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    • 11. 发明公开
    • APPARATUS FOR PREPARING FOOD HAVING AN IMPROVED THERMAL PROTECTION
    • VORRICHTUNG ZUR ZUBEREITUNG VON LEBENSMITTELN MIT VERBESSERTEMWÄRMESCHUTZ
    • EP3119250A1
    • 2017-01-25
    • EP15707132.5
    • 2015-02-27
    • Koninklijke Philips N.V.
    • SLADECEK, MarcelBONACCORSO, Davide
    • A47J37/12
    • A47J37/1266A47J37/0641
    • The invention relates to an apparatus (100) for preparing food. The apparatus comprises a food preparation chamber (101) having an outer wall (102), an air heating system to circulate hot air (103) inside the food preparation chamber (101), air cooling system to circulate cool air (104) on said outer wall (102) outside the food preparation chamber (102), a thermal fuse system (105) to cut the electrical supply of said apparatus when the temperature of the thermal fuse system (105) exceeds a given threshold (TH), the thermal fuse system (105) being attached to said outer wall (102) outside the food preparation chamber (101), a cover element (106) placed at the proximity of said thermal fuse system (105) to protect the thermal fuse system (105) from the cool air. This invention improves the thermal protection of the apparatus.
    • 本发明涉及一种用于制备食物的设备(100)。 该装置包括具有外壁(102)的食物制备室(101),用于在食物准备室(101)内部循环热空气(103)的空气加热系统,空气冷却系统,以使所述冷却空气 外壳(102)的外壁(102),热熔丝系统(105),当热熔丝系统(105)的温度超过给定阈值(TH)时,切断所述设备的电力供应 保险丝系统(105)附接到食物准备室(101)外部的所述外壁(102);盖元件(106),放置在所述热熔丝系统(105)附近以保护热熔丝系统(105) 从凉爽的空气。 本发明改进了设备的热保护。
    • 12. 发明公开
    • A FOOD PREPARATION APPARATUS
    • EP4218510A1
    • 2023-08-02
    • EP23159983.8
    • 2019-06-20
    • Koninklijke Philips N.V.
    • BONACCORSO, DavideOTTI, Thomas
    • A47J36/20A47J43/07A47J19/02
    • Provided is a sieve (40) for a food preparation apparatus, wherein the sieve (40) comprises one or more filter elements (42) arrangeable within a drum of the food preparation apparatus, which drum is rotatable about an axis of rotation (Xi), defines an interior space for containing a food item during processing and has one or more openings. The filter element(s) (42) include(s) at least one perforated wall (44) for arranging between the interior space and the opening(s), the at least one perforated wall (44) being configured to permit juice from the food item to pass therethrough and restrict solid food particles from passing therethrough. The sieve (40) also has a base plate (46) to which each said filter element (42) is coupled, the base plate (46) being arrangeable at an axial end of the drum, wherein the at least one perforated wall (44) is arranged such that, when the base plate (46) is arranged at the axial end of the drum, the at least one perforated wall extends in respective directions having components in a radial direction with respect to the axis of rotation (X 1 ), such that juice and solid food particles pass through perforations in the at least one perforated wall in a direction with a component in a circumferential direction of the drum.