专利快速检索-快速检索全球专利，免费商用专利数据库-IPRDB

51. 发明申请

US20200001487A1 TRANSVERSE CUTTING OF A MOVING FOOD PRODUCT 审中-公开
公开(公告)号：US20200001487A1
公开(公告)日：2020-01-02
申请号：US16568895
申请日：2019-09-12
申请人： Hochland SE
发明人： Ralf Mueller , Alfred Ihler , Thomas Vogel
IPC分类号： B26D1/09 , A23C19/09 , B26D7/32
摘要： A cutting device, knife carrier suitable for use in the cutting device, a cutting system and method for cutting a strand of stacked bands of a food product are disclosed. The cutting device, knife carrier, cutting system and method combine a transverse cutting knife with a diagonal cutting knife disposed at an oblique angle with respect to the transverse cutting knife. The diagonal cutting knife diagonally cuts the stack simultaneously with transverse cutting of the stack by the transverse cutting knife to form substantially triangular prism shaped stacks made of corresponding substantially triangular shaped slices. A food product obtainable by the method is disclosed, wherein (a) the food product comprises at least two stacks of food product, wherein the edges of individual slices forming the hypotenuse of one substantially triangular prism shaped stack are disposed adjacent to the edges of the individual slices forming the hypotenuse of the other substantially triangular prism shaped stack in one-to-one relation to one another and/or (b) the substantially triangular footprint of each stack is in the form of a quadrilateral, wherein at least 80 percent of the surface area of the quadrilateral is triangular.

52. 发明申请

US20130156919A1 METHOD AND DEVICE FOR APPLYING INGREDIENTS IN FOOD PRODUCTION 审中-公开
标题翻译：在食品生产中应用成分的方法和装置
公开(公告)号：US20130156919A1
公开(公告)日：2013-06-20
申请号：US13818951
申请日：2011-07-19
申请人： Sebastian Schmidt
发明人： Sebastian Schmidt
IPC分类号： A01J25/15
CPC分类号： A01J25/15 , A01J25/12 , A01J27/02 , A23C19/082 , A23P20/12
摘要： A method and device for introducing a visible ingredient 7, 12 into the surface of a food present as a flowable mass, in particular a hot processed cheese 1, wherein the flowable mass of the food without the ingredient added is fed into the roller gap between a guide roller 2 and a calibration roller 3 disposed parallel thereto, and is shaped into a food strip having a defined thickness, wherein the food strip is sprinkled on one side with the ingredient 7 by way of a sprinkling device 5 downstream of the roller gap while lying on the guide roller 2, wherein the food strip 4, which has been sprinkled on one side, is fed to a further roller gap, which is formed between the guide roller 2 and a pressure roller 8, wherein the ingredient 7 is pressed into the surface via the pressure roller 8 and wherein the food strip is cut into individual slices, in particular after cooling.
摘要翻译：一种用于将可见成分7,12引入作为可流动物料的食物的表面的方法和装置，特别是热加工奶酪1，其中没有添加成分的食物的可流动物质被进料到辊隙之间导向辊2和校准辊3，其平行设置，并且成形为具有限定厚度的食品条，其中食物条在成分7的一侧通过喷洒装置5在辊间隙的下游喷洒同时位于引导辊2上，其中已经在一侧喷洒的食品条4被供给到形成在引导辊2和加压辊8之间的另一个辊间隙，其中成分7被按压通过压力辊8进入表面，并且其中食物条被切成单独的切片，特别是在冷却之后。

53. 发明申请

US20130115354A1 METHOD AND DEVICE FOR HOMOGENISING A FIBROUS, VISCOUS FOOD MASS 有权
标题翻译：用于平衡纤维素，粘稠食物质量的方法和装置
公开(公告)号：US20130115354A1
公开(公告)日：2013-05-09
申请号：US13811355
申请日：2011-07-18
申请人： Dieter Kuhn , Oskar Milz , Andreas Mueller
发明人： Dieter Kuhn , Oskar Milz , Andreas Mueller
IPC分类号： A01J25/00
CPC分类号： A01J25/12 , A01J25/008 , A23C19/0684
摘要： A method and system for homogenizing a fibrous, viscous food mass 1, in particular pasta filata, such as mozzarella, for example, wherein a feed quantity of the food mass 1 is initially fed continuously to a homogenizing device comprising a container, wherein in a subsequent step the food mass 1 exiting an outlet gap of the container is fed to a shaping and/or cooling device disposed underneath the container, wherein the shaping and/or cooling device forms a filling gap between two rollers, each of which, in particular, is equipped with a belt, and shapes the food mass 1 into a food strip, wherein the outlet gap of the container is oriented at least substantially parallel to the filling gap, wherein the opening width of the outlet gap 5 and/or the feed quantity are set such that the food mass located in the container can settle for the purpose of homogenization, wherein the fibers of the food mass entering the filling gap are aligned substantially in the processing direction.
摘要翻译：纤维状粘性食品1，特别是意大利面食如莫扎里拉的均质化方法和系统，例如，其中食品1的进料量最初连续送入包括容器的均质装置中，其中在随后的步骤中，离开容器的出口间隙的食物物质1被供给到设置在容器下方的成形和/或冷却装置，其中成形和/或冷却装置在两个辊之间形成填充间隙，每个辊特别地配备有带，并将食物块1成形为食品条，其中容器的出口间隙至少基本上平行于填充间隙定向，其中出口间隙5和/或进料的开口宽度数量被设定为使得位于容器中的食物能够均匀化，其中进入填充间隙的食物的纤维基本上在加工方向上排列。

54. 发明申请

US20110311695A1 Filter for Use in Food Processing 审中-公开
标题翻译：过滤器用于食品加工
公开(公告)号：US20110311695A1
公开(公告)日：2011-12-22
申请号：US13140538
申请日：2009-12-18
申请人： Artur Prinz , Florian Knapp
发明人： Artur Prinz , Florian Knapp
IPC分类号： B01D29/64 , B01D29/60 , H05B7/18 , A01J25/00 , B23B35/00 , B01D29/66 , A23C19/08
CPC分类号： A01J27/00 , Y10T408/03
摘要： Filter for use in the processing of pasty foods, especially in cheese spread production, having a closed housing (12) with a feed inlet (16) for the product to be filtered, a drain (20) for the filtered product, an output for the filtered-out residue, and a filter insert (14) that is located between the feed inlet (16) and drain (20) with a cylindrical filter wall through which the product flows in the radial direction from the inside to the outside, whereby a pivotable core element (30) is provided that is located coaxially in the filter insert (14), whereby between the core element (14) and the filter wall a defined annulus (36) is formed, the core element (30) being dimensioned in such a way that the annulus (36) that forms enables a constant flow of the product, and on the outer periphery of the core element (30) there being at least one scraper (38) that scrapes on the inner surface of the filter wall as the core element (30) turns for removing the residue.
摘要翻译：用于加工糊状食品的过滤器，特别是在奶酪扩散生产中，具有封闭的壳体（12），其具有用于待过滤产品的进料入口（16），用于过滤产物的排出口（20），用于过滤掉的残留物和位于进料入口（16）和排出口（20）之间的过滤器插入件（14），其具有圆柱形过滤器壁，产品通过该过滤器壁沿径向从内向外流动，由此提供了可枢转的芯元件（30），其同轴地位于过滤器插入件（14）中，由此在芯元件（14）和过滤器壁之间形成限定的环空（36），芯元件（30）的尺寸使得形成的环形部分（36）能够产生恒定的产品流动，并且在芯部元件（30）的外周上存在至少一个在过滤器的内表面上刮擦的刮刀（38）作为核心元件（30）的壁转动以除去残余物。

55. 发明公开

US20230148561A1 APPARATUS AND METHOD FOR LONGITUDINALLY CUTTING A RIBBON OF FOOD, IN PARTICULAR A RIBBON OF CHEESE, INTO STRIPS 审中-公开
公开(公告)号：US20230148561A1
公开(公告)日：2023-05-18
申请号：US17917243
申请日：2021-03-16
申请人： HOCHLAND SE
发明人： SEBASTIAN SCHMIDT
IPC分类号： A01J27/04 , B26D1/36 , B26D1/40
CPC分类号： A01J27/04 , B26D1/365 , B26D1/405
摘要： An apparatus for cutting a ribbon of food into strips. The apparatus includes a cutting apparatus toward which the ribbon of food is moved at a transport speed in a transport direction which has a grooved shaft and a cutting shaft. The grooved shaft has grooves which encircle the grooved shaft in the transport direction. The grooved shaft takes over the ribbon of food. The cutting shaft has cutting knives which encircle the cutting shaft in the transport direction. The cutting shaft is arranged opposite to the grooved shaft. The ribbon of food is guided between the cutting shaft and the grooved shaft. One respective cutting knife engages slightly into one respective groove disposed opposite thereto to cut the ribbon of food into the strips. The cutting shaft has a length of at least 600 mm. The grooved shaft has a length of at least 600 mm.

56. 发明授权

US11422017B2 Method and system for determining a mass flow rate by averaging a pump parameter 有权
公开(公告)号：US11422017B2
公开(公告)日：2022-08-23
申请号：US16632971
申请日：2018-07-18
申请人： HOCHLAND SE
发明人： Robert Hartmann , Matthias Rother
IPC分类号： G01F1/76 , A01J25/00
摘要： Method and system for determining a specific mass flow rate of a highly viscous food product (1) having a viscosity of greater than 100 cP, which during processing in a continuous delivery flow is supplied to or removed from a buffer container (2) by means of a delivery pump (4) wherein a weighing device (7) is used to determine the change in the mass of the food product (1) in the buffer container (2) over a defined time period, which is in particular in the range of one or several minutes (Δm/Δt), wherein, in the same time period a pump parameter of the delivery pump (4) that is proportional to the expected delivery rate is registered, changes in the pump parameter over the time period are averaged to form an average pump parameter, wherein the current specific mass flow rate is calculated as a quotient from the change over time of the mass Δm/Δt and the averaged pump parameter and is output.

57. 发明申请

US20220256885A1 METHOD FOR PRODUCING A FIRM GEL FOOD BODY MADE OF PLANT PROTEINS, A GEL FOOD BODY, AND USE OF AN AGGREGATOR FOR CARRYING OUT THE METHOD 有权
公开(公告)号：US20220256885A1
公开(公告)日：2022-08-18
申请号：US17292015
申请日：2019-10-31
申请人： Hochland SE
发明人： Klaus Kuhn , Jasmin Dold , Dirk Michael Herrmann-Bürk
IPC分类号： A23J3/22 , A23C20/02 , A23J3/14
摘要： The invention relates to a method for producing a firm, in particular vegan, gel food body, preferably a gel food block, made of plant proteins, the method having the following steps: a) providing a composition consisting of or comprising an aqueous plant protein concentrate solution b) aggregating the composition in a pressure vessel (2) by heating the composition to a maximum temperature, then cooling the composition to a cool temperature below 100° C. and below the peak start temperature (7) c) performing the heating and cooling at a counterpressure in the pressure vessel (2), which counterpressure acts on the composition and is above normal atmospheric pressure, in such a way that the composition is prevented from boiling. The invention also relates to a gel food body and to the use of an aggregator (1).

58. 发明授权

US10800064B2 Longitudinal cutting of a band of a soft food mass 有权
公开(公告)号：US10800064B2
公开(公告)日：2020-10-13
申请号：US15532646
申请日：2015-12-03
申请人： Hochland SE
发明人： Andreas Erd , Andreas Biggel , Franz Stadelmann
IPC分类号： B26D7/18 , A01J27/04 , B26D1/15 , B26D7/32
摘要： A device for the longitudinal cutting of a wide food band of a soft food mass which is moved in a conveyance direction on a conveyor belt, wherein a cutting cylinder rotating in the conveyance direction is provided on which is mounted a number of cutting disks disposed coaxially to the rotational axis A for cutting into the food band with the edge thereof, wherein a comb having a plurality of comb tines is provided, which in an operating position engage into the intermediate spaces between the cutting disks during the longitudinal cutting in order to hold down the cut strips on the conveyor belt, wherein the comb is held on a comb holder so as to be pivotable about the rotational axis, wherein the comb holder can be transferred from the operating position and a maintenance position by pivoting about the rotational axis.

59. 发明申请

US20170245457A2 METHOD AND DEVICE FOR HOMOGENIZING A FIBROUS, VISCOUS FOOD MASS 审中-公开
公开(公告)号：US20170245457A2
公开(公告)日：2017-08-31
申请号：US14940329
申请日：2015-11-13
申请人： Hochland SE
发明人： Dieter Kuhn , Oskar Milz , Andreas Mueller
IPC分类号： A01J25/12 , A01J25/00 , A23C19/068
CPC分类号： A01J25/12 , A01J25/008 , A23C19/0684
摘要： A method and system for homogenizing a fibrous, viscous food mass 1, in particular pasta filata, such as mozzarella, for example, wherein a feed quantity of the food mass 1 is initially fed continuously to a homogenizing device comprising a container, wherein in a subsequent step the food mass 1 exiting an outlet gap of the container is fed to a shaping and/or cooling device disposed underneath the container, wherein the shaping and/or cooling device forms a filling gap between two rollers, each of which, in particular, is equipped with a belt, and shapes the food mass 1 into a food strip, wherein the outlet gap of the container is oriented at least substantially parallel to the filling gap, wherein the opening width of the outlet gap 5 and/or the feed quantity are set such that the food mass located in the container can settle for the purpose of homogenization, wherein the fibers of the food mass entering the filling gap are aligned substantially in the processing direction.

60. 发明申请

US20170225817A1 CROSS-CUTTING DEVICE 审中-公开
公开(公告)号：US20170225817A1
公开(公告)日：2017-08-10
申请号：US15495123
申请日：2017-04-24
申请人： Hochland SE
发明人： Roland Zeuschner
IPC分类号： B65B61/10
CPC分类号： B65B61/10 , Y10T83/04 , Y10T83/293 , Y10T83/4838 , Y10T83/4844
摘要： The invention relates to a cutting device and method for cutting prefabricated transverse seal seams of a tube composed of plastic film and filled with food, particularly soft cheese, wherein each transverse seal seam of the continuously supplied film tube to be processed separates one portion of the food from the next portion. The device comprises a rotating knife holder provided with at least one knife blade 22, and wherein the knife blade 22 acts on a counter bearing 4 when cutting a transverse seal seam, wherein said knife holder has a heating element for heating the knife blade 22 in a targeted fashion.

你已经成功收藏专利！

检索式保存成功!

IPRDB

热门服务

关于我们

友情链接

联系方式