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    • 12. 发明申请
    • TASTE-IMPROVING AGENTS AND TEA DRINKS CONTAINING THEREOF
    • 改良剂及其包含的茶饮料
    • US20110104358A1
    • 2011-05-05
    • US12933052
    • 2009-03-17
    • Hiroki FurutaHideki Maki
    • Hiroki FurutaHideki Maki
    • A23F3/00A23L1/22A23F3/18
    • A23F3/163A23F3/14A23F3/40
    • The present invention provides an agent for improving taste of tea drinks, comprising at least one glyceroglycolipid, preferably monogalactosyl diacylglycerol or digalactosyl diacylglycerol, as an active ingredient. The agent of the present invention is for use to enhance kokumi, to mask astringent taste, and to prevent precipitates. The agent of the present invention is effective especially in improving tea drinks containing ground tea leaves. The present invention also provides a method for producing tea drinks containing ground tea leaves and at least 1.0 μg/ml of glyceroglycolipids and having an absorbency of 0.25 or below at 680 nm, and tea drinks containing glyceroglycolipid, which method comprises grinding tea leaves into an average particle size of 1-100 μm (preferably 1-50 μm, more preferably 1-20 μm), and mixing the resulting ground tea leaves with neutral (pH 5-7, preferably 5.5-7, especially preferably 6-7) water to elute the glyceroglycolipids into the water.
    • 本发明提供一种用于改善茶饮料味道的药剂,其包含至少一种甘油糖脂,优选单半乳糖基二酰基甘油或双半乳糖基二酰基甘油作为活性成分。 本发明的药剂用于增强口感,掩盖涩味,并防止沉淀。 本发明的药剂尤其适用于改善含有茶叶的茶饮料。 本发明还提供一种含有研磨茶叶和至少1.0μg/ ml甘油糖脂并且在680nm具有0.25或更低的吸光度的茶饮料和含有甘油糖脂的茶饮料的方法,该方法包括将茶叶研磨成 平均粒径为1-100μm(优选为1-50μm,更优选为1-20μm),并将所得研磨的茶叶与中性(pH 5-7,优选5.5-7,特别优选6-7)的水 将甘油糖脂洗脱到水中。
    • 13. 发明申请
    • Poly (Vinyl Acetate) Emulsions and Production Methods Thereof
    • 聚(乙酸乙烯酯)乳液及其制备方法
    • US20070225421A1
    • 2007-09-27
    • US11587375
    • 2005-08-11
    • Toshiki OriguchiYuji IkemuraHideki Maki
    • Toshiki OriguchiYuji IkemuraHideki Maki
    • C08F2/22C08F18/08C09J131/04C09J151/06
    • C08F2/22C08F218/08C09D123/0853
    • A poly(vinyl acetate) emulsion that is free from VOC components and can form a cured article having satisfactory transparency even though being free from plasticizers is provided. The poly(vinyl acetate) emulsion is a seed polymerization product of a monomer component comprising at least vinyl acetate, the seed polymerization is carried out in an ethylene-vinyl acetate copolymer emulsion, in which the ethylene-vinyl acetate copolymer emulsion has been prepared by using a dispersing agent in an amount less than 3 parts by mass to 100 parts by mass of a dispersoid, and the dispersing agent comprises a vinyl alcohol polymer comprising 1.9 percent by mole or more of a unit represented by following Formula (1) relative to the total of vinyl alcohol units in a polymer chain after saponification to a degree of saponification of 99 percent by mole or more.
    • 提供了不含VOC组分并且可以形成具有令人满意的透明度的固化制品的聚(乙酸乙烯酯)乳液,即使没有增塑剂。 聚(乙酸乙烯酯)乳液是至少包含乙酸乙烯酯的单体组分的种子聚合产物,种子聚合在乙烯 - 乙酸乙烯酯共聚物乳液中进行,其中乙烯 - 乙酸乙烯酯共聚物乳液已经由 使用相对于100质量份的分散质量小于3质量份的分散剂,并且所述分散剂包含相对于下述通式(1)表示的单位为1.9摩尔%以上的乙烯醇系聚合物 皂化后的聚合物链中的乙烯醇单元的总量达到99摩尔%以上。