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61. 发明申请

WO2009070038A3 POLYNUCLEOTIDES AND METHODS FOR IMPROVING PLANTS 审中-公开
标题翻译：用于改良植物的多核苷酸和方法
公开(公告)号：WO2009070038A3
公开(公告)日：2009-10-22
申请号：PCT/NZ2008000315
申请日：2008-11-26
申请人： FONTERRA CO OPERATIVE GROUP , PUTHIGAE SATHISH , PHILLIPS JONATHAN ROBERT , SMITH-ESPINOZA CLAUDIA JEANNET , BRYANT CATHERINE JANE , ELBOROUGH KIERAN MICHAEL , BISWAS MARGARET
发明人： PUTHIGAE SATHISH , PHILLIPS JONATHAN ROBERT , SMITH-ESPINOZA CLAUDIA JEANNET , BRYANT CATHERINE JANE , ELBOROUGH KIERAN MICHAEL , BISWAS MARGARET
IPC分类号： A01H5/00 , C12N15/29
CPC分类号： C12N15/8261 , C07K14/415 , Y02A40/146
摘要： The invention provides methods and compositions for producing plant with altered biomass, the methods comprising the step of altering the expression and/or activity of the polypeptide comprising the sequence of SEQ ID NO:1, or a variant thereof, in a plant cell or plant. The invention also provides a polypeptide comprising the sequence of SEQ ID NO:1, and fragments of variants thereof the sequence. The invention also provides polynucleotides encoding such polypeptide sequences. The invention also provides constructs, cells and plants comprising such polynucleotides.
摘要翻译：本发明提供用于生产具有改变的生物量的植物的方法和组合物，所述方法包括在植物细胞或植物中改变包含SEQ ID NO：1的序列或其变体的多肽的表达和/或活性的步骤。本发明还提供了包含SEQ ID NO：1的序列的多肽及其变体的片段。本发明还提供了编码这种多肽序列的多核苷酸。本发明还提供包含这种多核苷酸的构建体，细胞和植物。

62. 发明申请

WO2009072904A2 DAIRY PRODUCT AND PROCESS 审中-公开
标题翻译：奶制品和工艺
公开(公告)号：WO2009072904A2
公开(公告)日：2009-06-11
申请号：PCT/NZ2008/000324
申请日：2008-12-03
申请人： FONTERRA CO-OPERATIVE GROUP LIMITED , HARNETT, Michelle , WILES, Peter Gilbert , SAMAL, Prabandha Kumar Gajendranath
发明人： HARNETT, Michelle , WILES, Peter Gilbert , SAMAL, Prabandha Kumar Gajendranath
CPC分类号： A23C9/146 , A23C9/1322
摘要： A yoghurt or a yoghurt drink is prepared by a method comprising: (a) providing a casein source that has been treated to remove a proportion of its divalent cations including at least a proportion of its calcium ions; (b) mixing the calcium-depleted casein source with one or more other ingredients to form a yoghurt milk, if required; (c) dispersing a substantially insoluble calcium source in the yoghurt milk; (d) heat treating the yoghurt milk; and (e) acidifying the mixture to a pH that causes gelling of the yoghurt milk. Step (c) is carried out at any time before gelling for set yoghurt and stirred yoghurt and the final packaging of drinking yoghurts.
摘要翻译：酸奶或酸奶饮料通过以下方法制备：（a）提供已经被处理以去除一部分其二价阳离子的酪蛋白源，所述二价阳离子包括至少一部分其钙离子; （b）如果需要，将贫钙酪蛋白源与一种或多种其它成分混合以形成酸奶; （c）将基本上不溶的钙源分散在酸奶中; （d）对酸奶进行热处理; 和（e）将混合物酸化至引起酸奶的胶凝的pH。步骤（c）在凝胶酸奶和搅拌酸奶之前的任何时间进行，最后包装饮用酸奶。

63. 发明申请

WO2009020405A1 TREATING OR PREVENTING ROTAVIRUS INFECTION 审中-公开
标题翻译：治疗或预防罗非鱼感染
公开(公告)号：WO2009020405A1
公开(公告)日：2009-02-12
申请号：PCT/NZ2008/000199
申请日：2008-08-08
申请人： FONTERRA CO-OPERATIVE GROUP LIMITED , MCCONNELL, Michelle Avril , FITZPATRICK, Clare Elizabeth Ann , MACGIBBON, Alastair Kenneth Hugh , BUCHAN, Kerry Therese
发明人： MCCONNELL, Michelle Avril , FITZPATRICK, Clare Elizabeth Ann , MACGIBBON, Alastair Kenneth Hugh , BUCHAN, Kerry Therese
IPC分类号： A61K35/20 , A61K31/201 , A23C9/15 , A61K38/40
CPC分类号： A61K31/201 , A23C2230/10 , A23K20/158 , A23L33/12 , A23L33/40 , A61K35/20 , A61K38/40 , A61K2300/00
摘要： Use of one or more of conjugated linoleic acid (CLA), high CLA milk fat, or one or more bovine milk lipid compositions to treat or prevent rotavirus infection.
摘要翻译：使用一种或多种共轭亚油酸（CLA），高CLA乳脂肪或一种或多种牛乳脂质组合物来治疗或预防轮状病毒感染。

64. 发明申请

WO2008079030A8 METHODS OF IMMUNE OR HAEMATOLOGICAL ENHANCEMENT, INHIBITING TUMOUR FORMATION OR GROWTH, AND TREATING OR PREVENTING CANCER 审中-公开
标题翻译：免疫或血液增生方法，抑制肿瘤形成或生长，治疗或预防癌症
公开(公告)号：WO2008079030A8
公开(公告)日：2008-11-13
申请号：PCT/NZ2007000389
申请日：2007-12-21
申请人： FONTERRA CO OPERATIVE GROUP , KANWAR JAGAT RAKESH , KRISSANSEN GEOFFREY WAYNE
发明人： KANWAR JAGAT RAKESH , KRISSANSEN GEOFFREY WAYNE
IPC分类号： A61K38/40 , A61K31/592 , A61K31/593 , A61K36/48 , A61P35/00 , A61P37/00
CPC分类号： A61K31/593 , A61K31/592 , A61K36/48 , A61K38/40 , A61K2300/00
摘要： Use of lactoferrin or metal ion lactoferrin, preferably iron lactoferrin, preferably bovine lactoferrin, preferably iron bovine lactoferrin, or a metal ion functional variant or functional fragment thereof and at least one anti-tumour food factor selected from soy protein and vitamin D inhibits tumour formation or growth, maintains or improves one or both of the white blood cell count and red blood cell count, stimulates the immune system, and/or treats or prevents cancer. Dietary (foods or food supplements), nutraceutical or pharmaceutical compositions may be used.
摘要翻译：使用乳铁蛋白或金属离子乳铁蛋白，优选铁乳铁蛋白，优选牛乳铁蛋白，优选铁牛乳铁蛋白，或金属离子功能变体或其功能片段，以及至少一种选自大豆蛋白和维生素D的抗肿瘤食物因子抑制肿瘤形成或生长，维持或改善白细胞计数和红细胞计数之一或两者，刺激免疫系统，和/或治疗或预防癌症。可以使用膳食（食品或食品补充剂），营养药物或药物组合物。

65. 发明申请

WO2008054232A1 DAIRY PRODUCT AND PROCESS 审中-公开
标题翻译：奶制品和工艺
公开(公告)号：WO2008054232A1
公开(公告)日：2008-05-08
申请号：PCT/NZ2007/000327
申请日：2007-10-30
申请人： FONTERRA CO-OPERATIVE GROUP LIMITED , ZUO, Jenny Yueyue , WILES, Peter Gilbert
发明人： ZUO, Jenny Yueyue , WILES, Peter Gilbert
IPC分类号： A23C20/00
CPC分类号： A23C20/00 , A23C19/0908
摘要： The invention is directed to an imitation cheese composition that is useful as a bar or slice that can be peelable from a plastic backing film, or that can be comminuted and used as a food ingredient or food topping.
摘要翻译：本发明涉及一种可用作可从塑料背衬膜剥离的或可粉碎并用作食品成分或食品顶部的条或切片的模仿干酪组合物。

66. 发明申请

WO2008004899A3 METHOD AND APPARATUS FOR FORMULATING INDIVIDUALISED DOSES OF NUTRITION 审中-公开
公开(公告)号：WO2008004899A3
公开(公告)日：2008-01-10
申请号：PCT/NZ2007/000171
申请日：2007-07-06
申请人： FONTERRA CO-OPERATIVE GROUP LIMITED , ALEXANDER, David, Lionel, James , ARCHER, Richard , XIAO, Huang , SMITH, Elizabeth, Anne
发明人： ALEXANDER, David, Lionel, James , ARCHER, Richard , XIAO, Huang , SMITH, Elizabeth, Anne
IPC分类号： G06Q50/00
摘要： The invention in one form provides a nutrient dosage formulation system. The system comprises a nutrition table maintained in computer memory; a customer profile table maintained in computer memory; an overall dose calculator configured to retrieve selected codified dose values from at least one row of the nutrition table based on the health condition values of a row of the customer profile table and to calculate an overall codified dose value from the retrieved codified dose values; and an individualised dose calculator configured to calculate a dosage formulation of one of the nutrition components for a customer based at least partly on the overall codified dose rate. The invention in another form comprises a method of formulating one or more nutrient doses for a customer.

67. 发明申请

WO2007011241A1 DAIRY PRODUCT AND PROCESS 审中-公开
标题翻译：奶制品和工艺
公开(公告)号：WO2007011241A1
公开(公告)日：2007-01-25
申请号：PCT/NZ2006/000177
申请日：2006-07-17
申请人： FONTERRA CO-OPERATIVE GROUP LIMITED , WILES, Peter, Gilbert
发明人： WILES, Peter, Gilbert
IPC分类号： G07F11/00 , G07F17/00
CPC分类号： G07F13/065 , A47J31/52 , G07F9/026 , G07F11/002 , G07F11/70
摘要： The present invention relates to a system for dispensing a customised serving. The system includes an ingredient storage module 12, an ingredient processing module 18, a serving dispenser 20, a user interface 24, and a formulation database containing an inventory of ingredients stored in the storage module 12 from which potential servings will be formulated. The system also includes a controller 22 that is operatively linked to the storage module 12, the procesiing module 18, the dispenser 20, the interface 24 and the database. The controller 22 is programmed: (a) to receive a serving selection from the user; (b) to determine, using the database, a serving receipe that best approximates the user's serving selection; (c) to present the serving receipe to the user via the interface 24, and (d) upon a command from the user, to actuate the processing module 18 to prepare, and the serving dispenser 20 to dispense, a serving prepared from the serving recipe.
摘要翻译：本发明涉及一种用于分配定制服务的系统。该系统包括配料存储模块12，成分处理模块18，服务分配器20，用户界面24和包含存储在存储模块12中的成分的库存的配方数据库，从中可以配制潜在的份量。该系统还包括可操作地连接到存储模块12，处理模块18，分配器20，接口24和数据库的控制器22。控制器22被编程：（a）从用户接收服务选择; （b）使用数据库确定最接近用户的服务选择的服务接收方; （c）经由接口24向用户呈现服务接收方，以及（d）在来自用户的命令时，致动处理模块18准备服务分配器20以及从服务分配器20分配从服务中准备的服务食谱。

68. 发明申请

WO2006132553A1 PREPARATION OF METAL ION-LACTOFERRIN 审中-公开
标题翻译：金属离子叶绿素的制备
公开(公告)号：WO2006132553A1
公开(公告)日：2006-12-14
申请号：PCT/NZ2006/000146
申请日：2006-06-09
申请人： FONTERRA CO-OPERATIVE GROUP LIMITED , PALMANO, Kay, Patricia , ABUSIDOU, Osama, Mohammad , ELGAR, David, Francis
发明人： PALMANO, Kay, Patricia , ABUSIDOU, Osama, Mohammad , ELGAR, David, Francis
IPC分类号： A23J1/20 , A23C9/146 , A23C9/15 , A23J3/08 , C07K1/22 , C07K1/34 , C07K14/47
CPC分类号： C07K17/08 , A23J1/20 , A23J3/08 , A23V2002/00 , C07K1/22 , A23V2250/54248
摘要： The present invention provides processes for preparing metal ion-lactoferrin by first immobilising lactoferrin in a lactoferrin-binding matrix and then contacting the immobilised lactoferrin with a source of metal ions, preferably a milk composition containing metal ions. A preferred product of the process is iron-lactoferrin.
摘要翻译：本发明提供了通过首先将乳铁蛋白固定在乳铁蛋白结合基质中，然后使固定的乳铁蛋白与金属离子源，优选含有金属离子的乳组合物接触来制备金属离子 - 乳铁蛋白的方法。该方法的优选产物是铁 - 乳铁蛋白。

69. 发明申请

WO2006130025A1 EXTRUDED PROTEIN PRODUCT 审中-公开
标题翻译：超滤蛋白产品
公开(公告)号：WO2006130025A1
公开(公告)日：2006-12-07
申请号：PCT/NZ2006/000138
申请日：2006-06-02
申请人： FONTERRA CO-OPERATIVE GROUP LIMITED , VAUTIER, Brent, Anthony
发明人： VAUTIER, Brent, Anthony
IPC分类号： A23C23/00 , A23J3/26 , A23P1/14 , A23J1/20 , A23J3/08
CPC分类号： A23J3/08 , A23J3/26 , A23J3/265 , A23L7/17 , A23P30/20
摘要： The present invention relates to a thermoplastic extrusion expanded food composition comprising at least one insoluble milk protein and a non-tuber starch and, optionally, other components. Suitable optional components include calcium salts, preservatives, flavours, food colourings, vitamins, food acids, phosphates or mixtures thereof. The invention also relates to production of such food compositions by thermoplastic extrusion.
摘要翻译：本发明涉及包含至少一种不溶性乳蛋白质和非块茎淀粉以及任选的其它成分的热塑性挤出膨胀食品组合物。合适的任选组分包括钙盐，防腐剂，调味剂，食品着色剂，维生素，食用酸，磷酸盐或其混合物。本发明还涉及通过热塑性挤出生产这种食品组合物。

70. 发明申请

WO2006068521A1 WHEY PRODUCT AND PROCESS 审中-公开
标题翻译： WHEY产品和流程
公开(公告)号：WO2006068521A1
公开(公告)日：2006-06-29
申请号：PCT/NZ2005/000343
申请日：2005-12-23
申请人： Fonterra Co-operative Group Limited , GAO, Hongping , HAVEA, Palatasa , SINGH, Harjinder
发明人： GAO, Hongping , HAVEA, Palatasa , SINGH, Harjinder
IPC分类号： A23J1/20 , A23C1/14 , A23C9/14 , A23C9/142
CPC分类号： A23J3/08 , A23C1/14 , A23C21/00 , A23V2002/00 , A23V2250/54252 , A23V2200/244
摘要： The invention provides a process for preparing a dried modified whey protein concentrate. A whey protein solution is used having less than 5% total solids and a combined calcium and magnesium concentration of less than 70 mmol/kg on a dry basis and a pH of 6.0-7.5. It is heated to greater than 70°C for up to 60 minutes to denature the whey protein. The solution is then cooled to 40°C-60°C; and subsequently spray dried. Alternatively a higher initial concentration of total solids may be used in an embodiment where the heating is carried out on a scraped surface heat exchanger.
摘要翻译：本发明提供了制备干燥的改性乳清蛋白浓缩物的方法。使用乳清蛋白溶液，其具有小于5％的总固体，并且钙和镁的浓度小于70mmol / kg，基于干，pH为6.0-7.5。将其加热至大于70℃达60分钟以使乳清蛋白变性。然后将溶液冷却至40℃-60℃; 并随后喷雾干燥。或者，在其中在刮面热交换器上进行加热的实施例中，可以使用更高的总固体初始浓度。

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