
基本信息:
- 专利标题: ONION FLAVOUR COMPOUNDS AND USE
- 专利标题(中):洋葱味及其用途链接
- 申请号:EP06792420.9 申请日:2006-10-11
- 公开(公告)号:EP1933640B1 公开(公告)日:2011-01-05
- 发明人: HOFMANN, Thomas, Frank , DUNKEL, Andreas
- 申请人: Hofmann, Thomas Frank , Dunkel, Andreas
- 申请人地址: Institut für Lebensmittelchemie Westfälische Wilhelms-Universität Corrensstr. 45 48161 Münster DE
- 专利权人: Hofmann, Thomas Frank,Dunkel, Andreas
- 当前专利权人: Hofmann, Thomas Frank,Dunkel, Andreas
- 当前专利权人地址: Institut für Lebensmittelchemie Westfälische Wilhelms-Universität Corrensstr. 45 48161 Münster DE
- 代理机构: Givaudan Patents
- 优先权: GB0520872 20051014
- 国际公布: WO2007042287 20070419
- 主分类号: A23L1/226
- IPC分类号: A23L1/226 ; A23L1/227 ; A23L1/39
摘要:
The invention relates to compounds of O-alkylated sulphur-containing amino acids or peptides that provide an onion flavour to consumables and flavour compositions, and to consumables and flavour compositions comprising such compounds.
公开/授权文献:
- EP1933640A2 ONION FLAVOUR COMPOUNDS AND USE 公开/授权日:2008-06-25