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1. 发明申请

WO2022128193A1 A ZINC FORTIFIED TEA COMPOSITION 审中-公开
公开(公告)号：WO2022128193A1
公开(公告)日：2022-06-23
申请号：PCT/EP2021/077312
申请日：2021-10-04
申请人： UNILEVER IP HOLDINGS B.V. , UNILEVER PLC , CONOPCO, INC., D/B/A UNILEVER
发明人： KUMARAN, Vetri , MHASAVADE, Deepak, Ramachandra , PALAGIRI, Swathy , VELUSAMY, Balamurugan
IPC分类号： A23F3/14 , A23L33/16
摘要： The present invention relates to a tea composition. In particular, the present invention relates to a zinc fortified tea composition. Accordingly, the present invention provides a tea composition comprising; a) a micronized zinc compound; b) a first polysaccharide comprising maltodextrin; c) a second polysaccharide comprising gum arabic; and, d) a leaf tea product.

2. 发明申请

WO2020164875A1 PRESERVED BLACK TEA BEVERAGE PRODUCT 审中-公开
公开(公告)号：WO2020164875A1
公开(公告)日：2020-08-20
申请号：PCT/EP2020/051532
申请日：2020-01-22
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., D/B/A UNILEVER
发明人： MYCOCK, Gary , SIMONS, Elizabeth-Ann
IPC分类号： A23F3/16 , A23F3/40 , A23L27/20
摘要： The present invention relates to a black tea product comprising a preservative composition, wherein the black tea product is a ready-to-drink beverage or a beverage concentrate, wherein the preservative composition comprises at least 3 compounds selected from: hexanal, E-2-hexenal, E-2-hexenol, E-linalool oxide, methanol and methyl salicylate.

3. 发明申请

WO2020164874A1 PRESERVATIVE COMPOSITION FOR A FOODSTUFF 审中-公开
公开(公告)号：WO2020164874A1
公开(公告)日：2020-08-20
申请号：PCT/EP2020/051531
申请日：2020-01-22
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., D/B/A UNILEVER
发明人： MYCOCK, Gary , SIMONS, Elizabeth-Ann
IPC分类号： A23F3/16 , A23F3/40 , A23L27/20 , A23L3/3472 , A23L3/349 , A23L3/3499
摘要： The present invention relates to a preservative composition consisting of at least 3 compounds selected from: hexanal, E-2-hexenal, E-2-hexenol, E-linalool oxide, methanol and methyl salicylate, and also to a preserved foodstuff comprising such a preservative composition.

4. 发明申请

WO2019238376A1 FOODSTUFF COMPRISING A PRESERVATIVE 审中-公开
公开(公告)号：WO2019238376A1
公开(公告)日：2019-12-19
申请号：PCT/EP2019/063338
申请日：2019-05-23
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., D/B/A UNILEVER
发明人： KEMPERMAN, Robèr, Antoine , SANDERS, Jan, Willem , TOONEN, Maria, Yvonne , TAREILUS, Erwin, Werner , BÖHLENDORF, Bettina, Gertrud, Henriette , HUG, Hubert, Paul , KILPERT, Claus, Eberhard , GORALCZYK, Regina
IPC分类号： A23L3/10 , A23L2/44 , A23L2/46 , A23L3/16 , A23L3/3481
摘要： The invention relates to a foodstuff that contains a preservative system comprising galangin, wherein the galangin is present at a concentration of 1 to 800 ppm, a method for preparing a preserved foodstuff by adding a composition comprising galangin thereto as well as the use of galangin to reduce or prevent the proliferation of one or more fungal spoilage microorganism(s) in a foodstuff. In a preferred mode the galangin is provided by a plant extract such as an ethanolic extract of the plant Alpinia officinarum.

5. 发明申请

WO2018108454A1 AERATED FOOD PRODUCTS 审中-公开
公开(公告)号：WO2018108454A1
公开(公告)日：2018-06-21
申请号：PCT/EP2017/079692
申请日：2017-11-17
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., D/B/A UNILEVER
发明人： TWIGG, Sarah , WILSON, Stephen
IPC分类号： A23G9/20 , A23L31/15
CPC分类号： A23L31/15 , A23G9/20 , A23G9/38 , A23G9/42
摘要： An aerated food product is provided which includes Hyspatys marrcus extract. Also provided is the use of a Hyspatys marrcus extract in a method of inhibiting bubble coarsening in aerated food products.

6. 发明申请

WO2018108453A1 AERATED FOOD PRODUCTS 审中-公开
公开(公告)号：WO2018108453A1
公开(公告)日：2018-06-21
申请号：PCT/EP2017/079691
申请日：2017-11-17
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., D/B/A UNILEVER
发明人： TWIGG, Sarah , WILSON, Stephen
IPC分类号： A23G9/20 , A23L31/15
CPC分类号： A23L31/15 , A23G9/20
摘要： An aerated food product is provided which includes Ganoderma lucidium extract. Also provided is the use of a Ganoderma lucidium extract in a method of inhibiting bubble coarsening in aerated food products.

7. 发明申请

WO2018095699A1 COSMETIC COMPOSITION COMPRISING NATURAL ACTIVES 审中-公开
公开(公告)号：WO2018095699A1
公开(公告)日：2018-05-31
申请号：PCT/EP2017/077737
申请日：2017-10-30
申请人： UNILEVER N.V. , UNILEVER PLC , CONOPCO, INC., D/B/A UNILEVER
发明人： GADGIL, Vijay, Ramchandra , KALATHIL, Ramitha , PERUMAL, Rajkumar , SHUKLA, Ravi, Kant , VAIDYA, Ashish, Anant
IPC分类号： A61K8/49 , A61Q17/00
摘要： Disclosed is a cosmetic composition comprising: (i) 0.1 to 10 % by weight pongamol; (ii) 0.1 to 10 % by weight karanjin; and, (iii) 0.1 to 40 % by weight of a solvent whose Total Hildebrand Parameter (5t) value is 18 to 26 MPa 0.5 at 25°C, wherein said composition comprises not more than 2 % by weight pongamia oil. The composition provides abrasion resistant photoprotection to skin.

8. 发明申请

WO2018091293A1 A GAS SENSOR FOR DETECTING A GAS COMPONENT 审中-公开
公开(公告)号：WO2018091293A1
公开(公告)日：2018-05-24
申请号：PCT/EP2017/078295
申请日：2017-11-06
申请人： UNILEVER N.V. , UNILEVER PLC , CONOPCO, INC., D/B/A UNILEVER , INDIAN INSTITUTE OF SCIENCE
发明人： MURALIDHARAN, Girish , PRAMANIK, Amitava , BHAT, Navakanta, Ramanath , MISHRA, Vijay,Umashankar , MUTHU KANNAN, Srinidhi
IPC分类号： G01N27/12
摘要： The invention relates to a gas sensor for detecting a gas component. The gas sensor comprises a sensing layer, a first and a second electrode and a heating element. The sensing layer comprises 20-95 wt.% tungsten oxide and 5-80 wt.% elemental tungsten. The combination of tungsten oxide and elemental tungsten constitutes at least 60 wt.% of the sensing layer. The invention further relates to a method of manufacturing a gas sensor comprising the step of depositing the sensing layer by physical vapour deposition.

9. 发明申请

WO2017080945A1 ANTI-PERSPIRANT COMPOSITION 审中-公开
标题翻译：抗皱组合物
公开(公告)号：WO2017080945A1
公开(公告)日：2017-05-18
申请号：PCT/EP2016/076807
申请日：2016-11-07
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., D/B/A UNILEVER
发明人： BERRY, Mark, John , CHANDLER, Ian, Christopher , HUNTER, Karl, John
IPC分类号： A61Q15/00 , A61K8/73 , A61K8/20 , A61K8/26 , A61K8/27 , A61K8/23 , A61K8/19
CPC分类号： A61Q15/00 , A61K8/19 , A61K8/20 , A61K8/23 , A61K8/26 , A61K8/27 , A61K8/736
摘要： An anti-perspirant composition comprising: (a) chitosan or a salt thereof, with a weight average molecular weight of greater than 80 kDa; and (b) an aluminium, zinc, magnesium or copper salt or mixture thereof. wherein the composition comprises less than 3 wt% of aluminium salt.
摘要翻译：一种止汗剂组合物，其包含：（a）重均分子量大于80kDa的壳聚糖或其盐; 和（b）铝，锌，镁或铜盐或其混合物。其中所述组合物包含小于3重量％的铝盐。

10. 发明申请

WO2017037111A1 FROZEN CONFECTION 审中-公开
标题翻译：冷冻食物
公开(公告)号：WO2017037111A1
公开(公告)日：2017-03-09
申请号：PCT/EP2016/070510
申请日：2016-08-31
申请人： UNILEVER PLC , UNILEVER N.V. , CONOPCO, INC., D/B/A UNILEVER
发明人： BRIGGS, Amy, Lisa , JUDGE, David, John , WIX, Loyd
IPC分类号： A23G9/32 , A23G9/34
CPC分类号： A23G9/32 , A23G9/34
摘要： This invention relates to a low calorie frozen aerated confection. In a first aspect of the invention, a frozen aerated confection is provided, the frozen aerated confection comprising: (a) A mixture of non-digestible, non-flatous polysaccharide and digestible polysaccharide with a total energy content ≤ 3.5 KCal/g; (b) A mixture of non-digestible, non-laxative, mono- or di-saccharide and digestible mono- or di-saccharide with a total energy content ≤ 3.5 KCal/g; (c) 2-10, preferably 2-8, most preferably 2-5 % w/w fat; (d) 0.5-2.5, preferably 1-2 % w/w protein; (e) 0.2-0.8, preferably 0.2-0.5, most preferably 0.2-0.4 % w/w stabiliser; wherein the frozen aerated confection has a total energy content of ≤ 200, preferably ≤ 150, most preferably ≤ 120 KCal/100 g, wherein the frozen aerated confection has an ice content at -18 degrees centigrade of 38-55, preferably 40-50, most preferably 43-47 %, wherein the frozen aerated confection comprises no more than 5 % w/w non-digestible mono- and/or di-saccharide, and wherein the frozen aerated confection comprises no more than 15 % w/w non-digestible polysaccharide.
摘要翻译：本发明涉及一种低热量冷冻充气甜食。在本发明的第一方面，提供了一种冷冻充气甜食，所述冷冻充气糖果包括：（a）不消化，非平坦多糖和总能量≤3.5KCal / g的可消化多糖的混合物; （b）总能量≤3.5 KCal / g的不消化，非泻药，单糖或二糖和可消化的单糖或二糖的混合物; （c）2-10，优选2-8，最优选2-5％w / w脂肪; （d）0.5-2.5，优选1-2％w / w蛋白质; （e）0.2-0.8，优选0.2-0.5，最优选0.2-0.4％w / w稳定剂; 其中所述冷冻充气甜食具有≤200，优选≤150，最优选≤120KCal/ 100g的总能量含量，其中所述冷冻充气甜食具有在-18摄氏度的冰含量为38-55，优选为40-50 ，最优选43-47％，其中冷冻充气甜食包含不超过5％w / w不消化的单糖和/或二糖，并且其中所述冷冻充气甜食包含不超过15％w / w的非糖可消化多糖。

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