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1. 发明授权

US08177542B2 Rotating nozzle die machine for extrusion of two or more types of dough 有权
标题翻译：用于挤出两种或多种类型面团的旋转喷嘴模具机
公开(公告)号：US08177542B2
公开(公告)日：2012-05-15
申请号：US11466281
申请日：2006-08-22
申请人： E. Terry Groff , Joseph S. Zaleski, Jr. , Kenneth J. Zvoncheck
发明人： E. Terry Groff , Joseph S. Zaleski, Jr. , Kenneth J. Zvoncheck
IPC分类号： A23P1/12 , B29C47/30
CPC分类号： A21C11/163 , B29C47/0014 , B29C47/24 , B29C47/30
摘要： The present invention comprises a rotary drive nozzle die machine for use with at least first and second dough extruders. The machine includes at least one rotatable nozzle having at least two openings for extruding at least two strands of dough therethrough, a first compression head for directing a first flow of a first type of dough under pressure from the first extruder toward the at least one rotatable nozzle and a second compression head for directing a second flow of a second type of dough under pressure from the second extruder toward the at least one rotatable nozzle. A mixing chamber is connected to the first and second compression heads for receiving the first and second flows of dough, for mixing the second dough into the first dough and for directing the mixed dough to the at least one rotatable nozzle and a drive assembly rotates the at least one nozzle whereby the at least two strands of the mixed dough extruded through the at least two openings of the at least one nozzle are spiral wound together to form a single dough stream.
摘要翻译：本发明包括用于至少第一和第二面团挤出机的旋转驱动喷嘴模具机。该机器包括至少一个可旋转的喷嘴，其具有至少两个开口，用于挤出至少两股面团通过其中;第一压缩头，用于将压力下的第一种面团的第一流从第一挤出机引向至少一个可旋转的喷嘴和第二压缩头，用于在来自第二挤出机的压力下朝向至少一个可旋转喷嘴引导第二类型面团的第二流。混合室连接到第一和第二压缩头，用于接收第一和第二面团流动，用于将第二面团混合到第一面团中并将混合面团引导到至少一个可旋转喷嘴，并且驱动组件使至少一个喷嘴，其中通过所述至少一个喷嘴的所述至少两个开口挤出的所述混合面团的至少两股被螺旋缠绕在一起以形成单个面团流。

2. 发明授权

US10980243B2 Rotating braid-head nozzle assembly 有权
公开(公告)号：US10980243B2
公开(公告)日：2021-04-20
申请号：US16026374
申请日：2018-07-03
申请人： Reading Bakery Systems, Inc.
发明人： Joseph S. Zaleski, Jr. , Steven Shepler , Jeffrey L. Hardick
IPC分类号： A21C3/08 , B29C48/30 , A21C3/04 , A23P30/20 , A21C11/16 , B29C48/33
摘要： A rotating nozzle assembly for a die machine connectable to a dough extruder has a stationary sleeve with a first end having internal and external annular recesses and an annular stepped seating surface and a second end mountable in the die machine mounting plate. A nozzle has a first end rotatably disposed in the stationary-sleeve first-end internal annular recess, a second end and a radially outwardly-protruding annular ring between the first and second nozzle ends. A ring seal is disposed between the stationary-sleeve first-end annular stepped seating surface and the radially outwardly-protruding annular nozzle ring. A nozzle cap is fixedly attached to the stationary-sleeve first end. The nozzle is rotatably disposed in the nozzle cap. The nozzle second end extends beyond the nozzle cap. An annular stepped axial thrust bearing surface in the nozzle cap prevents relative axial movement of the nozzle while allowing rotation of the nozzle.

3. 发明申请

US20040045449A1 Apparatus and method for movement and rotation of dough sheets to produce a bakery product 审中-公开
标题翻译：用于移动和旋转面片以生产面包店产品的装置和方法
公开(公告)号：US20040045449A1
公开(公告)日：2004-03-11
申请号：US10241055
申请日：2002-09-10
申请人： Reading Bakery Systems, Inc.
发明人： E. Terry Groff , Joseph S. Zaleski , Jeffrey L. Hardick , Vincent G. Pasquini , Mark E. Williamson
IPC分类号： A23P001/00
CPC分类号： A21C15/02 , A21C9/086 , A23P20/25
摘要： The present invention is a bakery product produced by compressing stacked sheets of dough into a laminate and baking the laminate. The bakery product includes a first sheet of dough and a second sheet of dough. The first sheet of dough has a first grain direction. The second sheet of dough has a second grain direction. The second sheet of dough is positioned in facing engagement on the first sheet of dough to form a laminate of dough, wherein the first and second grain directions are positioned generally not parallel with respect to each other. The present invention is also directed to the apparatus and method used for producing the above-described bakery product.
摘要翻译：本发明是通过将堆叠的面团片材压缩成层压体并烘烤层压体而制造的面包店产品。面包店产品包括第一片面团和第二片面团。第一片面团具有第一颗粒方向。第二片面团具有第二颗粒方向。将第二片面团定位成面对接合在第一片面团上以形成面团的层压体，其中第一和第二颗粒方向通常彼此不平行定位。本发明还涉及用于生产上述焙烤制品的装置和方法。

4. 外观设计

USD679066S1 Pretzel cracker 有权
公开(公告)号：USD679066S1
公开(公告)日：2013-04-02
申请号：US29391620
申请日：2011-05-11
申请人： Joseph S. Zaleski, Jr. , Kenneth J. Zvoncheck , Gary Shollenberger
设计人： Joseph S. Zaleski, Jr. , Kenneth J. Zvoncheck , Gary Shollenberger

5. 发明申请

US20080182000A1 Apparatus and Method for Movement and Rotation of Dough Sheets to Produce a Bakery Products 审中-公开
标题翻译：用于移动和旋转面团制作面包产品的装置和方法
公开(公告)号：US20080182000A1
公开(公告)日：2008-07-31
申请号：US12061328
申请日：2008-04-02
申请人： Terry E. Groff , Joseph S. Zaleski , Jeffrey L. Hardick , Vincent G. Pasquini , Mark E. Williamson
发明人： Terry E. Groff , Joseph S. Zaleski , Jeffrey L. Hardick , Vincent G. Pasquini , Mark E. Williamson
IPC分类号： A21D6/00
CPC分类号： A21C15/02 , A21C9/086 , A23P20/25
摘要： The present invention is a bakery product produced by compressing stacked sheets of dough into a laminate and baking the laminate. The bakery product includes a first sheet of dough and a second sheet of dough. The first sheet of dough has a first grain direction. The second sheet of dough has a second grain direction. The second sheet of dough is positioned in facing engagement on the first sheet of dough to form a laminate of dough, wherein the first and second grain directions are positioned generally not parallel with respect to each other. The present invention is also directed to the apparatus and method used for producing the above-described bakery product.
摘要翻译：本发明是通过将堆叠的面团片材压缩成层压体并烘烤层压体而制造的面包店产品。面包店产品包括第一片面团和第二片面团。第一片面团具有第一颗粒方向。第二片面团具有第二颗粒方向。将第二片面团定位成面对接合在第一片面团上以形成面团层压体，其中第一和第二颗粒方向通常彼此不平行定位。本发明还涉及用于生产上述焙烤制品的装置和方法。

6. 发明申请

US20190104742A1 HYDRATOR 审中-公开
公开(公告)号：US20190104742A1
公开(公告)日：2019-04-11
申请号：US15727031
申请日：2017-10-06
申请人： Reading Bakery Systems, Inc.
发明人： Jimmy Garfield WARREN , Jeffrey L. HARDICK
IPC分类号： A21C1/14
CPC分类号： A21C1/1435 , A21C1/02 , B01F3/1228 , B01F7/00208 , B01F7/00275 , B01F7/00341 , B01F7/00583 , B01F7/00641 , B01F7/007 , B01F7/16 , B01F15/0203 , B01F2215/0011
摘要： A hydrator includes a dry module with a vertically oriented tube having a central axis, an interior, an upper inlet aperture, a lower outlet, and an inlet section including a dry inlet. A mixing segment includes a vertically oriented tube having an interior wall, a mixing-segment inlet at an upper end, and a mixing-segment outlet at a lower end. The mixing segment is vertically aligned with and sealingly connected to the outlet of the dry module. A rotating hydrator shaft has a liquid channel and a longitudinal axis aligned with the central axis of the dry module. Dry blades are disposed on and rotate with the hydrator shaft in the mixing segment. A hydrator nozzle is disposed on and rotates with the hydrator shaft and has a plurality of outlets in fluid communication with the liquid channel and open to the mixing segment for discharging liquid from the liquid channel.

7. 发明授权

US10107504B2 Baking oven having high emissivity coating 有权
公开(公告)号：US10107504B2
公开(公告)日：2018-10-23
申请号：US15171599
申请日：2016-06-02
申请人： Reading Bakery Systems, Inc.
发明人： Joseph S. Zaleski, Jr. , Paul Mitchell , Greg Hill , David Horning
IPC分类号： F24C3/00 , F24C15/00 , F24C15/16
摘要： An oven for baking a food product includes a housing having a ceiling, a floor, first and second opposing side walls, at least one internal heating zone defined by the ceiling, the floor and the first and second opposing side walls, and at least one heating source for providing heat to the at least one internal heating zone. The ceiling is formed of carbon steel. At least a surface of the ceiling facing the at least one internal heating zone is formed as a high emissivity chemical conversion coating.

8. 发明申请

US20080178748A1 Apparatus and Method for Movement and Rotation of Dough Sheets to Produce a Bakery Products 审中-公开
公开(公告)号：US20080178748A1
公开(公告)日：2008-07-31
申请号：US12061335
申请日：2008-04-02
申请人： E. Terry Groff , Joseph S. Zaleski , Jeffrey L. Hardick , Vincent G. Pasquini , Mark E. Williamson
发明人： E. Terry Groff , Joseph S. Zaleski , Jeffrey L. Hardick , Vincent G. Pasquini , Mark E. Williamson
IPC分类号： A21C9/08 , A23P1/00 , B65H29/24 , B65H29/32 , A21C3/00
CPC分类号： A21C15/02 , A21C9/086 , A23P20/25
摘要： The present invention is a bakery product produced by compressing stacked sheets of dough into a laminate and baking the laminate. The bakery product includes a first sheet of dough and a second sheet of dough. The first sheet of dough has a first grain direction. The second sheet of dough has a second grain direction. The second sheet of dough is positioned in facing engagement on the first sheet of dough to form a laminate of dough, wherein the first and second grain directions are positioned generally not parallel with respect to each other. The present invention is also directed to the apparatus and method used for producing the above-described bakery product.

9. 发明授权

US10736328B2 Hydrator 有权
公开(公告)号：US10736328B2
公开(公告)日：2020-08-11
申请号：US15727031
申请日：2017-10-06
申请人： Reading Bakery Systems, Inc.
发明人： Jimmy Garfield Warren , Jeffrey L. Hardick
IPC分类号： A21C1/00 , A21C1/14 , B01F7/00 , A21C1/02 , B01F3/12 , B01F15/02 , B01F7/16
摘要： A hydrator includes a dry module with a vertically oriented tube having a central axis, an interior, an upper inlet aperture, a lower outlet, and an inlet section including a dry inlet. A mixing segment includes a vertically oriented tube having an interior wall, a mixing-segment inlet at an upper end, and a mixing-segment outlet at a lower end. The mixing segment is vertically aligned with and sealingly connected to the outlet of the dry module. A rotating hydrator shaft has a liquid channel and a longitudinal axis aligned with the central axis of the dry module. Dry blades are disposed on and rotate with the hydrator shaft in the mixing segment. A hydrator nozzle is disposed on and rotates with the hydrator shaft and has a plurality of outlets in fluid communication with the liquid channel and open to the mixing segment for discharging liquid from the liquid channel.

10. 发明申请

US20080031988A1 Rotating Nozzle Die Machine for Extrusion of Two or More Types of Dough 有权
标题翻译：旋转喷嘴模具机挤出两种或多种类型的面团
公开(公告)号：US20080031988A1
公开(公告)日：2008-02-07
申请号：US11466281
申请日：2006-08-22
申请人： E. Terry Groff , Joseph S. Zaleski , Kenneth J. Zvoncheck
发明人： E. Terry Groff , Joseph S. Zaleski , Kenneth J. Zvoncheck
IPC分类号： B29C47/34
CPC分类号： A21C11/163 , B29C47/0014 , B29C47/24 , B29C47/30
摘要： The present invention comprises a rotary drive nozzle die machine for use with at least first and second dough extruders. The machine includes at least one rotatable nozzle having at least two openings for extruding at least two strands of dough therethrough, a first compression head for directing a first flow of a first type of dough under pressure from the first extruder toward the at least one rotatable nozzle and a second compression head for directing a second flow of a second type of dough under pressure from the second extruder toward the at least one rotatable nozzle. A mixing chamber is connected to the first and second compression heads for receiving the first and second flows of dough, for mixing the second dough into the first dough and for directing the mixed dough to the at least one rotatable nozzle and a drive assembly rotates the at least one nozzle whereby the at least two strands of the mixed dough extruded through the at least two openings of the at least one nozzle are spiral wound together to form a single dough stream.
摘要翻译：本发明包括用于至少第一和第二面团挤出机的旋转驱动喷嘴模具机。该机器包括至少一个可旋转的喷嘴，其具有至少两个开口，用于挤出至少两股面团通过其中;第一压缩头，用于将压力下的第一种面团的第一流从第一挤出机引向至少一个可旋转的喷嘴和第二压缩头，用于在来自第二挤出机的压力下朝向至少一个可旋转喷嘴引导第二类型面团的第二流。混合室连接到第一和第二压缩头，用于接收第一和第二面团流动，用于将第二面团混合到第一面团中并将混合面团引导到至少一个可旋转喷嘴，并且驱动组件使至少一个喷嘴，其中通过所述至少一个喷嘴的所述至少两个开口挤出的所述混合面团的至少两股被螺旋缠绕在一起以形成单个面团流。

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