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31. 发明公开

EP0522942A2 Processed starch and bakery foods utilising same 失效
标题翻译： BehandelteStärkeund Backwaren，die diese verwenden。
公开(公告)号：EP0522942A2
公开(公告)日：1993-01-13
申请号：EP92401926.8
申请日：1992-07-03
申请人： MATSUTANI CHEMICAL INDUSTRIES CO. LTD.
发明人： Mizoguchi, Naoyuki , Yanetani, Yosifumi , Yamashita, Naoko
IPC分类号： C08B30/14 , A21D2/18
CPC分类号： A21D2/186 , C08B30/14 , C08B31/006
摘要： A processed starch which is up to 8% in solubility on heating, is in the form of particles less than 5% of which remains on a 60 mesh sieve and has a cold water swelling power (Sc) and a hot water swelling power (Sh) which are in the relationship of 1.2≧Sc/Sh≧0.8, the cold water swelling power being 4 to 15. The starch is useful as an ingredient for bakery foods to give an excellent texture and longer shelf-life to the food.
摘要翻译：在加热时溶解度高达8％的加工淀粉为小于5％的颗粒形式，其残留在60目筛上，具有冷水膨胀力（Sc）和热水膨胀力（Sh ），冷水膨胀力为4〜15。淀粉可用作面包食品的成分，具有优良的质感和更长的保存期限。食物。

32. 发明公开

EP0470895A1 Food composition having hypotensive effect 失效
标题翻译： Nahrungsmittelzusammensetzung mit blutdrucksenkender Wirksamkeit。
公开(公告)号：EP0470895A1
公开(公告)日：1992-02-12
申请号：EP91402166.2
申请日：1991-08-01
申请人： MATSUTANI CHEMICAL INDUSTRIES CO. LTD.
发明人： Wakabayashi, Shigeru , Ohkuma, Kazuhiro , Mochizuki, Yoshimi
IPC分类号： A23L1/308 , A23L1/09 , A61K31/715
CPC分类号： A61K31/715 , A23K20/163 , A23L29/35
摘要： A food or feed composition having a hypotensive effect characterized in that the composition has an indigestible dextrin incorporated therein.
摘要翻译：具有降血压作用的食品或饲料组合物，其特征在于组合物中掺入难消化的糊精。

33. 发明公开

EP0443789A1 Use of refined pyrodextrin hydrolysate 失效
标题翻译： Lebensmittel zur Verminderung der Insulinsekretion。
公开(公告)号：EP0443789A1
公开(公告)日：1991-08-28
申请号：EP91301247.2
申请日：1991-02-15
申请人： MATSUTANI CHEMICAL INDUSTRIES CO. LTD.
发明人： Ohkuma, Kazuhiro , Wakabayashi, Shigeru , Mochizuki, Yoshimi , Satouchi, Mitsuko
IPC分类号： A23L1/30
CPC分类号： A23L33/21 , A23L29/35
摘要： A food composite for saving insulin secretion comprising a refined product of pyrodextrin obtained as an active ingredient through a process of decomposing starch or starch hydrolyzate by heating in the presence of an acid or without acid.
摘要翻译：一种用于节省胰岛素分泌物的食品复合物，其包含通过在酸或不存在酸的存在下加热分解淀粉或淀粉水解物的方法获得的作为活性成分的热解糊精的精制产物。

34. 发明授权

EP0522942B1 Processed starch and bakery foods utilising same 失效
标题翻译：使用这些处理过的淀粉类食品
公开(公告)号：EP0522942B1
公开(公告)日：1998-04-08
申请号：EP92401926.8
申请日：1992-07-03
申请人： MATSUTANI CHEMICAL INDUSTRIES CO. LTD.
发明人： Mizoguchi, Naoyuki , Yanetani, Yosifumi , Yamashita, Naoko
IPC分类号： C08B30/14 , A21D2/18
CPC分类号： A21D2/186 , C08B30/14 , C08B31/006

35. 发明授权

EP0549478B1 Method for preparing galacto-olisaccharides and feed for livestock containing the same 失效
标题翻译：一种用于制备半乳Olichosacchariden和含有它们的过程Viefutter
公开(公告)号：EP0549478B1
公开(公告)日：1997-09-17
申请号：EP92403556.1
申请日：1992-12-28
申请人： MATSUTANI CHEMICAL INDUSTRIES CO. LTD.
发明人： Katta, Yasuo , Ohkuma, Kazuhiro , Satouchi, Mitsuko , Takahashi, Reiji , Yamamoto, Takehiko
IPC分类号： A23K1/16 , C08B37/00 , C07H3/06
CPC分类号： C07H3/06 , A23K20/163 , A23K50/30

36. 发明授权

EP0470895B1 Food composition having hypotensive effect 失效
标题翻译：与抗高血压活性食物组成。
公开(公告)号：EP0470895B1
公开(公告)日：1995-12-06
申请号：EP91402166.2
申请日：1991-08-01
申请人： MATSUTANI CHEMICAL INDUSTRIES CO. LTD.
发明人： Wakabayashi, Shigeru , Ohkuma, Kazuhiro , Mochizuki, Yoshimi
IPC分类号： A23L1/308 , A23L1/09 , A61K31/715
CPC分类号： A61K31/715 , A23K20/163 , A23L29/35

37. 发明公开

EP0646325A1 Pet food exhibiting effect of preventing obesity 失效
标题翻译： Tierfutter，欢呼Fettleibigkeit verhindert。
公开(公告)号：EP0646325A1
公开(公告)日：1995-04-05
申请号：EP94306031.9
申请日：1994-08-16
申请人： MATSUTANI CHEMICAL INDUSTRIES CO. LTD.
发明人： Katta, Yasuo , Wakabayashi, Shigeru
IPC分类号： A23L1/18 , A23K1/18 , A23K1/16
CPC分类号： A23K50/40 , A23K20/163 , A23L29/35
摘要： A pet food having an obesity-preventive effect comprises 5 to 100 parts by weight of an indigestible dextrin containing at least 30% by weight of indigestible components, per 100 parts by weight of carbohydrate present in the pet food. The pet food permits the control of the blood-sugar level and the amount of insulin secreted in a pet animal in response to the oral ingestion of sugary substances without any reduction in the pet's taste to thus prevent and treat obesity of pets and deficiency in the glucose tolerance.
摘要翻译：具有肥胖预防效果的宠物食品每100重量份存在于宠物食品中的碳水化合物包含5至100重量份的含有至少30重量％难消化的成分的难消化的糊精。宠物食品允许控制宠物动物中的血糖水平和分泌的胰岛素的量，以响应于口服摄入含糖物质，而不会降低宠物的味道，从而预防和治疗宠物的肥胖和缺乏的宠物葡萄糖耐量。

38. 发明公开

EP0616776A2 Feed for domestic fowls 失效
标题翻译： Geflügelfutter。
公开(公告)号：EP0616776A2
公开(公告)日：1994-09-28
申请号：EP94400630.3
申请日：1994-03-24
申请人： MATSUTANI CHEMICAL INDUSTRIES CO. LTD.
发明人： Katta, Yasuo , Wakabayashi, Shigeru
IPC分类号： A23K1/16 , A23K1/18
CPC分类号： A23K50/75 , A23K20/163
摘要： A feed for domestic fowls which comprises an indigestible dextrin prepared by roasting a starch in the presence of a mineral acid to give a pyrodextrin and treating the pyrodextrin with α-amylase or an indigestible dextrin prepared by further treating the α-amylase-treated product with glucoamylase, followed by filtration, purification and separation and removal of digestible fractions of the product through chromatography using an ion exchange resin. The feed serves to inhibit the formation of fatty liver, to improve the meat quality and the rate of egg laying, to improve the eggshell strength and to reduce the cholesterol content in the egg.
摘要翻译：一种用于家禽的饲料，其包含通过在无机酸存在下焙烧淀粉而制备的难消化的糊精，得到热解糊精并用α-淀粉酶处理所述热解糊精或通过进一步处理所述α-淀粉酶处理的产物制备的难消化的糊精葡糖淀粉酶，然后通过使用离子交换树脂的色谱法过滤，纯化和分离并除去产物的可消化部分。饲料用于抑制脂肪肝的形成，提高肉的质量和产蛋率，提高蛋壳强度，降低鸡蛋中的胆固醇含量。

39. 发明公开

EP0522942A3 Processed starch and bakery foods utilising same 失效
标题翻译：加工淀粉和使用它的烘焙食品
公开(公告)号：EP0522942A3
公开(公告)日：1994-03-02
申请号：EP92401926.8
申请日：1992-07-03
申请人： MATSUTANI CHEMICAL INDUSTRIES CO. LTD.
发明人： Mizoguchi, Naoyuki , Yanetani, Yosifumi , Yamashita, Naoko
IPC分类号： C08B30/14 , A21D2/18
CPC分类号： A21D2/186 , C08B30/14 , C08B31/006
摘要： A processed starch which is up to 8% in solubility on heating, is in the form of particles less than 5% of which remains on a 60 mesh sieve and has a cold water swelling power (Sc) and a hot water swelling power (Sh) which are in the relationship of 1.2≧Sc/Sh≧0.8, the cold water swelling power being 4 to 15. The starch is useful as an ingredient for bakery foods to give an excellent texture and longer shelf-life to the food.
摘要翻译：在加热时溶解度高达8％的经加工的淀粉是以小于5％的颗粒形式存在于60目筛上并且具有冷水膨胀力（Sc）和热水膨胀力（Sh））之间的关系为1.2≥Sc/Sh≥0.8，冷水膨胀力为4〜15。该淀粉作为烘焙食品的成分是有用的，使食品具有优良的质地和更长的保质期。

40. 发明公开

EP0516491A3 Process for preparing pyrodextrin hydrolyzate by enzymatic hydrolysis 失效
标题翻译：通过酶水解制备吡罗昔酮水解产物的方法
公开(公告)号：EP0516491A3
公开(公告)日：1993-03-17
申请号：EP92400086.2
申请日：1992-01-13
申请人： MATSUTANI CHEMICAL INDUSTRIES CO. LTD.
发明人： Yamada, Koji , Matsuda, Isao
IPC分类号： C12P19/14
CPC分类号： C12P19/14
摘要： A process comprising dissolving a pyrodextrin in water, hydrolyzing the solution with an alpha-amylase derived from Bacillus licheniformis at a low temperature to obtain a hydrolyzate of reduced viscosity, further hydrolyzing the hydrolyzate to an intermediate extent at a high temperature, autoclaving the resulting hydrolyzate, finally hydrolyzing the hydrolyzate with alpha-amylase again after cooling, and autoclaving the final hydrolyzate again. Pyrodextrin hydrolyzate can be prepared without impairing the inherent characteristics of pyrodextrin.

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