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11. 发明专利

ES2289374T3 METODO DE PASTEURIZACION DE UNA SUPERFICIE. 未知
公开(公告)号：ES2289374T3
公开(公告)日：2008-02-01
申请号：ES04005044
申请日：2004-03-04
申请人： ALKAR RAPIDPAK INC
发明人： KAMAN VERNON D , HAHN GARY LEE , BONNEVILLE CRAIG R , VANG TON T , FEZE NELLY , HANSON ROBERT E
IPC分类号： B65B55/12 , B65B55/14 , A23L3/24 , A23L35/00 , B65B9/04 , B65B25/04 , B65B25/06 , B65H19/10
摘要： Un método para el procesamiento de un producto alimenticio (P) que comprende: transportar dicho producto alimenticio (P) a través de una pluralidad de estaciones incluyendo una estación de carga (20), una estación de pasteurización (30), y una estación de cierre (26), dicha estación de carga (20) cargando dicho producto alimenticio (P) en un paquete (14), dicha estación de pasteurización (300) pasteurizando la superficie de dicho producto alimenticio (P) después de dicha estación de carga (20), dicha estación de cierre (26) cerrando dicho paquete (14) con dicho producto alimenticio (P) en su interior después de dicha estación de pasteurización (300) caracterizado porque dicho paquete (14) es cerrado con dicho producto alimenticio (P) en su interior inmediatamente después de dicha pasteurización, sin pasos de procesamiento entre dicha estación de pasteurización (300) y dicha estación de cierre (26), la superficie de dicho producto alimenticio (P) es pasteurizada en dicha estación de pasteurización (300) aplicando un medio de pasteurización a dicho producto alimenticio (P) en dicha estación de pasteurización (300) y el calor es convertiblemente transferido de dicho medio de pasteurización (300) a la superficie de dicho producto alimenticio (P) a una tasa de transferencia de calor suficientemente elevada como para que el coeficiente de transferencia de calor de la superficie sea suficientemente más alto que el coeficiente de conductancia del producto alimenticio de forma tal que la temperatura de la superficie sea sustancialmente instantáneamente elevada por encima de las temperaturas las cuales son instantáneamente letales para los microbios que puedan estar presentes, y dicho medio de pasteurización es aplicado a dicha superficie de dicho producto alimenticio (P) con chorros direccionales (354, 360, 372, 376), y dicho medio de pasteurización es dirigido a una velocidad suficientemente elevada como para desplazar físicamente a dicho producto alimenticio (P) y aplicar dicho medio de pasteurización a toda la superficie exterior de dicho producto alimenticio (P).

12. 发明专利

DK1495977T3 未知
公开(公告)号：DK1495977T3
公开(公告)日：2007-09-10
申请号：DK04005044
申请日：2004-03-04
申请人： ALKAR RAPIDPAK INC
发明人： KAMAN VERNON D , HAHN GARY LEE , BONNEVILLE CRAIG R , VANG TON T , HANSON ROBERT E , FEZE NELLY
IPC分类号： B65B55/12 , B65B55/14 , A23L3/24 , A23L35/00 , B65B9/04 , B65B25/04 , B65B25/06 , B65H19/10
摘要： A method for processing a food product (P) involves transporting the food product (P) through a plurality of stations including a loading station (20), a pasteurization station (300), and a closing station (26). The surface of the food product is pasteurized by convectively transferring heat from the pasteurizing medium to the surface of the food product. Said closing station closes said food product in a package immediately after said pasteurization, with no processing steps between said pasteurization station and said closing station. Preferably, steam is condensed on the food product surface in dropwise condensation, and the onset of film condensation is retarded by removing condensate film from such surface.

13. 发明专利

DE602004007195D1 未知
公开(公告)号：DE602004007195D1
公开(公告)日：2007-08-09
申请号：DE602004007195
申请日：2004-03-04
申请人： ALKAR RAPIDPAK INC
发明人： KAMAN VERNON D , HAHN GARY LEE , BONNEVILLE CRAIG R , VANG TON T , FEZE NELLY , HANSON ROBERT E
IPC分类号： B65B55/12 , B65B55/14 , A23L3/24 , A23L35/00 , B65B9/04 , B65B25/04 , B65B25/06 , B65H19/10
摘要： A method for processing a food product (P) involves transporting the food product (P) through a plurality of stations including a loading station (20), a pasteurization station (300), and a closing station (26). The surface of the food product is pasteurized by convectively transferring heat from the pasteurizing medium to the surface of the food product. Said closing station closes said food product in a package immediately after said pasteurization, with no processing steps between said pasteurization station and said closing station. Preferably, steam is condensed on the food product surface in dropwise condensation, and the onset of film condensation is retarded by removing condensate film from such surface.

14. 发明专利

AT365682T 未知
公开(公告)号：AT365682T
公开(公告)日：2007-07-15
申请号：AT04005044
申请日：2004-03-04
申请人： ALKAR RAPIDPAK INC
发明人： KAMAN VERNON D , HAHN GARY LEE , BONNEVILLE CRAIG R , VANG TON T , FEZE NELLY , HANSON ROBERT E
IPC分类号： B65B55/12 , B65B55/14 , A23L3/24 , A23L35/00 , B65B9/04 , B65B25/04 , B65B25/06 , B65H19/10
摘要： A method for processing a food product (P) involves transporting the food product (P) through a plurality of stations including a loading station (20), a pasteurization station (300), and a closing station (26). The surface of the food product is pasteurized by convectively transferring heat from the pasteurizing medium to the surface of the food product. Said closing station closes said food product in a package immediately after said pasteurization, with no processing steps between said pasteurization station and said closing station. Preferably, steam is condensed on the food product surface in dropwise condensation, and the onset of film condensation is retarded by removing condensate film from such surface.

15. 发明专利

DE60309649D1 未知
公开(公告)号：DE60309649D1
公开(公告)日：2006-12-28
申请号：DE60309649
申请日：2003-08-16
申请人： ALKAR RAPIDPAK INC
发明人： HANSON ROBERT E , BONNEVILLE CRAIG R , VANG TOU T , KARMAN VERNON D , HAHN GARY LEE , FEZE NELLY , JURKOWSKI JOHN J
IPC分类号： B65B55/12 , B65B55/14 , B65B9/04 , B65B25/04 , B65B25/06 , B65H19/10
摘要： In a web packaging machine (10) and method packaging a food product (P) between upper and lower webs (14 and 25), wherein the lower web (14) is transported through a series of stations which form the lower web (14) into a component of a package at a forming station (18), and receive the food product (P) at a loading station (20), and close the package with the upper web (25) at a closing station (26), a pasteurization station (300) is provided between the loading station (20) and the closing station (26) and pasteurizing the food product (P).

16. 发明专利

AT345272T 未知
公开(公告)号：AT345272T
公开(公告)日：2006-12-15
申请号：AT03018534
申请日：2003-08-16
申请人： ALKAR RAPIDPAK INC
发明人： HANSON ROBERT E , BONNEVILLE CRAIG R , VANG TOU T , KARMAN VERNON D , HAHN GARY LEE , FEZE NELLY , JURKOWSKI JOHN J
IPC分类号： B65B55/12 , B65B9/04 , B65B25/04 , B65B25/06 , B65B55/14 , B65H19/10
摘要： In a web packaging machine (10) and method packaging a food product (P) between upper and lower webs (14 and 25), wherein the lower web (14) is transported through a series of stations which form the lower web (14) into a component of a package at a forming station (18), and receive the food product (P) at a loading station (20), and close the package with the upper web (25) at a closing station (26), a pasteurization station (300) is provided between the loading station (20) and the closing station (26) and pasteurizing the food product (P).

17. 发明专利

AU2003227294A1 Web packaging pasteurization system 未知
公开(公告)号：AU2003227294A1
公开(公告)日：2004-04-01
申请号：AU2003227294
申请日：2003-07-28
申请人： ALKAR RAPIDPAK INC
发明人： JURKOWSKI JOHN J , FEZE NELLY , HAHN GARY LEE , KARMAN VERNON D , VANG TOU T , BONNEVILLE CRAIG R , HANSON ROBERT E
IPC分类号： B65B55/12 , B65B9/04 , B65B25/04 , B65B25/06 , B65B55/14 , B65H19/10 , B65B55/18
摘要： In a web packaging machine (10) and method packaging a food product (P) between upper and lower webs (14 and 25), wherein the lower web (14) is transported through a series of stations which form the lower web (14) into a component of a package at a forming station (18), and receive the food product (P) at a loading station (20), and close the package with the upper web (25) at a closing station (26), a pasteurization station (300) is provided between the loading station (20) and the closing station (26) and pasteurizing the food product (P).

18. 发明专利

CA2457083C SURFACE PASTEURIZATION METHOD 未知
公开(公告)号：CA2457083C
公开(公告)日：2009-11-24
申请号：CA2457083
申请日：2004-02-05
申请人： ALKAR RAPIDPAK INC
发明人： BONNEVILLE CRAIG R , FEZE NELLY , HANSON ROBERT E , VANG TOU T , KARMAN VERNON D , HAHN GARY LEE
IPC分类号： A23L3/00 , B65B55/12 , A23L3/18 , A23L3/24 , A23L35/00 , B65B9/04 , B65B25/04 , B65B25/06 , B65B55/14 , B65H19/10
摘要： A method for processing a food product involves transporting the food product through a plurality of stations including a loading station, a pasteurization station, and a closing station. The surface of the food produ ct is pasteurized by convectively transferring heat from the pasteurizing medium t o the surface of the food product at a rate such that the surface heat transfer coefficient becomes sufficiently higher than the food product conductance coefficient th at the surface temperature of the food product is substantially instantaneously elevated above temperatures which are instantly lethal to microbes which may be present. Preferably, steam is condensed on the food product surface in dropwise condensation, and the onset of film condensation is retarded by removing condensate film from such surface.

19. 发明专利

CA2437699C WEB PACKAGING PASTEURIZATION SYSTEM 未知
公开(公告)号：CA2437699C
公开(公告)日：2009-02-03
申请号：CA2437699
申请日：2003-08-20
申请人： ALKAR RAPIDPAK INC
发明人： FEZE NELLY , JURKOWSKI JOHN J , BONNEVILLE CRAIG R , VANG TOU T , KARMAN VERNON D , HAHN GARY LEE , HANSON ROBERT E
IPC分类号： B65B55/02 , B65B55/12 , B65B9/04 , B65B11/50 , B65B25/04 , B65B25/06 , B65B55/14 , B65H19/10
摘要： In a web packaging machine (10) and method packaging a food product (P) between upper and lower webs (14 and 25), wherein the lower web (14) is transported through a series of stations which form the lower web (14) into a component of a package at a forming station (18), and receive the food produ ct (P) at a loading station (20), and close the package with the upper web (25) at a closing station (26), a pasteurization station (300) is provided between the loading station (20) and the closing station (26) and pasteurizing the food product (P).

20. 发明专利

DE60218563D1 未知
公开(公告)号：DE60218563D1
公开(公告)日：2007-04-19
申请号：DE60218563
申请日：2002-05-06
申请人： ALKAR RAPIDPAK INC
发明人： HANSON ROBERT E , SENN PETER G , CONOHAN DENNIS F , ROELKE DENNIS P , SANDBERG BRIAN G , BRETHORST DAVID L , LEACH GLENN L , MCLINN CHRISTOPHER D , PULSFUS SETH T , BETLEY THOMAS J
IPC分类号： A23B4/00 , A23L1/00 , A23L3/10 , A23L3/18 , A23L3/36 , A23L13/00 , A47J27/00 , A47J37/00 , A47J37/04
摘要： A food processing system circulates a processing medium along a circulation path having first and second segments perpendicular to food product travel along a horizontal conveyor. In another aspect, desired sequencing is provided including reversal of orientation order of return and supply path segments of the circulating processing medium.

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