基本信息:
- 专利标题： SOFT FROZEN LIQUID EGG PRODUCT
- 专利标题（中）：软冷冻液蛋
- 申请号：EP09727573.9 申请日：2009-03-20
- 公开(公告)号：EP2280610A1 公开(公告)日：2011-02-09
- 发明人： ATLAS, Noah, M. , EFSTATHIOU, John, D. , SAUNDERS, Michael , VAN NATTER, Matthew
- 申请人： Cargill, Incorporated
- 申请人地址： 15407 Mcginty Road West Mail Stop 24 Wayzata, Minnesota 55391 US
- 专利权人： Cargill, Incorporated
- 当前专利权人： Cargill, Incorporated
- 当前专利权人地址： 15407 Mcginty Road West Mail Stop 24 Wayzata, Minnesota 55391 US
- 代理机构： De Corte, Filip Alois Julia
- 优先权： US59264 20080331
- 国际公布： WO2009123680 20091008
- 主分类号： A23B5/04
- IPC分类号： A23B5/04 ; A23B5/05 ; A23B5/055 ; A23L1/32
摘要：
The present disclosure relates to a soft frozen liquid egg product including liquid egg, and at least one of incorporated air amount and at least one functional ingredient; wherein the soft frozen liquid egg product comprises a temperature ranging from about -25°F to about 31°F prior to heating. Methods of making the soft frozen liquid egg product are also disclosed. The soft frozen liquid egg product can be used to make various food products. Methods of making various food products comprising the disclosed soft frozen liquid egg product are also disclosed.
公开/授权文献:
- EP2280610B1 SOFT FROZEN LIQUID EGG PRODUCT 公开/授权日：2014-01-29
IPC结构图谱:
| A | 人类生活必需 |
| --A23 | 其他类不包含的食品或食料；及其处理 |
| ----A23B | 保存，如用罐头贮存肉、鱼、蛋、水果、蔬菜、食用种籽；水果或蔬菜的化学催熟；保存、催熟或罐装产品 |
| ------A23B5/00 | 保存蛋或蛋制品 |
| --------A23B5/04 | .冷冻；其后的解冻；冷却 |