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    • 11. 发明授权
    • Method and device for controlling an induction heating cooking apparatus
    • 用于控制感应加热烹饪设备的方法和装置
    • US09392648B2
    • 2016-07-12
    • US13147448
    • 2010-01-20
    • Laurent JeanneteauSvend Erik ChristiansenAlex ViroliMassimo ZangoliThibaut RigolleMario Barocci
    • Laurent JeanneteauSvend Erik ChristiansenAlex ViroliMassimo ZangoliThibaut RigolleMario Barocci
    • H05B6/04H05B6/06
    • H05B6/06H05B6/04
    • A method for controlling an induction heating cooking apparatus, comprises the steps of a) transforming a supply current (Iin) having a base frequency, for example 50 Hz or 60 Hz, into an induction current (Iw) having a higher frequency than the base frequency of the supply current, b) feeding the induction current into at least one inductor of the induction heating cooking apparatus to generate a magnetic induction field, c) detecting a deviation or distortion of the actual shape or frequency spectrum of the supply current or a rectified supply current from a predetermined admissible shape or frequency spectrum lying outside of a pre-given tolerance range, d) adapting the induction current or the electrical power associated with the induction current until the detected deviation or distortion of the actual shape or frequency spectrum of the supply current or a rectified supply current from the predetermined shape or frequency spectrum lies within the pre-given tolerance range again.
    • 一种用于控制感应加热烹饪设备的方法,包括以下步骤:a)将具有基频(例如50Hz或60Hz)的电源电流(Iin)变换成具有比基极频率高的感应电流(Iw) 电源电流的频率,b)将感应电流馈送到感应加热烹饪设备的至少一个电感器中以产生磁感应场,c)检测供电电流的实际形状或频谱的偏差或失真,或 从预定容许范围之外的预定允许形状或频谱校正供电电流,d)调整感应电流或与感应电流相关联的电功率,直到检测到的实际形状或频谱的偏差或失真 来自预定形状或频谱的供电电流或整流供电电流也在预先给定的公差范围内。
    • 12. 发明授权
    • Cooking device for a cooking container
    • 烹饪容器烹饪装置
    • US08884196B2
    • 2014-11-11
    • US12993937
    • 2009-05-20
    • Laurent JeanneteauThibaut RigolleErik Svend ChristiansenMassimo Zangoli
    • Laurent JeanneteauThibaut RigolleErik Svend ChristiansenMassimo Zangoli
    • H05B6/12H05B6/06F24C15/10A47J27/022
    • H05B6/062A47J27/022F24C15/102H05B6/1227H05B2213/04
    • The invention relates to a cooking device (1, 12) for a cooking container (10, 11), a) wherein the cooking device (1, 12) comprises at its lower surface (20) a curved, especially concave, cooking surface (2) adapted to the form of the cooking container (10, 11), b) wherein the cooking surface (2) comprises a first (2a) and a second (2b) partial surface, c) wherein the cooking container (10, 11) comprises a first area (20a) adjacent to the first partial surface (2a) and a second area (20b) adjacent to the second partial surface (2b), d) wherein the first area (20a) is heated by a first induction element (3) and the second area (20b) is heated by a second induction element (4), e) wherein each induction element (3, 4) comprises an individual heat sensor (3d, 4d) and f) wherein at least the second induction element (4) can be controlled independently from the first induction element (3).
    • 本发明涉及一种用于烹饪容器(10,11)的烹饪装置(1,12),a)其中烹饪装置(1,2)在其下表面(20)处包括弯曲的,特别是凹形的烹饪表面 2)适于烹饪容器(10,11)的形式,b)其中烹饪表面(2)包括第一(2a)和第二(2b)部分表面,c)其中烹饪容器(10,11) )包括与第一部分表面(2a)相邻的第一区域(20a)和与第二部分表面(2b)相邻的第二区域(20b),d)其中第一区域(20a)被第一感应元件 (3)和所述第二区域(20b)由第二感应元件(4)加热,e)其中每个感应元件(3,4)包括单独的热传感器(3d,4d)和f),其中至少所述第二感应元件 感应元件(4)可以独立于第一感应元件(3)进行控制。
    • 13. 发明申请
    • INDUCTION HOB AND A METHOD FOR CONTROLLING AN INDUCTION HOB
    • 感应HOB和控制电感HOB的方法
    • US20120312803A1
    • 2012-12-13
    • US13496273
    • 2010-11-25
    • Laurent JeanneteauThibaut RigolleMassimo ZangoliSvend Erik Christiansen
    • Laurent JeanneteauThibaut RigolleMassimo ZangoliSvend Erik Christiansen
    • H05B6/06H05B6/12
    • H05B6/065H05B2213/03
    • The present invention relates to an induction hob with a cooking surface (10) and a number of induction coils (12; 16, 18) within said cooking surface (10). The induction coils (12; 16, 18) are arranged on the cooking surface (10) according to predetermined scheme, so that at least two induction coils (12; 16, 18) can be covered by a standard cooking vessel (14). Each induction coil (12; 16, 18) is connected to at least one induction generator being switched or switchable between a high power and a low power. Each induction generator is separately controllable, so that the induction coils (12; 16, 18) are switched or switchable between the high power and the low power. At least one control unit is provided for controlling the individual induction coils (12; 16, 18) according to a predetermined time pattern. Further, the present invention relates to a corresponding method for controlling the induction hob.
    • 本发明涉及一种具有烹饪表面(10)和所述烹饪表面(10)内的多个感应线圈(12; 16,18)的感应炉。 根据预定方案,感应线圈(12; 16,18)布置在烹饪表面(10)上,使得至少两个感应线圈(12; 16,18)可被标准烹饪容器(14)覆盖。 每个感应线圈(12; 16,18)连接到在大功率和低功率之间切换或切换的至少一个感应发电机。 每个感应发电机可分开控制,使得感应线圈(12; 16,18)在高功率和低功率之间切换或切换。 提供至少一个控制单元,用于根据预定的时间模式控制各个感应线圈(12; 16,18)。 此外,本发明涉及用于控制电磁炉的相应方法。
    • 15. 发明授权
    • System and a method for processing a signal from an electric device
    • 系统和用于处理来自电气设备的信号的方法
    • US08243037B2
    • 2012-08-14
    • US12667317
    • 2008-07-01
    • Thibaut RigolleMario BarocciLaurent Jeanneteau
    • Thibaut RigolleMario BarocciLaurent Jeanneteau
    • G06F3/041
    • G05B23/0235G05B2219/37536G05B2219/37579H03K17/945H03K17/96H03K2217/94026
    • The present invention relates to a system for processing a signal from an electric device, e.g. a touch sensitive key. The system comprises a reference value for the signal, wherein said reference value is continuously updated, and an arithmetic unit for determining a difference value between the signal and the reference value, so that difference value corresponds with a change of the signal. The system comprises further a spectrum of the possible difference values, wherein said spectrum is subdivided into ranges corresponding with possible causations for the change of the signal in said system. Additionally, the system comprises a comparing unit for associating the difference value with the corresponding range of the spectrum and for identifying, if the difference value results from a disturbance or from a relevant change in the electric device. Further, the present invention relates to a corresponding method.
    • 本发明涉及一种用于处理来自电气设备的信号的系统,例如, 触摸敏感键。 该系统包括用于信号的参考值,其中所述参考值被连续更新,以及用于确定信号和参考值之间的差值的运算单元,使得差值对应于信号的改变。 该系统还包括可能的差值的频谱,其中所述频谱被细分为对应于用于在所述系统中的信号改变的可能因素的范围。 另外,该系统包括一个比较单元,用于将该差值与该频谱的相应范围相关联,并且用于识别该差分值是如何来自电力设备的干扰或相关变化引起的。 此外,本发明涉及相应的方法。
    • 16. 发明申请
    • KEYBOARD WITH A PLURALITY OF SENSITIVE KEY ELEMENTS
    • 带有大量敏感关键元素的键盘
    • US20100259422A1
    • 2010-10-14
    • US12745767
    • 2008-12-17
    • Thibaut RigolleAndrea RossiLaurent Jeanneteau
    • Thibaut RigolleAndrea RossiLaurent Jeanneteau
    • H03M11/00
    • G06F3/0202G06F3/044H03K17/9622
    • The present invention relates to a keyboard with a plurality of sensitive key elements (10, 12, 14) arranged on said keyboard according to a predetermined scheme. Each of the key elements (10, 12, 14) provides an analogue electric signal (U1, U2, U3). The analogous electric signal (U1, U2, U3) depends on the position of a fingertip. A contact surface of the key element (12) is subdivided into zones (A, B, C, D). The zones (A, B, C, D) are defined in such a way, that the zones (A, B, C, D) have different distances from the adjacent key elements (10, 14). Each zone (A, B, C, D) corresponds with a range of relationships between the signal (U2) of the key element (12) and the signal (U1, U3) of at least one adjacent key element (10, 14).
    • 本发明涉及一种键盘,其具有根据预定方案布置在所述键盘上的多个敏感键元件(10,12,14)。 每个键元件(10,12,14)提供模拟电信号(U1,U2,U3)。 类似的电信号(U1,U2,U3)取决于指尖的位置。 键元件(12)的接触表面被细分成区域(A,B,C,D)。 这些区域(A,B,C,D)以这样的方式定义,使得区域(A,B,C,D)与相邻键元件(10,14)的距离不同。 每个区域(A,B,C,D)对应于键元件(12)的信号(U2)与至少一个相邻键元件(10,14)的信号(U1,U3)之间的关系范围, 。
    • 17. 发明申请
    • SYSTEM AND A METHOD FOR PROCESSING A SIGNAL FROM AN ELECTRIC DEVICE
    • 用于从电气设备处理信号的系统和方法
    • US20100207896A1
    • 2010-08-19
    • US12667317
    • 2008-07-01
    • Thibaut RigolleMario BarocciLaurent Jeanneteau
    • Thibaut RigolleMario BarocciLaurent Jeanneteau
    • G06F3/041
    • G05B23/0235G05B2219/37536G05B2219/37579H03K17/945H03K17/96H03K2217/94026
    • The present invention relates to a system for processing a signal from an electric device, e.g. a touch sensitive key. The system comprises a reference value for the signal, wherein said reference value is continuously updated, and an arithmetic unit for determining a difference value between the signal and the reference value, so that difference value corresponds with a change of the signal. The system comprises further a spectrum of the possible difference values, wherein said spectrum is subdivided into ranges corresponding with possible causations for the change of the signal in said system. Additionally, the system comprises a comparing unit for associating the difference value with the corresponding range of the spectrum and for identifying, if the difference value results from a disturbance or from a relevant change in the electric device. Further, the present invention relates to a corresponding method.
    • 本发明涉及一种用于处理来自电气设备的信号的系统,例如, 触摸敏感键。 该系统包括用于信号的参考值,其中所述参考值被连续更新,以及用于确定信号和参考值之间的差值的运算单元,使得差值对应于信号的改变。 该系统还包括可能的差值的频谱,其中所述频谱被细分为对应于用于在所述系统中的信号改变的可能因素的范围。 另外,该系统包括一个比较单元,用于将该差值与该频谱的相应范围相关联,并且用于识别该差分值是如何来自电力设备的干扰或相关变化引起的。 此外,本发明涉及相应的方法。
    • 20. 发明申请
    • METHOD AND DEVICE FOR CONTROLLING AN INDUCTION HEATING COOKING APPARATUS
    • 用于控制感应加热烹饪装置的方法和装置
    • US20110297669A1
    • 2011-12-08
    • US13147448
    • 2010-01-20
    • Laurent JeanneteauSvend Erik ChristiansenAlex ViroliMassimo ZangoliThibaut RigolleMario Barocci
    • Laurent JeanneteauSvend Erik ChristiansenAlex ViroliMassimo ZangoliThibaut RigolleMario Barocci
    • H05B6/04
    • H05B6/06H05B6/04
    • A method for controlling an induction heating cooking apparatus, comprises the steps of a) transforming a supply current (Iin) having a base frequency, for example 50 Hz or 60 Hz, into an induction current (Iw) having a higher frequency than the base frequency of the supply current, b) feeding the induction current into at least one inductor of the induction heating cooking apparatus to generate a magnetic induction field, c) detecting a deviation or distortion of the actual shape or frequency spectrum of the supply current or a rectified supply current from a predetermined admissible shape or frequency spectrum lying outside of a pre-given tolerance range, d) adapting the induction current or the electrical power associated with the induction current until the detected deviation or distortion of the actual shape or frequency spectrum of the supply current or a rectified supply current from the predetermined shape or frequency spectrum lies within the pre-given tolerance range again.
    • 一种用于控制感应加热烹饪设备的方法,包括以下步骤:a)将具有基频(例如50Hz或60Hz)的电源电流(Iin)变换成具有比基极频率高的感应电流(Iw) 电源电流的频率,b)将感应电流馈送到感应加热烹饪设备的至少一个电感器中以产生磁感应场,c)检测供电电流的实际形状或频谱的偏差或失真,或 从预定容许范围之外的预定允许形状或频谱校正供电电流,d)调整感应电流或与感应电流相关联的电功率,直到检测到的实际形状或频谱的偏差或失真 来自预定形状或频谱的供电电流或整流供电电流也在预先给定的公差范围内。