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    • 3. 发明公开
    • PACKAGING
    • 打包
    • EP3077296A1
    • 2016-10-12
    • EP14809957.5
    • 2014-11-24
    • Mondelez UK R&D Limited
    • SELLERS, JulianWETTON, AmyHORSKY, GilMONAGHAN, RobertTURNOCK, RichardRUDDOCK, Edwin
    • B65D5/00B65D5/50B65D85/60B65D5/02
    • B65D5/009B65D5/0263B65D5/5038B65D5/504B65D85/60
    • A packaging assembly 10 includes a package 14 with plurality of interconnected containers 110, 112, 114, 116 movable between a closed configuration (Fig. 4) and an open configuration. Each container has a plurality of walls defining an interior volume in which at least one product piece can be held, with a product display and dispensing aperture 136 in at least one of the walls 120. A fitment 132 is located within each container, each fitment being configured to individually hold and retain at least one product piece (118, Fig. 6) in position within its respective container such that the product piece can be seen and removed through the product display and dispensing aperture when the package is in an open configuration. The packaging assembly may include a sleeve into which the package 14 is insertable in its closed configuration.
    • 包装组件(10)包括具有可在闭合构造(图4)和打开构造之间移动的多个互连容器(110,112,114,116)的包装(14)。 每个容器具有多个限定内部容积的壁,至少一个产品块可以保持在该内部容积中,在至少一个壁(120)中具有产品展示和分配孔(136)。 配件(132)位于每个容器内,每个配件构造成单独地将至少一个产品块(118,图6)保持并保持在其相应容器内的适当位置,使得产品块能够通过 产品展示和分配孔口在包装处于打开配置时。
    • 7. 发明公开
    • IMPROVED PACKAGING AND METHOD OF OPENING
    • 改进的包装和开口方法
    • EP2964546A2
    • 2016-01-13
    • EP14710356.8
    • 2014-03-06
    • Mondelez UK R&D Limited
    • WETTON, AmyDISAVINO, VincenzoCLARK, Jo-AnnLLOYD, Adam
    • B65D85/60
    • There is provided a confectionery packaging (10) for a confectionery, the packaging (10) comprising a first preformed part (20) and a second part (30), wherein the first and second parts (20, 30) are sealed together about the confectionery at flanges (26, 36) that extend away from main surfaces (22, 32) of each part (20, 30), said main surfaces (22, 32) substantially conforming to the shape of the confectionery. Said flanges (26, 36) of the first and second parts (20, 30) being brought together at a plane that extends at an angle between a major and a minor axis of the confectionery.
    • 提供了一种糖果包装,其包括由预成型壳体形成的第一部分,该第一部分基本上是刚性的,使得该部分保持其形状。 第一部分保存待包装的产品,其在图中显示为糖果蛋。 第一部分的主表面成形为基本上符合糖果蛋的形状。 因此提供了对该部件的张开嘴。 鸡蛋可以通过张开的嘴进入。 法兰围绕开口的周边形成。 凸缘远离主表面并且连续地围绕口的周边延伸并且从其延伸相当大的距离以便提供第二部分抵靠的表面。 通过将第二部分密封到法兰上,糖食包装形成围绕蛋的密封外壳。 为了打开包装,将薄膜从第一部分分离,例如通过剥离薄膜。 因此提供了一种对鸡蛋提供更好的保护的包装,并且可以更可靠地应用和复制图形。 预制件还为鸡蛋提供了一个方便的持有人,让使用者消费鸡蛋而不必碰到鸡蛋本身。