![一种供肾病患者食用的富含花生蛋白的特殊膳食用食品的生产方法](/CN/2015/1/1/images/201510006110.jpg)
基本信息:
- 专利标题: 一种供肾病患者食用的富含花生蛋白的特殊膳食用食品的生产方法
- 专利标题(英):Method for producing food containing peanut protein used for special meal for patients with nephropathy
- 申请号:CN201510006110.3 申请日:2015-01-07
- 公开(公告)号:CN105815618A 公开(公告)日:2016-08-03
- 发明人: 杨庆利 , 李曼 , 孙凤兰 , 甄天元 , 张晶 , 徐碧媛
- 申请人: 青岛农业大学
- 申请人地址: 山东省青岛市城阳区长城路700号青岛农业大学食品科学与工程学院
- 专利权人: 青岛农业大学
- 当前专利权人: 青岛农业大学
- 当前专利权人地址: 山东省青岛市城阳区长城路700号青岛农业大学食品科学与工程学院
- 代理机构: 北京力量专利代理事务所
- 代理人: 宋林清
- 主分类号: A23L1/20
- IPC分类号: A23L1/20 ; A23L1/36 ; A23L1/10 ; A23L1/30
The invention relates to a method for producing food containing peanut protein used for special meal for patients with nephropathy, which belongs to the field of food used for special meal. The protein powder takes peanut peptide and corn flour as main raw materials, medical and edible Chinese herbal medicines such as raspberry, fresh imperata rhizome, black sesame, chicory, white hyacinth bean, star anise, sword bean and dark plum are supplemented, a food formula used for the special meal is formed, the steps of raw material processing, mixing, pulp refining, homogenizing, powder injection, loading and disinfection are carried out to prepare the powder food, and the food is dissolved in warm water for being eaten. The prepared food has the advantages of strong dissolvability and good absorbability, and has diuresis effect, the traditional Chinese medicine components can increase body immunity, have effects for delaying kidney damage and protecting the kidney, and the food is especially suitable for patients with nephropathy.