基本信息:
- 专利标题： 花香型大宗茶的加工方法
- 专利标题（英）：Method for processing flower-fragrance type bulk tea
- 申请号：CN201410785792.8 申请日：2014-12-18
- 公开(公告)号：CN104430994A 公开(公告)日：2015-03-25
- 发明人： 权鹏 , 何小红 , 李湘成 , 练学燕 , 张建波 , 贾彦东 , 陈岗 , 陈丰君
- 申请人： 宜宾川红茶业集团有限公司
- 申请人地址： 四川省宜宾市翠屏区南岸长江大道西段20号
- 专利权人： 宜宾川红茶业集团有限公司
- 当前专利权人： 宜宾川红茶业集团有限公司
- 当前专利权人地址： 四川省宜宾市翠屏区南岸长江大道西段20号
- 代理机构： 成都天嘉专利事务所
- 代理人： 毛光军
- 主分类号： A23F3/06
- IPC分类号： A23F3/06 ; A23F3/08
The invention discloses a method for processing flower-fragrance type bulk tea. The method comprises the following steps of tedding fresh leaves, rocking green leaves, spreading, rolling, deblocking, fermenting, carrying out stack cover process, solarizing, drying naturally, and baking at a low temperature by taking common fresh tea braches with one bud and three or four leaves as raw materials. According to the invention, characteristics of six major tea types are combined, novel high-quality tea leaves are prepared, so that requirements for consumers can be met well; the prepared tea leaves are thin and solid in strip, are smooth in color, have yellow and red soup color, are mellow and sweet in taste, are pure sweet in aroma, have unique flower fragrance, and the bottom parts of the leaves are even red and green.
IPC结构图谱:
| A | 人类生活必需 |
| --A23 | 其他类不包含的食品或食料；及其处理 |
| ----A23F | 咖啡；茶；其代用品；它们的制造、配制或泡制 |
| ------A23F3/00 | 茶；茶代用品；其配制品 |
| --------A23F3/06 | .提取前的茶处理（减少或去除生物碱含量入A23F3/36）；由此产生的配制品 |