基本信息:
- 专利标题： 엉겅퀴 추출물을 첨가한 발효유 및 그의 제조 방법
- 专利标题（英）：KR101925386B1 - Fermented milk with extracts of Cirsium japonicum and its production pprocess
- 申请号：KR1020170080537 申请日：2017-06-26
- 公开(公告)号：KR101925386B1 公开(公告)日：2018-12-05
- 发明人： 이상천 , 최유진 , 진희연 , 김수환 , 금종수 , 권윤경 , 문혜정 , 심재석
- 申请人： 재단법인 임실치즈앤식품연구소 , 임실군
- 申请人地址： 전라북도 임실군 성수면 도인*길 **
- 专利权人： 재단법인 임실치즈앤식품연구소,임실군
- 当前专利权人： 재단법인 임실치즈앤식품연구소,임실군
- 当前专利权人地址： 전라북도 임실군 성수면 도인*길 **
- 代理人： 기림특허법인
- 主分类号： A23C9/137
- IPC分类号： A23C9/137 ; A23C9/123 ; A61K36/286
The present invention relates to a fermented milk, and a method of producing the addition of milk thistle extract, more specifically, control body weight by fermentation by adding a milk thistle extract mixed spring harvest thistle leaf fall harvest thistle leaf at a constant rate to the oil effect, obesity the addition of improvement, improvement in female hormones, liver function improvement, bone density improvement, improvement in depression, thistle extract with the improvement in menopausal symptoms and functional fermented milk relates to a method of manufacturing the same. According to the present invention, the spring harvest thistle leaves and autumn harvest thistle leaves a schedule using a mixture of milk thistle mixed to prepare a milk thistle extract, weight by obtaining a fermented milk by adding it to the oil control effect, obesity effect of improving the female hormone improvement, can provide an improvement in liver function, bone density improvement, improvement in depression, the functional fermented milk with improved menopausal symptoms increased functionality.
信息查询:
EspacenetIPC结构图谱:
| A | 人类生活必需 |
| --A23 | 其他类不包含的食品或食料；及其处理 |
| ----A23C | 乳制品,如奶、黄油、干酪；奶或干酪的代用品；其制备 |
| ------A23C9/00 | 奶配制品；奶粉或奶粉的配制品 |
| --------A23C9/12 | .发酵奶的配制品；应用微生物或酶的处理 |
| ----------A23C9/13 | ..使用添加物 |
| ------------A23C9/137 | ...增稠物质 |