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    • 132. 发明授权
    • Brewing container with double-layer filtering structure
    • 具有双层过滤结构的冲泡容器
    • US09414708B2
    • 2016-08-16
    • US14212396
    • 2014-03-14
    • Ming-Tung Liu
    • Ming-Tung Liu
    • A47J31/06A47J31/18
    • A47J31/0605A47J31/061A47J31/0615A47J31/0626A47J31/0636A47J31/18
    • The present invention is to provide a brewing container, which includes a base formed with a through groove; a water-stopping member; a cup having a bottom end formed with a lower opening, wherein the bottom of the cup is engageable with the through groove so as to joint the cup, the water-stopping member and the base together to form a single unit; and a filtering device including an upper filtering element and a lower filtering element, wherein the lower filtering element has a larger number of openings than the upper filtering element, the bottom of the lower filtering element can be mounted inside the cup to cover the lower opening and form a first filtering space between the lower filtering element and the lower opening, and the bottom of the upper filtering element is engageable with the top of the lower filtering element to form a second filtering space therebetween.
    • 本发明提供一种冲泡容器,其包括形成有通孔的基部; 防水构件; 具有形成有下开口的底端的杯,其中所述杯的底部可与所述通孔接合,以将所述杯,所述止水构件和所述基座接合在一起以形成单个单元; 以及包括上部过滤元件和下部过滤元件的过滤装置,其中下部过滤元件具有比上部过滤元件更多的开口,下部过滤元件的底部可以安装在杯内部以覆盖下部开口 并且在下过滤元件和下开口之间形成第一过滤空间,并且上过滤元件的底部可与下过滤元件的顶部接合以在其间形成第二过滤空间。
    • 134. 发明申请
    • A BREWER UNIT FOR A HOT BEVERAGE DISPENSING MACHINE
    • 用于饮料饮料分配机的啤酒机组
    • US20150245732A1
    • 2015-09-03
    • US14430666
    • 2012-09-25
    • Crem International Aktiebolag
    • Jarl Nilson
    • A47J31/36
    • A47J31/36A47J31/18
    • A brewer unit for a hot beverage dispensing machine includes an upper cylinder (30) for receiving and containing hot water and a brewing material and having an open lower end, a coaxial lower cylinder (40) having an open upper end, a filter unit (43) mounted over the upper end of said lower cylinder (40) preventing passage of the brewing material therethrough, and a reciprocal piston (41) fitted in the lower cylinder (40) for creating a vacuum therein to suck freshly made beverage through the filter unit (43). A drive shaft (14) makes the piston (41) reciprocate and also drives a first cam mechanism for lifting the upper cylinder (30) from the filter unit (43) and a second cam mechanism for moving a scraper unit (5) over the filter unit (43) to discharge spent brewing material therefrom.
    • 一种用于热饮料分配机的冲泡单元包括用于接收和容纳热水的上圆筒(30)和具有开口下端的冲泡材料,具有开口上端的同轴下圆筒(40),过滤器单元 43),其安装在所述下部圆筒(40)的上端,以防止冲泡材料通过其中;以及安装在下部气缸(40)中的往复活塞(41),用于在其中产生真空以通过过滤器吸入新鲜饮料 单位(43)。 驱动轴(14)使得活塞(41)往复运动并且还驱动用于将上气缸(30)从过滤器单元(43)提升的第一凸轮机构和用于将刮板单元(5)移动到所述过滤单元 过滤器单元(43)以从其中排出废酿造材料。
    • 136. 发明申请
    • Coffee Press Apparatus
    • 咖啡机
    • US20150059592A1
    • 2015-03-05
    • US14011889
    • 2013-08-28
    • John Richardson
    • John Richardson
    • A47J31/38
    • A47J31/20A47J31/0615A47J31/18
    • An apparatus comprises a vessel comprising an open top, an open bottom, and a wall. The vessel encompasses a volume of material and fluid. A bottom assembly removably engages the open bottom. A lid assembly removably engages the open top. A plunger unit comprises a top end and a bottom end. The plunger unit passes through the lid assembly to extend to at least the open bottom. A filter assembly is in engagement with the bottom end and the cylinder wall. The filter assembly substantially separates the material and fluid with a movement of the plunger unit towards the open bottom and compresses the material against the bottom assembly. The separated fluid is removable from the open top, and the compressed material is removable by a disengagement of the bottom assembly and continued movement of the filter assembly towards the open bottom.
    • 一种装置包括一个包括敞开的顶部,开放的底部和壁的容器。 容器包含一定体积的材料和流体。 底部组件可拆卸地接合开口底部。 盖组件可拆卸地接合开口顶部。 柱塞单元包括顶端和底端。 柱塞单元通过盖组件延伸到至少开放的底部。 过滤器组件与底端和气缸壁接合。 过滤器组件基本上使材料和流体与柱塞单元朝向开口底部的运动分离,并将材料压靠底部组件。 分离的流体可从敞开的顶部移除,并且压缩的材料可通过底部组件的分离和过滤器组件朝着敞开的底部继续移动来移除。
    • 138. 发明申请
    • PREPARATION OF AN ARABIC COFFEE BEVERAGE
    • 制作阿拉伯咖啡饮料
    • US20140123859A1
    • 2014-05-08
    • US14005103
    • 2012-03-13
    • Roland Waldemar Verbeek
    • Roland Waldemar Verbeek
    • A47J31/40B65D85/804
    • A47J31/407A47J31/18A47J31/467B65D85/8043
    • A system for the preparation of a single serving of an Arabic coffee beverage, which system includes a disposable single serving cartridge and a preparation device. The device includes a holder for accommodating the cartridge, a water feed device configured to provide water, and a boiling reservoir which is arranged to receive therein water and ground roasted coffee that has been discharged from the cartridge. In the boiling reservoir, a boiling process is performed, and the boiled mixture is discharged from the reservoir into a cup. The cartridge is embodied such that the ground roasted coffee therein is entrained with the water that is introduced into the cartridge and is dispensed as a mixture with said water from the cartridge via one or more outlets into the boiling reservoir.
    • 一种用于制备单份阿拉伯咖啡饮料的系统,该系统包括一次性单剂量盒和制备装置。 该装置包括用于容纳盒的保持器,被配置为提供水的供水装置和布置成在其中容纳已经从盒中排出的水和研磨的焙炒咖啡的沸腾容器。 在沸腾的储存器中,进行沸腾过程,并且将煮沸的混合物从储存器排出到杯中。 墨盒被实施为使得其中的地面焙炒咖啡被引入到墨盒中的水夹带,并且通过一个或多个出口将其与来自墨盒的水的混合物分配到沸腾容器中。
    • 139. 发明申请
    • Flavor Infusion Container
    • 风味输液容器
    • US20140044837A1
    • 2014-02-13
    • US13569149
    • 2012-08-07
    • Carla WeismanMark Weisman
    • Carla WeismanMark Weisman
    • B65B29/02
    • A47G19/2205A47G19/16A47G2400/04A47J31/18
    • A reusable water container that infuses a fruit or herb flavor into a liquid inside the container. The container is segregated into a top liquid chamber, and a bottom flavor infusion chamber. The two chambers join at a watertight seal. A perforated divider positions between the two chambers, acting to retain the fruit in the infusion chamber when liquid is being poured out of the opening in the top of the container. The fruit or herb in the infusion chamber infuses a respective flavor by passing through the perforated divider, and infusing throughout the liquid in the entire container. A base detaches from the bottom of the infusion chamber so that the fruit or herb can be placed inside the infusion chamber. The base and the fruit may be frozen prior to attaching to the infusion chamber to cool the liquid.
    • 将水果或草药风味注入容器内液体的可重复使用的水容器。 容器分离成顶部液体室和底部香味输液室。 这两个房间是密封的。 穿孔分隔件位于两个室之间,用于当液体从容器顶部的开口倒出时用于将果实保持在浸泡室中。 输液室中的水果或草药通过穿过的分隔器渗入相应的风味,并且在整个容器中的整个液体中注入。 基部从浸泡室的底部分离,使得果实或草本植入室内。 基底和水果可以在连接到浸泡室之前冷冻以冷却液体。