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    • 3. 发明授权
    • System for preparing frozen yogurt and ice cream and apparatus for same
    • 冷冻酸奶和冰淇淋及其设备制备系统
    • US5680769A
    • 1997-10-28
    • US594580
    • 1996-01-31
    • Avraham Katz
    • Avraham Katz
    • A23G9/12A23G9/20A23G9/22A23G9/28
    • A23G9/12A23G9/20A23G9/225A23G9/287
    • A system for commercially making and dispensing individual portions of freshly perpared frozen yogurt or ice cream comprising providing a battery of miniature batch type ice cream making machines having containers with capacities of up to 800 ml., refrigeration means for cooling the containers to desired temperatures for making frozen yogurt or ice cream, yogurt or ice cream mix, and flavor concentrates, whereby separate individual portions of freshly prepared frozen yogurt or ice cream can be prepared simultaneously for serving to a number of customers by introducing separate individual portions of frozen yogurt or ice cream mix and flavor concentrates into the containers, activating the ice cream making machines for the required time and scooping up the individual portions of frozen yogurt or ice cream for serving to customers.
    • 一种用于商业生产和分配新鲜冷冻酸奶或冰淇淋的各部分的系统,包括提供容量高达800毫升的容器的小型批式冰淇淋制造机的电池,用于将容器冷却至所需温度的制冷装置 制作冷冻酸奶或冰淇淋,酸奶或冰淇淋混合物和风味浓缩物,由此可以同时制备新鲜制备的冷冻酸奶或冰淇淋的单独部分,以便通过引入单独的冷冻酸奶或冰的各个部分来服务于多个顾客 将奶油混合物和风味浓缩物装入容器中,激活冰淇淋制造机器达到所需时间,并舀取冷冻酸奶或冰淇淋的各个部分供客户使用。