发明申请
US20090068150A1 LACTIC ACID BACTERIA CULTURE OF MUNG BEAN AND THE PREPARATION METHOD OF THE SAME, AND THE COSMETIC COMPOSITION COMPRISING THE SAME
审中-公开
![LACTIC ACID BACTERIA CULTURE OF MUNG BEAN AND THE PREPARATION METHOD OF THE SAME, AND THE COSMETIC COMPOSITION COMPRISING THE SAME](/abs-image/US/2009/03/12/US20090068150A1/abs.jpg.150x150.jpg)
基本信息:
- 专利标题: LACTIC ACID BACTERIA CULTURE OF MUNG BEAN AND THE PREPARATION METHOD OF THE SAME, AND THE COSMETIC COMPOSITION COMPRISING THE SAME
- 专利标题(中):芒果酸乳酸菌培养基及其制备方法及其化妆品组合物
- 申请号:US11994866 申请日:2006-07-07
- 公开(公告)号:US20090068150A1 公开(公告)日:2009-03-12
- 发明人: Chang-Seo Park , Sang-June Nam , Wang-Keun Choi , Yu-Ryang Pyun , Hyung-Yong Cho , Seok-Cheol Cho , Moo-Chang Kook , Chang-Woo Lee , So-Young Chung
- 申请人: Chang-Seo Park , Sang-June Nam , Wang-Keun Choi , Yu-Ryang Pyun , Hyung-Yong Cho , Seok-Cheol Cho , Moo-Chang Kook , Chang-Woo Lee , So-Young Chung
- 申请人地址: KR Seoul KR Seoul
- 专利权人: Doosan Corporation,Biovan Co., Ltd.
- 当前专利权人: Doosan Corporation,Biovan Co., Ltd.
- 当前专利权人地址: KR Seoul KR Seoul
- 优先权: KR10-2005-0061136 20050707
- 国际申请: PCT/KR2006/002663 WO 20060707
- 主分类号: C12N1/20
- IPC分类号: C12N1/20 ; A61K8/99 ; A61P17/00 ; A61P19/02 ; A61P29/00 ; A61Q19/00
摘要:
Disclosed is a lactic acid bacteria culture of mung bean obtained by culturing lactic acid bacteria in a culture medium containing mung bean extract. The culture contains the mung bean extract and GABA (ϝ˜ Aminobutyric acid), so that it exhibits effects of promoting collagen synthesis and alleviating inflammation. Accordingly, the cosmetic composition containing the culture can be usefully used as a cosmetic composition for promoting collagen biosynthesis, preventing or improving skin senescence, anti-inflammatory and preventing or improving skin injury.
摘要(中):
公开了通过在含有绿豆提取物的培养基中培养乳酸菌获得的绿豆乳酸菌培养物。 培养物含有绿豆提取物和GABA(γ-氨基丁酸),具有促进胶原合成和减轻炎症的作用。 因此,含有培养物的化妆品组合物可用作促进胶原生物合成,预防或改善皮肤衰老,抗炎和预防或改善皮肤损伤的化妆品组合物。