![一种肉牛脂肪颜色性状的分子标记方法](/CN/2017/1/135/images/201710678279.jpg)
基本信息:
- 专利标题: 一种肉牛脂肪颜色性状的分子标记方法
- 专利标题(英):Molecular marker method of beef cattle fat color trait
- 申请号:CN201710678279.2 申请日:2017-08-09
- 公开(公告)号:CN107354216A 公开(公告)日:2017-11-17
- 发明人: 徐磊 , 贾玉堂 , 赵栓平 , 周小双 , 李赛明 , 杨秀娟
- 申请人: 安徽省农业科学院畜牧兽医研究所
- 申请人地址: 安徽省合肥市农科南路40号
- 专利权人: 安徽省农业科学院畜牧兽医研究所
- 当前专利权人: 安徽省农业科学院畜牧兽医研究所
- 当前专利权人地址: 安徽省合肥市农科南路40号
- 代理机构: 北京轻创知识产权代理有限公司
- 代理人: 沈尚林
- 主分类号: C12Q1/68
- IPC分类号: C12Q1/68
The invention discloses a molecular marker method of a beef cattle fat color trait. The method comprises steps as follows: DNA extraction of bovine genome, design of a third exon primer of a BCO2 (beta-carotene oxygenase 2) gene, in-vitro amplification and genotype detection. The method can be used for assistant selection of the fat color trait in cattle breeding and can realize early selection of breeder cattle; with the adoption of the gene pyramiding method, the good genotype of the BCO2 gene can be stabilized after one generation, that is, homozygosis of a good gene of the fat color trait of a beef cattle strain is realized through selection of one generation, the generation interval is greatly shortened, and the selection process is accelerated. The molecular marker method is simple and convenient to operate, condition requirements in the polymerase chain reaction process are low, the length of amplified fragments is short (525bp), amplification is easier, and the amplification efficiency and the judgement accuracy of the genotype are improved.