基本信息:
- 专利标题： 用于制备多相糖果产品的设备和方法
- 专利标题（英）：Apparatus and method for preparing a multiple phase confectionery product
- 申请号：CN200680052565.8 申请日：2006-11-29
- 公开(公告)号：CN101365344A 公开(公告)日：2009-02-11
- 发明人： 詹姆斯·C·克拉克
- 申请人： WM.雷格利JR.公司
- 申请人地址： 美国伊利诺伊州
- 专利权人： WM.雷格利JR.公司
- 当前专利权人： WM.雷格利JR.公司
- 当前专利权人地址： 美国伊利诺伊州
- 代理机构： 中原信达知识产权代理有限责任公司
- 代理人： 车文; 郑立
- 优先权： 60/765,865 2006.02.07 US
- 国际申请： PCT/US2006/061328 2006.11.29
- 国际公布： WO2007/092096 EN 2007.08.16
- 进入国家日期： 2008-08-07
- 主分类号： A23G3/00
- IPC分类号： A23G3/00 ; A23G3/54 ; A23G3/20
The present disclosure provides an apparatus for producing a multiple phase confectionery article. The apparatus may include a housing with a chamber, the housing having a first inlet and a first outlet, and a second inlet and a second outlet. A rotary valve may be disposed within the chamber, the rotary valve having a first bore and a second bore. The first bore may provide fluid communication between the first inlet and the first outlet when the rotary valve is in a first position, and the second bore may provide fluid communication between the second inlet and the second outlet when the rotary valve is in a second position. The apparatus may include a dispensing member in fluid communication with each outlet to dispense a continuous confectionery article having sequential amounts of a first confectionery material and a second confectionery material. Each confectionery material may have a different visual and/or organoleptic property.
IPC结构图谱:
| A | 人类生活必需 |
| --A23 | 其他类不包含的食品或食料；及其处理 |
| ----A23G | 可可；可可制品，如巧克力；可可或可可制品的代用品；糖食；口香糖；冰淇淋；其制备 |
| ------A23G3/00 | 糖果蜜饯；糖食；杏仁酥糖；涂层或夹心制品 |