排放构件包括上部蒸汽排放构件,其连接到覆盖冷却水箱的顶端的罐盖,以及下部蒸汽排出构件,其垂直位置相对于上部蒸汽排出构件改变,使得位置 的蒸汽出口随着冷却水的水平而变化。
    • 25. 发明公开
    • 조리기기
    • 烹饪设备
    • KR1020140066620A
    • 2014-06-02
    • KR1020120134071
    • 2012-11-23
    • 쿠쿠전자주식회사
    • 이창룡이상태김원영
    • A47J37/06A47J37/07A47J27/58
    • A47J37/06
    • A purpose of the present invention is to provide a cooking apparatus which has a drainage device capable of facilitating the drainage of water or oil remaining in a cooking container and has an improved thermal efficiency. The cooking apparatus to achieve this includes a cooking container having a drainage hole formed on one side thereof; and a drainage device which can be rotated around a pivot part formed on the outer side of the cooking container with the drainage hole and has a switch unit to open and close the drainage hole.
    • 本发明的目的是提供一种具有排水装置的烹饪设备,该排水装置能够容易地排放保留在烹饪容器中的水或油,并具有提高的热效率。 实现这一点的烹饪设备包括:具有在其一侧形成的排水孔的烹饪容器; 以及排水装置,其能够利用排水孔围绕形成在烹饪容器的外侧的枢转部分旋转,并具有用于打开和关闭排水孔的开关单元。
    • 26. 发明公开
    • 전기 조리기의 조리 잔여시간 표시 장치
    • 烹饪时间烹调时间的显示装置
    • KR1020140033932A
    • 2014-03-19
    • KR1020120100494
    • 2012-09-11
    • 쿠쿠전자주식회사
    • 이창룡박진모
    • A47J27/00A47J27/08A47J27/62A47J36/32
    • A47J27/0802A47J36/32
    • The present invention relates to a apparatus for displaying a cooking residual time of an electric cooker, and more particularly, to a cooking residual time display apparatus for an electric cooker which calculates a cooking residual time according to a temperature to display the cooking residual time. According to the present invention, a cooking residual time display apparatus for an electric cooker includes: a display part for displaying a residual time; a heater part for heating an inner pot; a temperature sensing part for sensing temperature of the inner pot; and a control part, which controls the heater part according to a cooking algorithm corresponding to a predetermined menu, calculates a cooking time corresponding to the menu, displays a residual time of the cooking time during cooking, on the display part, and performs a heating process included in the cooking algorithm and simultaneously calculate a residual time according to a variation in temperature sensed by the temperature sensing part to display the residual time on the display part. [Reference numerals] (13) Heater part; (15) Display part; (17) Temperature sensing part; (20) Control part; (S1) Input part
    • 本发明涉及一种用于显示电饭锅的烹饪剩余时间的装置,更具体地说,涉及一种根据温度计算烹饪剩余时间以显示烹饪剩余时间的电饭煲烹饪剩余时间显示装置。 根据本发明,一种用于电饭煲的烹饪剩余时间显示装置包括:用于显示剩余时间的显示部分; 用于加热内锅的加热器部件; 用于感测内锅的温度的温度感测部件; 以及根据与预定菜单相对应的烹饪算法来控制加热器部分的控制部分,计算与菜单对应的烹饪时间,在烹饪时显示烹饪时间的剩余时间,并且执行加热 包括在烹饪算法中的处理,并且根据由温度检测部件感测的温度变化同时计算残余时间,以在显示部分上显示剩余时间。 (附图标记)(13)加热器部; (15)显示部分; (17)温度检测部件; (20)控制部分; (S1)输入部
    • 27. 发明公开
    • 전기조리기용 내솥 및 그 제조방법
    • 电压烹饪机内燃机及其制造方法
    • KR1020140028619A
    • 2014-03-10
    • KR1020120095224
    • 2012-08-29
    • 쿠쿠전자주식회사
    • 이창룡방호상신영배
    • A47J27/00A47J36/02
    • The present invention relates to an inner pot for an electric cooker and a manufacturing method thereof, and, more specifically, to a manufacturing method of an inner pot for an electric cooker, which comprises a) a first molding step of individually molding a first body part and a second body part containing food, and a first inner pot member and a second inner pot member having a planar shape to form a first flange part and a second flange part curved from the upper end of the first and second body parts to outside; b) an adherence step of forming a bottom adhering part by adhering the bottom of the first body part and the bottom of the second body part in the state of forming a space between sides of the first and second body parts, and forming a flange adhering part by adhering the first and second flange parts; and c) a second molding step of molding to place the flange adhering part until an upper round part. The inner pot of the present invention has an improved heat insulation function by forming a vacuum space inside the inner pot. The manufacturing process of making a vacuum state becomes simple by making the space vacuum by using heat generated when adhering the first and second inner pot members. The durability of the inner pot is improved by increasing the adherence strength of the first and second inner pot members by adhering the round parts of the first and second inner pot members, which has an effect of preventing the first and second inner pot members from separating or damaging due to external impacts.
    • 电锅炉用内锅及其制造方法技术领域本发明涉及一种电饭煲内锅及其制造方法,更具体地,涉及一种电饭煲内锅的制造方法,该方法包括:a)第一成型步骤, 部分和第二主体部分,以及第一内锅部件和第二内锅部件,其具有平面形状,以形成第一凸缘部分和从第一和第二主体部分的上端弯曲到外部的第二凸缘部分 ; b)通过在形成第一和第二主体部分的侧面之间的空间的状态下粘附第一主体部分的底部和第二主体部分的底部来形成底部粘附部分的粘附步骤,以及形成凸缘附着 通过粘附第一和第二凸缘部分; 以及c)第二模制步骤,以将所述凸缘粘附部分放置直到上部圆形部分。 本发明的内锅通过在内锅内形成真空空间而具有改进的隔热功能。 通过使第一和第二内锅部件粘附时产生的热量进行空间真空,使真空状态的制造过程变得简单。 通过粘附第一和第二内锅部件的圆形部分来增加第一和第二内锅部件的粘附强度,从而提高内锅的耐久性,其具有防止第一和第二内锅部件分离的效果 或由于外部影响而损坏。
    • 28. 发明公开
    • 전기 압력 조리기
    • 电压烹饪机
    • KR1020110059494A
    • 2011-06-02
    • KR1020090116251
    • 2009-11-27
    • 쿠쿠전자주식회사
    • 이창룡방호상신영배
    • A47J27/08A47J36/06A47J27/00
    • A47J27/086A47J27/0804A47J36/10
    • PURPOSE: An electric pressure cooker is provided to prevent steam water created from an inner bowl kettle from entering into a body lid through a hole for a safety system installation and from being deposited and corrupted, and to prevent a corrosion of a lid inner section. CONSTITUTION: The electric pressure cooker includes an inner pot lid(100); an inner pot lid cover(200); a guide member(340); and rotating members(310,320). The inner pot lid is combined at the bottom surface of a main body lid. The inner pot lid opens and closes the inner pot accepted to the main body. The inner pot lid cover is combined in the bottom surface of the inner pot lid. The guide member is fixed to the upper side of the inner pot lid. The guide member forms a guide face. The guide face is a sloping shape based on the central axis around to a rotational direction. The rotating member ascends and descends with sliding contacts with the guide face while rotating. The rotating member links or separates the inner pot lid and the inner pot lid cover. The inner pot lid cover combines a cover packing(210) with girth. The cover packing adheres is closely adhered to the bottom surface of the inner pot lid when the rotating member rotates.
    • 目的:提供电压力锅,以防止内碗壶产生的蒸汽水通过安全系统安装孔进入体盖,并防止其内部腐蚀。 构成:电压力锅包括内锅盖(100); 内锅盖盖(200); 引导构件(340); 和旋转构件(310,320)。 内锅盖组合在主体盖的底面。 内锅盖打开和关闭接受到主体的内锅。 内锅盖盖组合在内锅盖的底面。 引导构件固定在内锅盖的上侧。 引导构件形成引导面。 导向面是围绕旋转方向的中心轴的倾斜形状。 旋转构件在旋转的同时与引导面滑动接触地上升和下降。 旋转构件连接或分离内锅盖和内锅盖盖。 内锅盖盖将盖子包装(210)与周长组合。 当旋转构件旋转时,盖包装粘附紧密地附着到内锅盖的底表面。
    • 30. 发明公开
    • 전기조리기기의 죽조리방법
    • 电饭锅
    • KR1020090103458A
    • 2009-10-01
    • KR1020080029085
    • 2008-03-28
    • 쿠쿠전자주식회사
    • 이창룡방호상신영배
    • A47J27/08A47J27/00
    • A47J27/0802Y10S220/912
    • PURPOSE: An electronic cooker is provided to maintain cleanness of the cooker by preventing contamination of a lid, and to cook the porridge in an opened state of the lid conveniently. CONSTITUTION: A using method of an electronic cooker includes the following steps of: inputting a selection signal through an input part(S41); determining a signal which is corresponded to a porridge cooking mode(S42); detecting a state of the porridge in case the selection signal is corresponded to the porridge cooking mode(S43); and indicating a signal for changing a mode of the cooker when the state of the signal is detected as an unsuitable state(S44).
    • 目的:提供电子炊具,通过防止盖子的污染,方便地在打开状态下煮粥,以保持炊具的清洁度。 构成:电子烹调器的使用方法包括以下步骤:通过输入部输入选择信号(S41); 确定对应于粥烹调模式的信号(S42); 在选择信号对应于粥烹调模式的情况下检测粥的状态(S43); 并且当信号的状态被检测为不适合状态时,指示用于改变烹饪器的模式的信号(S44)。