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1. 发明申请

WO2013037604A1 CAFFEIC ACID FOR BROWNING FOOD SURFACES 审中-公开
标题翻译：用于烘烤食品表面的食品
公开(公告)号：WO2013037604A1
公开(公告)日：2013-03-21
申请号：PCT/EP2012/066118
申请日：2012-08-17
申请人： NESTEC S.A. , CAVIN, Sandrine , BORTLIK, Karlheinz , MICHEL, Martin
发明人： CAVIN, Sandrine , BORTLIK, Karlheinz , MICHEL, Martin
IPC分类号： A23L1/00 , A23L1/01 , A23L1/30 , A23P1/08 , A21D13/00
CPC分类号： A23L1/272 , A21D8/02 , A21D13/22 , A21D13/24 , A21D13/28 , A23L5/15 , A23L5/19 , A23L5/41 , A23L5/43 , A23L7/109 , A23L33/105 , A23P20/10 , A23V2002/00 , A23V2200/042 , A23V2250/21
摘要： The present invention relates to a food product with a colorless coating on a surface, said coating comprising caffeic acid or an ester thereof. A further embodiment of the invention relates to a method for coloring a surface of a food product when heated, particularly when heated in a microwave oven.
摘要翻译：本发明涉及一种在表面上具有无色涂层的食品，所述涂层包含咖啡酸或其酯。本发明的另一个实施方案涉及一种当加热时，特别是在微波炉中加热时对食品表面着色的方法。

2. 发明申请

WO2016008808A1 PROCESS FOR MANUFACTURING AN IRON FORTIFIED FOOD PRODUCT 审中-公开
标题翻译：制造铁质食品的方法
公开(公告)号：WO2016008808A1
公开(公告)日：2016-01-21
申请号：PCT/EP2015/065775
申请日：2015-07-09
申请人： NESTEC S.A.
发明人： CAVIN, Sandrine , MICHEL, Martin , HABEYCH NARVAEZ, Edwin Alberto
IPC分类号： A23L1/00 , A23L1/304 , A23L1/053 , A21D13/08 , A21D13/00
CPC分类号： A23L33/16 , A21D13/24 , A21D13/28 , A21D13/47 , A23L29/25 , A23P20/18 , A23V2002/00
摘要： The present invention relates generally to fortified food products. In particular the invention relates to a process for manufacturing a food product fortified with iron. A further aspect of the invention is a food product obtainable by the process of the invention.
摘要翻译：本发明一般涉及强化食品。特别地，本发明涉及用铁强化的食品的制造方法。本发明的另一方面是可通过本发明的方法获得的食品。

3. 发明申请

WO2014139966A1 INKJET PRINTING WITH EDIBLE INK 审中-公开
标题翻译： INKJET印有可食用墨水
公开(公告)号：WO2014139966A1
公开(公告)日：2014-09-18
申请号：PCT/EP2014/054609
申请日：2014-03-10
申请人： NESTEC S.A.
发明人： CAVIN, Sandrine , PIPE, Christopher James , MICHEL, Martin
IPC分类号： C09D11/14 , C09D11/00
CPC分类号： A23G3/0097 , A21D13/28 , A21D13/80 , A23G1/0006 , A23G1/305 , A23G3/0089 , A23G3/343 , A23L5/43 , B41J2/01 , C09D11/14 , C09D11/30
摘要： The present invention relates generally to printing processes. In particular the invention relates to processes for printing with edible inks. An aspect of the invention relates to printing an edible ink onto a material using an inkjet printing device. The material may be an edible material. The ink may comprise a colourant, at least 30% water, at least 25% carbohydrate sweeteners and be free from both diols and triols. A further aspect of the invention is a printed foodstuff obtainable by the process of printing edible ink onto a material.
摘要翻译：本发明一般涉及印刷方法。特别地，本发明涉及用可食用油墨印刷的方法。本发明的一个方面涉及使用喷墨打印装置将食用油墨印刷到材料上。该材料可以是可食用材料。油墨可以包含着色剂，至少30％的水，至少25％的碳水化合物甜味剂，并且不含二醇和三醇。本发明的另一方面是通过将可食用油墨印刷到材料上的方法可获得的印刷食品。

4. 发明申请

WO2014023712A1 ANTHOCYANIN COLOURING COMPOSITION 审中-公开
标题翻译：蒽醌颜料组合物
公开(公告)号：WO2014023712A1
公开(公告)日：2014-02-13
申请号：PCT/EP2013/066436
申请日：2013-08-06
申请人： NESTEC S.A.
发明人： GALAFFU, Nicola , MICHEL, Martin , CAVIN, Sandrine , BORTLIK, Karlheinz , CHOISY, Patrick
IPC分类号： A23L2/58 , A23L1/275 , C09B61/00
CPC分类号： A23L1/2751 , A23G3/343 , A23G9/322 , A23L2/58 , A23L5/43 , A23V2002/00 , C09B61/00
摘要： The present invention relates generally to the field of colouring compositions. One aspect of the invention is a colouring composition having a blue colour. In particular, the present invention relates to a colouring composition having a blue colour wherein the composition comprises anthocyanins, metal ions, and at least one stabilizer. The metal ions are selected from Al(lll), Ca(ll), Cu(ll), Fe(ll), Fe(lll), Mg(ll), Mn(ll), Zn(ll) and combinations thereof; while the stabilizers are selected from tannic acid and phospholipids. The invention provides for example a composition comprising the colouring composition and also provides for the use of the colouring composition to colour a food, a nutritional formulation, a food supplement, a beverage, an ink or a pharmaceutical product. A further aspect of the invention is a method of preparing a blue colouring composition.
摘要翻译：本发明一般涉及着色组合物领域。本发明的一个方面是具有蓝色的着色组合物。特别地，本发明涉及一种具有蓝色的着色组合物，其中该组合物包含花青素，金属离子和至少一种稳定剂。金属离子选自Al（III），Ca（II），Cu（II），Fe（II），Fe（III），Mg（II），Mn（II），Zn（II）而稳定剂选自单宁酸和磷脂。本发明提供了例如包含着色组合物的组合物，还提供了着色组合物对食品，营养制剂，食品补充剂，饮料，油墨或药物产品着色的用途。本发明的另一方面是制备蓝色着色组合物的方法。

5. 发明申请

WO2008019865A1 AQUEOUS FOAMS, FOOD PRODUCTS AND A METHOD OF PRODUCING SAME 审中-公开
标题翻译：水产品，食品及其生产方法
公开(公告)号：WO2008019865A1
公开(公告)日：2008-02-21
申请号：PCT/EP2007/007272
申请日：2007-08-17
申请人： NESTEC S.A. , LESER, Martin , BEZELGUES, Jean-Baptiste , KOLODZIEJCZYK, Eric , MICHEL, Martin
发明人： LESER, Martin , BEZELGUES, Jean-Baptiste , KOLODZIEJCZYK, Eric , MICHEL, Martin
IPC分类号： A23C11/00 , A21D13/00 , A23G1/00 , A23L1/19
CPC分类号： A23L1/0097 , A21D2/16 , A21D2/183 , A21D2/186 , A23C9/1544 , A23C2210/30 , A23G1/30 , A23G3/346 , A23G3/42 , A23G3/48 , A23G3/52 , A23G9/34 , A23G9/42 , A23G9/46 , A23G2200/06 , A23G2200/14 , A23G2220/02 , A23L9/20 , A23L27/60 , A23L29/20 , A23L29/212 , A23P30/40
摘要： The present invention describes an aqueous foam comprising water, at least one polysaccharide and food-grade, interf acially active particles. The present invention also describes an indulgent shelf -stable foamed food product comprising this aqueous foam. The indulgent shelf -stable foamed food products of the invention have an improved foamed and modular product texture.
摘要翻译：本发明描述了包含水，至少一种多糖和食品级的界面活性颗粒的含水泡沫体。本发明还描述了一种包含这种水性泡沫的宽松的稳定的泡沫食品。本发明的缓释性稳定发泡食品具有改进的发泡和模块化产品质地。

6. 发明申请

WO2007060177A1 OIL-IN-WATER EMULSION AND ITS USE FOR THE DELIVERY OF FUNCTIONALITY 审中-公开
标题翻译：水性乳化剂及其用于提供功能的用途
公开(公告)号：WO2007060177A1
公开(公告)日：2007-05-31
申请号：PCT/EP2006/068761
申请日：2006-11-22
申请人： NESTEC S.A. , SAGALOWICZ, Laurent , LESER, Martin , MICHEL, Martin , WATZKE, Heribert Johann , ACQUISTAPACE, Simone , BERTHOLET, Raymond , HOLST, Birgit , ROBERT, Fabien
发明人： SAGALOWICZ, Laurent , LESER, Martin , MICHEL, Martin , WATZKE, Heribert Johann , ACQUISTAPACE, Simone , BERTHOLET, Raymond , HOLST, Birgit , ROBERT, Fabien
IPC分类号： A61K9/113 , A61K9/107 , A23L1/22 , A61K8/06
CPC分类号： B82Y5/00 , A23L27/80 , A23L33/11 , A23L33/12 , A23L33/15 , A23V2002/00 , A61K8/06 , A61K8/062 , A61K8/068 , A61K9/1075 , A61K9/113 , A61K9/1274 , A61K2800/21 , A61Q19/00 , A23V2200/222 , A23V2250/194 , A23V2250/21 , A23V2250/192
摘要： The present invention concerns an oil-in-water emulsion wherein the oil droplets of a diameter in the range of 5 nm to hundreds of micrometers exhibit a nano-sized self- assembled structurization with hydrophilic domains having a diameter size in the range of 0.5 to 200 nm, due to the presence of a lipophilic additive and the oil-in-water emulsion contains an active element being present in the range comprised between 0.00001 and 79 % based on the total composition.
摘要翻译：本发明涉及一种水包油乳液，其中直径在5nm至几百微米范围内的油滴显示出纳米尺寸的自组装结构，其中亲水区域的直径尺寸在0.5至 200nm，由于存在亲脂性添加剂，并且水包油乳液含有基于总组合物在0.00001至79％之间的范围内的活性元素。

7. 发明申请

WO2007060171A1 EASILY DISPERSIBLE LIPIDIC PHASE 审中-公开
标题翻译：容易分散的脂肪相
公开(公告)号：WO2007060171A1
公开(公告)日：2007-05-31
申请号：PCT/EP2006/068739
申请日：2006-11-22
申请人： NESTEC S.A. , LESER, Martin , SAGALOWICZ, Laurent , MICHEL, Martin , FROSSARD, Philippe , APPOLONIA-NOUZILLE, Corinne
发明人： LESER, Martin , SAGALOWICZ, Laurent , MICHEL, Martin , FROSSARD, Philippe , APPOLONIA-NOUZILLE, Corinne
IPC分类号： A23D7/005 , A23D7/01
CPC分类号： A23D7/0053 , A23D7/011 , B01F17/00
摘要： The present invention relates to the use of a lipidic phase comprising an oil and a lipophilic additive (LPA) , which is suitable to make an oil-in-water emulsion by application of low energy or a manual operation. The lipidic phase contains a Lipophilic Additive (LPA) which forms self-assembly structures inside the emulsion oil droplets. The aqueous phase contains a hydrophilic emulsifier and the lipidic and aqueous phases are mixed without using classical high shearing devices or homogenisers.
摘要翻译：本发明涉及包含油和亲脂性添加剂（LPA）的脂质相的用途，其适用于通过应用低能量或手动操作制备水包油乳液。脂质相含有在乳液油滴内形成自组装结构的亲脂性添加剂（LPA）。水相含有亲水乳化剂，并且混合脂质和水相，而不使用经典的高剪切装置或均化器。

8. 发明申请

WO2017137255A1 VITAMIN COMPOSITION 审中-公开
标题翻译：维生素组成
公开(公告)号：WO2017137255A1
公开(公告)日：2017-08-17
申请号：PCT/EP2017/051470
申请日：2017-01-25
申请人： NESTEC S.A.
发明人： MOCCAND, Cyril , SAGALOWICZ, Laurent , GALAFFU, Nicola , MICHEL, Martin , HABEYCH NARVAEZ, Edwin Alberto
IPC分类号： A23L7/10 , A23L33/155 , A23K20/174 , A21D13/02
CPC分类号： A23L7/115 , A21D13/02 , A23K10/37 , A23K20/158 , A23K20/163 , A23K20/174 , A23L33/155 , Y02P60/877
摘要： A composition comprising: (i) a mixture containing a lipid-soluble vitamin dissolved in a lipid, and (ii) bran; wherein the mixture is absorbed into and/or adsorbed onto the bran and wherein the lipid does not originate from the bran. Also provided are processes for providing a stabilised vitamin composition.
摘要翻译：一种组合物，其包含：（i）含有溶解于脂质中的脂溶性维生素和（ii）糠麸的混合物; 其中所述混合物被吸收到和/或吸附到所述麸皮上，并且其中所述脂质不来自所述麸皮。还提供了提供稳定的维生素组合物的方法。

9. 发明申请

WO2013087419A1 EMULSIFIED FOOD PRODUCT CONTAINING DAIRY PROTEIN 审中-公开
标题翻译：乳化食品含有乳蛋白
公开(公告)号：WO2013087419A1
公开(公告)日：2013-06-20
申请号：PCT/EP2012/074018
申请日：2012-11-30
申请人： NESTEC S.A.
发明人： JOURDAIN, Laureline , FEZER, Ramona Jasmin , GIUFFRIDA, Francesca , MERINAT, Sylvie Joëlle , MICHEL, Martin
IPC分类号： A23D7/005 , A23L1/22 , A23L1/24
CPC分类号： A23D7/003 , A23D7/0053 , A23L3/3463 , A23L27/66
摘要： An emulsified food product comprising: oil and/or fat, which contains some omega-3 fatty acids; 0.05 to 5 % by weight of dairy protein; and at least 10 ppm iron ions; wherein the food product contains no EDTA (ethylenediaminetetraacetic acid) and wherein the dairy protein is casein glycomacropeptide (cGMP).
摘要翻译：一种乳化食品，其包含：油和/或脂肪，其含有一些ω-3脂肪酸; 0.05〜5重量％的乳蛋白; 和至少10ppm的铁离子; 其中所述食品不含EDTA（乙二胺四乙酸），并且其中所述乳蛋白是酪蛋白糖巨肽（cGMP）。

10. 发明申请

WO2013068139A1 POLYPHENOL AND METAL IONS FOR BROWNING FOOD SURFACES 审中-公开
标题翻译：用于烘烤食品表面的聚苯酚和金属离子
公开(公告)号：WO2013068139A1
公开(公告)日：2013-05-16
申请号：PCT/EP2012/066110
申请日：2012-08-17
申请人： NESTEC S.A. , BORTLIK, Karlheinz , MICHEL, Martin , CAVIN, Sandrine
发明人： BORTLIK, Karlheinz , MICHEL, Martin , CAVIN, Sandrine
IPC分类号： A23L1/00 , A23L1/01 , A23L1/30 , A23P1/08 , A21D13/00
CPC分类号： A23L1/0047 , A21D13/22 , A21D13/24 , A21D13/28 , A21D17/006 , A23L5/15 , A23L5/19 , A23L5/41 , A23L33/105 , A23L33/11 , A23P20/10 , A23V2002/00 , A23V2200/042 , A23V2250/21
摘要： The present invention relates to a food product coated on a surface with a compound with at least one aromatic ring having at least two hydroxyl groups borne by two adjacent carbon atoms to that aromatic ring, and ions of a transition metal. Embodiments of the invention further relate to a method for coloring a surface of a food product when heated for example in a microwave oven, and a composition comprising the compound and the transition metal ions.
摘要翻译：本发明涉及具有至少一个具有至少两个羟基的化合物的表面上的食品，所述至少两个羟基与该芳环相邻的两个碳原子承载，以及过渡金属的离子。本发明的实施方案还涉及当例如在微波炉中加热时对食品表面着色的方法，以及包含该化合物和过渡金属离子的组合物。

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